Alabama Restaurants


Blogger Reviews

  • SmashBurger in Madison

    SmashBurger

    by The Brown Bag Review

    While the Dixie Smashburger may have a strange combinations of ingredients on it, they all play nicely together. The white BBQ sauce is unique to North Alabama having been made famous by such renowned Barbecue restaurants as Big Bob Gibson and Greenbrier Barbecue. It is a concoction of Mayo, vinegar, black pepper, cayenne pepper, corn syrup and horseradish, or in other words all of the good stuff.

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  • Blue Coast Burrito

    by The Brown Bag Review

    Taste wise, both of our burritos were quite good and with the exception of the tough grilled steak we both enjoyed them. On our next visit I will order the LaTinga Chicken and add more ingredients to get a bit more for the money. Making the burritos a combo is also a good move since the salsas are very good and more chips can be had for the asking.

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  • Jubilee Seafood CO Inc in Montgomery

    Jubilee Seafood CO Inc

    by Triburban

    The Jubilee Seafood Company is obviously doing something right. Despite the décor being a half step up from shabby diner, the much to bright lighting, and the unimaginative side dishes, the place was packed the entire time we were there. If you are in the area, pay Jubilee a visit. Sit at the bar, order some oysters and watch the who’s who of the Gump brush elbows with the locals over dinner.

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  • Red's Little School House

    by Triburban

    There is a menu but we opted for the buffet. I was a bit disappointed that there was no fish on the buffet but I made do with the available vegetables.

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