Looking for restaurants open for Easter?


Louisiana Restaurants


Blogger Reviews

  • Rivershack Tavern in Jefferson

    Rivershack Tavern

    by Suits in Strange Places

    My entrée of red beans and rice arrived simultaneously. This classic New Orleans dish is a special reserved for Mondays only. No Monday morning blues here. I felt damn lucky to snag this quintessential staple of Creole blue collar cooking. The beans were rich with flavor and creole seasoning and mixed with fall apart braised meat from some sort of tender, tasty animal. Iím guessing pig or rabbit. Best of all, the dish was topped with a giant link of smoky sausage charred just right with tell-tale grill marks. At $8.95 this meal was a bargain!

    View Full Review


  • Luke Restaurant in New Orleans

    Luke Restaurant

    by The SOG City Oracle

    Composing that opening line was as much a strain on the mind as was trying to ingest all of this John Besh creation, Choucroute Garnie Maison. My abdominal food receptor was hard pressed to pack in so much delicious food, but my buds of taste were thrilled beyond measure with that huge...

    View Full Review


  • Bayona in New Orleans

    Bayona

    by Tiffany Tastes

    New Orleans is a food city, and plenty of "celebrity chefs" have at least one restaurant in the Crescent City. I wanted to experience some of the best food in the city, so we patronized some of the big-name places...

    View Full Review


  • Commander's Palace Restaurant in New Orleans

    Commander's Palace Restaurant

    by Tiffany Tastes

    New Orleans is a food city, and plenty of "celebrity chefs" have at least one restaurant in the Crescent City. I wanted to experience some of the best food in the city, so we patronized some of the big-name places...

    View Full Review