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Council Oak Menu

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Appetizers

Jumbo Lump Crab Cakes $20.00 - Green Papaya Salad, Smoked Onion Aioli
Oysters Rockefeller $18.00 - Spinach, Parmesan, Hollandaise
Beef Tenderloin Tips $18.00 - Charred Green Onion, Buttermilk Polenta, Chipotle-Coffee Barbecue
Wagyu Beef Tartare $25.00 - Capers, Quail Egg, Smoked Pepper Aioli, Lavash Crisps
Live Jumbo Soft Shell Crab $20.00 - Summer Succotash, Caper Vinaigrette
Escargot $16.00 - Garlic Butter, Mushrooms
Council Oak Bacon $16.00 - Heirloom Tomatoes, Aged Balsamic Vinegar
Steamed Mussels $16.00 - Garlic Infused Tomato Broth, Grilled Ciabatta Bread
Florida Reef Lion Fish $23.00 - Melted Fennel, Citrus

Raw Bar

Tuna Tartare $19.00 - Avocado, Lemon, Cucumber-Radish Salad, Grilled Ciabatta
Jumbo Shrimp Cocktail $20.00 - Horseradish Cocktail Sauce
Raw Bar Sampler $58.00 / $106.00 - Alaskan King Crab, Maine Lobster, Shrimp Cocktail, East & West Coast Oysters
Colossal Crab Cocktail $26.00 - Mustard Sauce, Ginger Aioli
East & West Coast Oysters $15.00

Caviar - Raw Bar

Per Ounce

Kaluga Fusion Amber $125.00
Osetra Russian Karat Gold $200.00
Sampler $300.00

Soups

Lobster Bisque $13.00 - Lobster, Crème Fraiche, Brandy
French Onion $10.00 - Caramelized Onions, Hearty Beef Broth, Parmesan, Gruyere Cheese

Salads

Chopped $13.00 - Salami, Prosciutto, Bacon, Tomatoes, Egg, Mozzarella, House Dressing
Caesar $13.00 - Hearts of Romaine, Caesar Dressing, Shredded Parmesan, White Anchovies, Rye Crouton
Heirloom Tomato $13.00 - French Feta, Marcona Almonds, Red Onions, Lemon Vinaigrette
Iceberg $13.00 - Onions, Tomatoes, Red Wine Vinaigrette, Applewood Smoked Bacon, Radish, Affinee Blue Cheese, Olive Martini
Ozzie's Spinach $15.00 - Baby Spinach Leaves, Dried Cherries, Pine Nuts, Roasted Bell Peppers, Bacon, Shaved Asiago Cheese, Cherry Vinaigrette Dressing

U.S.D.A. Prime Steaks & Chops

New York Strip $49.00 - Dry Aged
Bone In New York Strip $72.00 - Dry Aged
Bone In Ribeye $65.00 - Dry Aged
Porterhouse $72.00 / $150.00 - Dry Aged
Colorado Lamb Chops $52.00 - Dry Aged
Veal Chop $54.00
Long Bone Cowboy Ribeye $94.00 - Dry Aged

Certified Wagyu Beef

New York Strip

Japanese A4 Kumamoto Prefecture $115.00
American Masami Ranch, California $105.00

Specialties

Filet Mignon $40.00
Chilean Seabass $42.00 - Rock Shrimp Tomato Scampi, Wild Arugula
Whole Florida Snapper $38.00 - Fennel Tomato Compote
Bone In Filet Mignon $68.00
Brick Chicken $31.00 - Sunchoke Puree, Heirloom Carrots, Grilled Artichoke, Smoked Onion Jus
Scallops $41.00 - Wild Mushroom Risotto, Champagne Gastrique

Sides

Brussels Sprouts & Bacon $9.00
Broccolini, Garlic & Lemon $9.00
Herbed French Fries $9.00
Potato au Gratin $9.00
Loaded Baked Potato $9.00
Cauliflower & Piquillo Pepper $9.00
Garlic Mashed Potatoes $9.00
Onion Ring Stack $9.00
Asparagus & Hollandaise $9.00
Grilled Corn, Lime, Queso Blanco $9.00
Creamed Spinach $9.00
Wild Mushrooms $12.00
Lobster Mac & Cheese $18.00

Sauces

Horseradish Cream $4.00
Bearnaise $4.00
Green Peppercorn $4.00
Red Wine Demi $4.00

Additions

Oscar $19.00
Grilled Jumbo Shrimp $19.00
Seared Scallops $21.00
Whole Maine Lobster $28.00
Alaskan King Crab $52.00

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