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Bistro at the Bijou Menu
Starters
Panko Crusted Warm Goat Cheese $8.00 - fig preserves
Chicken Liver Pate $6.00 - toasted ciabatta bread
Sweet Potato Fries $6.00 - gorgonzola, balsamic reduction
Fried Brussel Sprouts $8.00 - parmesan, benton's prosciutto
Homemade Soups $3.00 / $5.00
Fresh Salads
dressings: buttermilk ranch, blue cheese, honey dijon, russian, balsamic vinaigrette, feta vinaigrette, caesar
Grilled Pork Over Romaine $9.00 - roasted beets, goat cheese, dried cranberries, pecans vegetarian version
Greek Salad, Grilled Chicken $9.00 - feta, red onion, kalamata olives, tomatoes, hard boiled eggs pepperoncini
Grilled Salmon Caesar $12.00 - romaine, shaved parmesan, kalamata olives
Chef Salad $9.00 - with ham, turkey, bacon, eggs, cheese
House $3.00 - romaine, carrots, tomatoes, cucumbers, croutons
Dinner Entrees
Pork Medallions $12.00 - sauteed with apples in calvados cream, butternut squash puree, fried brussel sprouts
Rosemary Garlic Chicken $12.00 - prosciutto, romano on bed of creamed spinach, orzo
Orecchetti $10.00 - brussel sprouts, bacon, brown butter
Grilled Salmon $18.00 - red pepper curry, sweet potatoes, collard greens
16 Oz. New York Strip $28.00 - peppercorn brandy gravy, pomme frites
Sandwich And Burger Selection
served with gourmet kettle chips and kosher pickle. add fries or onion rings $2.00
Pastrami Reuben $9.00 - house made sauerkraut, swiss cheese
Turkey Cheddar Melt $9.00 - cranberry chutney on ciabatta
Black & Blue Burger $8.00 - grilled blacked, gorgonzola
Buffalo Chicken Sandwich $6.00 - lightly blackened, dipped in hot sauce, home made blue cheese dressing
Smokey Chicken Sandwich $9.00 - bourbon barbecue sauce, bacon, smoked cheddar
Sides
all are vegetarian friendly served family style
Sweet Potato Fries $3.25
Rita's Cole Slaw $3.25
Spiced Apples $3.25
Black-eyed Peas $3.25
Winter Squash Crisp $3.25
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