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New Delhi Restaurant Menu
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Appetizers
All Our Appetizers Are Served With Sweet Tamarind Sauce And Mint Chutney On The Side
Aloo Chat - chilled garbanzo beans, potato, fresh tomato and onion, spices and lemon.
Vegetable Samosas - mildly spiced potatoes and peas stuffed into thin triangles and lightly fried.
Qeema Samosas - lightly fries dough triangles filled ground lamb and spices.
Bhajia Pakoras - spinach, onion and chickpea batter lightly fried.
Cheese Pakoras - homemade paneer cheese lightly batter fried.
Tandoori
Dishes From Our Traditional Clay Oven On A Sizzling Hot Skillet.
Chicken Tikka - boneless white meat chicken marinated in yogurt and spices.
Tandoori Chicken - dark meat chicken on the bone marinated in yogurt and spices.
Lamb Tikka - boneless cubes of lamb marinated in yogurt and spices.
Shrimp Tandoori - shrimp marinated in yogurt and spices.
Tandoori Mixed Grill - can't decide or just love it all, a combination chicken, lamb and shrimp tandoori.
Biryanis
Hearty Basmati Rice Dishes With Ginger, Garlic And Spices.
Lamb Biryani
Chicken Biryani
Shrimp Biryani
Vegetable Biryani
Chicken Curries
Chicken Korma - boneless chicken in a yogurt based curry with spices and crushed fried onions.
Chicken Nihari - boneless chicken in an authentic robust curry with onions and spices.
Chicken Tikka Masala - boneless chicken in our special creamy curry sauce.
Chicken Saag - boneless chicken and spinach with garlic, ginger, tomatoes and spices.
Chicken Karahi - boneless chicken in a tomato based curry with ginger, garlic and onions.
Vegetables Dishes
Palak Paneer - spinach, garlic, ginger, tomatoes and cubes of homemade paneer cheese.
Saag Aaloo - potatoes with spinach, garlic, ginger, tomatoes and spices.
Mattar Paneer - peas and paneer cheese in a saucy blend of garlic, ginger, fresh tomatoes and spices.
Aaloo Mattar - potatoes and peas in saucy blend of garlic, ginger, fresh tomatoes and spices.
Shahi Paneer - homemade paneer cheese with crushed cashews and coconut in a creamy curry sauce.
Desserts
Kheer - chilled rice pudding with pistachio.
Gulab Jamun - milk sponge cakes in warm syrup with shredded coconut.
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