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Restaurant name or Cuisine

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Outback Steakhouse in Ann Arbor, MIOutback Steakhouse in Ann Arbor, MIOutback Steakhouse in Ann Arbor, MIOutback Steakhouse in Ann Arbor, MI

Outback Steakhouse Reviews

Add your review for Outback Steakhouse.

  • Don't believe the hype. They have rules alright, lots of 'em.

    by Len S.


  • Please ask for Sonya C. She is amazing waitress and goes the extra mile for you. I didn't even ask one time for a refill. She already had me another drink. She is very helpful on suggesting items to u

    by Robert B.


  • I agree... Andrew is an awesome server. You don't find many like him around.

    by Frank Z.


  • They do have Bell's Two Hearted on tap, but it's not on the menu.

    by Mike B.


  • Filet with a lobster tail, mashed potatoes and asparagus. The best!

    by Alexis M.


  • If you're looking for an awesome dining experience, ask for me! :)

    by Chelsea H.


  • Andrew G. is an amazing server. Try to sit in his section. Also, avoid the lobster but the sirloin is great.

    by Michelle B.


  • Join the Boomerang Club - free appetizer or dessert when you do!

    by Catherine J.


  • The worst meal I have ever had. The meats were not cut right. And most of it was silver skin and unedible. Will never go back again!

    by Jessica H.


  • Horrible hospitality, no manager visit, not busy. All 4 orders not to temperature nor correct.

    by Dan C.


  • Problem? Ask for Jessica.

    by Dave S.


  • Get the Victoria's Filet.. Most tender meat I have ever tasted!

    by Kristinn J.


  • Can't go wrong with the Signature Sirloin & Grilled Shrimp combo. (I like to add a side Caesar)

    by Scott W.


  • Try the New York strip with the side of mixed vegetables. :-)

    by Brian H.


  • Always ask for Andrew. He is the best waiter around here

    by Rahiem H.


  • Go when my husband is on grill. He's the best!

    by Jessica S.


  • Try the New South Wales Sangria. Delish!

    by Cher M.


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