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Noble Sandwich Co.

4805 Burnet Rd
Austin, TX 78756

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(512) 666-5124


  • Sunday: 7:00 am - 5:00 pm
  • Monday: 7:00 am - 3:00 pm
  • Tuesday: 7:00 am - 3:00 pm
  • Wednesday: 7:00 am - 3:00 pm
  • Thursday: 7:00 am - 3:00 pm
  • Friday: 7:00 am - 5:00 pm
  • Saturday: 7:00 am - 5:00 pm

4.8 of 5.0 from 25 reviews

price range:Less than $10

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Noble Sandwich Co. Reviews

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  • Larry B.Unique menu of deli sandwiches soup of the day. And beers. Only serves breakfast & lunch at this time.

    55555 by Larry B.

  • Steve A.Try the beef tongue sand it's awesome. Be adventurous you won't regret it.

    55555 by Steve A.

  • Kassandra AAmazing and homemade

    55555 by Kassandra A

  • Jessica STry the noble pig sandwich! Such an awesome place!

    55555 by Jessica S

  • May CThe sandwiches here are so ridiculously good, gastronomy brilliance! Can't wait to come back and try some more sandwiches and the breakfast items

    55555 by May C

  • Alex InmanThe smoked duck pastrami sandwich is hard to beat! Awesome lunch spot. Found it on Supper: http://supper.mx/places/noble-sandwich-co-austin/

    55555 by Alex Inman

  • Food NetworkMake sure to go for the Knuckle Sandwich. From the bread to the meat to the mustard, almost everything is homemade. Beef knuckle gets a rub and then is slow-roasted.

    55555 by Food Network

  • Sam D.The pork belly sandwich with a fried egg on top was phenomenal!

    55555 by Sam D.

  • Delance D.Everything

    55555 by Delance D.

  • Sara LovellI got the Milk biscuit and it was good. At first I didn't think the portion was really big but afterward, I was satisfied. A Guy Fieri Triple D place.

    33333 by Sara Lovell

  • Fred T.Milk Biscuit w/sausage, scrambled eggs, and black pepper gravy!

    55555 by Fred T.

  • TV Food MapsCheck out Noble Pig as seen on Diners, Drive-ins and Dives , Adam Richman's Best Sandwich

    55555 by TV Food Maps

  • Steve Swoz A PaloozaYou gave to try the french dip sandwich! Amazing!

    55555 by Steve Swoz A Palooza

  • Mike S.Duck pastrami

    55555 by Mike S.

  • Serious EatsHousemade meat and cheese scream 'lunch,' but the sleeper hit here is breakfast. Try the Chorizo and Egg, with spicy chorizo, a fried egg, and tangy salsa piccante.

    55555 by Serious Eats

  • karen p.New location is great! ample parking, bunch more tables, and Maine Root soda fountain.

    55555 by karen p.

  • daniel c.They closed the old location and opened a new one at 12233 Ranch Road 620. At the intersection of Lake Creek Pkwy and 620.

    33333 by daniel c.

  • karlthepagan ۞.New location has great indoor seating and more parking!

    55555 by karlthepagan ۞.

  • Jordan P.The Pig has moved down the street to the Lake Creek village on 620.

    55555 by Jordan P.

  • Natanya A.Perfect for breakfast or lunch. Bring an appetite!

    55555 by Natanya A.

  • The Charity AngelAfter trying TNP last time, I HAVE to see what the duck pastrami is like

    55555 by The Charity Angel

  • Brian M.BLT is the best. That bacon is more like pork brisket

    55555 by Brian M.

  • Preston aBest BLT ever!

    55555 by Preston a

  • Ryan W.Duck Pastrami is where it's at. Creole Catfish ain't no joke either.

    55555 by Ryan W.

  • Mike Z.Just figured out what TNP stood for. :) try it.

    33333 by Mike Z.

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