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405 North Charles Street
Baltimore, MD 21201
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- Sunday: 5:00 am - 9:00 pm
- Monday: 11:30 am - 2:30 pm, 5:30 pm - 9:30 pm
- Tuesday: 11:30 am - 2:30 pm, 5:30 pm - 10:30 pm
- Wednesday: 11:30 am - 2:30 pm, 5:30 pm - 10:30 pm
- Thursday: 11:30 am - 2:30 pm, 5:30 pm - 10:30 pm
- Friday: 11:30 am - 2:30 pm, 5:30 pm - 11:30 pm
- Saturday: 11:30 am - 2:30 pm, 5:30 pm - 11:30 pm
Cuisine: Italian Restaurants
View more restaurants at exit 1 on I-83.
price range:$26 to $50
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Sotto Sopra Reviews
The Baltimore Sun ranked this as one of Baltimore's 100 best restaurants. Read more: http://bsun.md/TwB8uC
by The Baltimore Sun
Great spot for an intimate date. Food presents well.
by Shereese M.
The food was amazing! Literally, everything was good. Especially the ricotta gnocchi. Our waitress was Emily, she was very helpful in choosing our meal. Salted caramel gelato? Yes, please!
by jillian b.
The tasting menu is totally worth it because it Makes you choose each amazingly delicious course. And the seafood with squid ink pasta is something I will dream about later.
by MJ C.
Food so good you want to lick the plate clean!
by Mark S.
A superb dining experience. Everything on the menu is good!
by Vincent S.
The Baltimore Sun ranks this restaurant as one of Baltimore's Best 100 restaurants.
by The Baltimore Sun
Get the Caesar salad. It is presented in a very unique way and is yummy!
by Louis E.
The food here is the best Italian I've ever had, but be ready to spend a pretty penny (totally worth it). Make sure you try their risottos and don't skip out on dessert!
by Kaitlin W.
Food is amazing. Atmosphere is incredibly inviting and the service is outstanding!
by Kent K.
Try the panzanella appetizer and pumpkin pasta. Rich, but terrific!
Try the Winter Panzanella - Delicious! (via @Foodspotting)
by Rob K.
The ribeye is worth the money if you're hungry, absolutely perfect.
by Nick O.
The Baltimore Sun ranks this restaurant No. 37 on its Baltimore's Best Restaurants list.
by The Baltimore Sun
Best resturant in Baltimore! The veal chop was amazing and the whole Bronzino fish,excellent.Closest thing ti Milano ever!
by Kathryn S.
Their pastas are shockingly memorable, but everything is great. $20ish for entrees, but a fantastic spot for a romantic meal or special night out with a few friends.
Tweets from Sotto Sopra
Have you gotten your Baltimore Style Magazine's December issue? Chef Mallory is featured in their holiday post A... http://t.co/GnelFjSpjb
November 29, 2013, 9:14 am
Opera Night comes early for December, December 15th. Check out the delicious menu we have planned and get your... http://t.co/cPvgaVdyqW
November 28, 2013, 7:43 am
Ciao Baltimore, I want to wish all my fellow Americans a great thanksgiving with your loved ones! In this day an... http://t.co/LuRLNk7sOk
November 27, 2013, 2:15 pm
Did you call for your private party yet? Call Mallory at 410-6250534 Or email her at firstname.lastname@example.org Ciao... http://t.co/rQ6AsURDHi
November 26, 2013, 11:45 am
This is a part of my hometown of Bergamo that we call Citta Alta. If you go there go to the restaurant Il... http://t.co/4YEW0Tnz17
November 25, 2013, 7:44 am
A night at our opera night! http://t.co/XiW3YDGoSv
November 20, 2013, 7:52 am
It's that time again! Sotto Sopra famous porchetta cooked on fennel fronds coming for Christmas 2013 with my... http://t.co/TRkblKDb1T
November 19, 2013, 8:21 pm
Ciao Baltimore, I would think you'll agree than this is a beautiful room for a Christmas party, Corporate event... http://t.co/eESxEji623
November 19, 2013, 8:39 am
Off topic but I thought some of you might enjoy this latest Leonardo da Vinci creation! And who brought it to... http://t.co/6XDqIVkrLX
November 18, 2013, 1:56 pm
I know for a fact that Sotto Sopra has the best patrons a restaurateur could wish for! Look what happens on a... http://t.co/lkCE4X4Opj
November 18, 2013, 8:33 am
There is nothing better than polenta and a bottle of Amarone on Saturday night!!!! http://t.co/9m8U8dEYgA
November 16, 2013, 3:54 pm
You see? Italians have fun all the time! That's just who we are! Nothing keeps up from having a great meal! Ciao... http://t.co/vWq7O4xqaB
November 15, 2013, 1:33 pm
If you need flowers before your dinner call the restaurant a day ahead . We will get them for you and charge you... http://t.co/dke7lbtVvi
November 15, 2013, 8:30 am
This weekend special! Gluten free Chocolate nut cake, raspberry sorbet. http://t.co/WEJYRR0OCj
November 14, 2013, 5:05 pm
Since we are on the subject... Tomorrow we will do a lobster, beet cevice ! Yum http://t.co/UWm7s7GGeu
November 14, 2013, 4:43 pm
Tonight! Pickled Beets and mango carpaccio with shrimp brochettes . Citrus vinaigrette http://t.co/kagrLv4Dt6
November 14, 2013, 12:57 pm
Based on last video I posted Thursday tip is the following: Reward yourself today with a plate of really great... http://t.co/opCkWHXBQn
November 14, 2013, 9:03 am
I know you all believe in the beautiful food pictures of magazines or watch the food network! But this is what... http://t.co/Bx7Md60xaV
November 14, 2013, 12:37 am
If you don't fall in love with me now ... I swear ... l quit! Love it's that simple ! Can you tell! As an ex... http://t.co/r4Nd2KSEy3
November 14, 2013, 12:05 am
Americans have landed on the moon... Italians have landed here! Food it's our life, now you know why? Lol RICCARDO http://t.co/FCZYSEwTih
November 13, 2013, 4:26 pm
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