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Beausoleil Restaurant and Bar



7731 Jefferson Hwy
Baton Rouge, LA 70809

View more Baton Rouge restaurants

(225) 926-1172

Hours

  • Sunday: 11:00 am - 3:00 pm
  • Monday: Closed
  • Tuesday: 11:00 am - 9:00 pm
  • Wednesday: 11:00 am - 9:00 pm
  • Thursday: 11:00 am - 9:00 pm
  • Friday: 11:00 am - 9:00 pm
  • Saturday: 11:00 am - 10:00 pm

Cuisine: Bars, Cajun Restaurants


5 of 5.0 from 15 reviews


price range:$11 to $25

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Beausoleil Restaurant and Bar in Baton Rouge, LA
  • Beausoleil Restaurant and Bar in Baton Rouge, LA
  • Beausoleil Restaurant and Bar in Baton Rouge, LA
  • Beausoleil Restaurant and Bar in Baton Rouge, LA
  • Beausoleil Restaurant and Bar in Baton Rouge, LA
  • Beausoleil Restaurant and Bar in Baton Rouge, LA
  • Beausoleil Restaurant and Bar in Baton Rouge, LA
  • Beausoleil Restaurant and Bar in Baton Rouge, LA
  • Beausoleil Restaurant and Bar in Baton Rouge, LA
  • Beausoleil Restaurant and Bar in Baton Rouge, LA

Beausoleil Restaurant and Bar Reviews

Add your review for Beausoleil Restaurant and Bar.

  • Janine D.This place is an absolute gem. Get the rabbit. Seriously, order it right now. It's rich but pair it with one of their lovely wines and enjoy heaven for a little while.

    55555 by Janine D.


  • Chris B.Try the catfish. It's a nicer place, but the French fries are killer.

    55555 by Chris B.


  • Preston KennedyExcellent restaurant. Great food and service. Catfish with sauce piquant over dirty rice - highly recommend!

    55555 by Preston Kennedy


  • Latham B.Try the Mississippi Mule, a great twist on the Moscow Mule. I went for restaurant week and the food was incredible. I'll definitively go back.

    55555 by Latham B.


  • Luke L.Great restaurant that locals love. Close to several hotels off of corporate. Only bar I've been to with George Dickel #12. A southern classic. Order the truffled oysters or the seafood salad.

    55555 by Luke L.


  • Allen Ray D.The service was great, the place clean, and I enjoyed myself. The food was okay...needed a little season.

    55555 by Allen Ray D.


  • Thomas T.Get there for brunch on Sunday

    55555 by Thomas T.


  • Beau M.Best new restaurant in Baton Rouge. The food is amazing. I haven't a single bite of food that wasn't fantastic. Brunch is where it's at! Don't worry about what to order, it's all great.

    55555 by Beau M.


  • boonThe seared foie gras appetizer is to die for!

    55555 by boon


  • Gulfscapes MagazineChef Nathan Gresham, formerly of Galatoire’s Bistro, rolls out a menu heavy on local products - lots of LA seafood. Try the hand-made gnocchi w/ bacon, peas & a roasted garlic cream sauce.

    55555 by Gulfscapes Magazine


  • Jen G.The bartender knows her stuff. If you're in the mood, give her free reign and drink up!

    55555 by Jen G.


  • Bite and BoozeOrder everything. Seriously. If you need a starter, the French Onion Soup is one of the best I've ever had. Try the Bacon Bloody Mary too!

    55555 by Bite and Booze


  • Chip C.The gnocchi with bacon, garlic cream & peas, rocks! A must try! Great local resto.

    55555 by Chip C.


  • Anna D.On the Autumn 2010 menu, the Gulf Fish with brown butter and pecans is TDF.

    55555 by Anna D.


  • Conway S.Great grilled cheese's

    55555 by Conway S.


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