Emilia's Pizzeria

2995 Shattuck Ave, Berkeley, CA 94705

Cuisines: Indian Food Restaurants, Pakistani Restaurants

See the menu for Emilia's Pizzeria

(510) 704-1794
emiliaspizzeria.com
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Hours

Sunday: Closed
Monday: Closed
Tuesday: 5:00 pm - 9:00 pm
Wednesday: 5:00 pm - 9:00 pm
Thursday: 5:00 pm - 9:00 pm
Friday: 5:00 pm - 9:00 pm
Saturday: 5:00 pm - 9:00 pm

Price Range

$11 to $25

Emilia's Pizzeria Reviews

Add your review for Emilia's Pizzeria.

Worth the quirkiness of a one man operation as nice chewy dough, with proper crispness and fresh sauce.
by Peter C.
A dead ringer for any of New York's legendary coal-oven pizzas. Our favorite is the sausage and onions, with homemade sausage.
by Serious Eats
Sausage and Red Onion Pizza
by Gian P.
For all those San Fanciscans or transplants in need of a legit East Coast pie, there is Emilia's. While the plain pie is fantastic, it's the sausage and onions that haunts our dreams.
by Slice Pizza Blog
Order early. Delicious pizza, no frills. They aren't needed.
by Sarah R.
Really great pizza that's a dead ringer for some of the best, historic NYC coal-oven pizzerias. If that means anything to you, then you are excited about trying this place. Call in your order ahead!
by Slice Pizza Blog
expect at least a 1 hour wait to get your pie, so always call ahead. there's about 6 seats, so if you're planning on dining in, let him know. those times are different than pie times.
by Charles C.
Good eats. Not too much room. Seems like a local favorite.
by Eddie
best pizza ever! they only make a set amount per day, so call in early to place your order. best for pick-up. bake at 400 degrees at home for a couple mins for perfection. o-yeah1!
by Gina
I love fresh basil on pizza. It always reminds me of Di Fara Pizzeria in Brooklyn
by Sean S.
the homemade soppressata plus onion. do it. call 30-60 minutes ahead to order (pickup) because it's a one-man, limited resources operation.
by joanne
They run out of dough fast. Call in your order early to get a chance at a pie here.
by Adam K.