No 9 Park

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No 9 Park Reviews

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• Best place to get a scotch

  by DavidHandelman

  
  

• This is what dining should be. All the pasta is made by hand. The truffled gnocchi melts on your tounge, and doesn't sit like a rock in your stomach. But this is more than northern Italian food. The wine list is one of the best I've ever seen, and all the wait staff is very knowledgable and helpful. I've been to many restaurants in this price range (the tasting menus range from $95 to $125). This is the only one that's worth it.

  by BostonMike

  
  

• We had a wonderful meal at #9 last evening. I highly recommend the duck which melts in your mouth. The oysters were as fresh as if I'd dug them myself! Service was perfect and the atmosphere was romantic. We'll be back!

  by poodah318

  
  

• Stephanie Cmar Season 11

  by Frank N.

  
  

• A really warm and cozy atmosphere perfect if you're feeling a little chilly. The gnocchi is DELICIOUS.

  by Phillip E.

  
  

• Ted is the best bartender in town, with a food a drink menu to match. Regardless of the menu, trust the servers, chef and staff with your order. You won't be disappointed.

  by Red F.

  
  

• Apparently very tough to get reservations so reserve early!! Pricey but a great date place =)

  by Venisse W.

  
  

• Have a rye Manhattan made with Old Olverholt, slightly sweet and served up.

  by Kit M.

  
  

• Not worth the hype. Okay meal. Really bad dessert. No option to do a la carte.

  by Isa L.

  
  

• Amazing cocoa dessert.

  by Raymond L.

  
  

• Came for the Mad Monk Fizz!

  by Sara C.

  
  

• 2012 James Beard Winner for "Outstanding Wine Program", for not only it's pairings but "exceptional cocktails"

  by Michelle C.

  
  

• i love that the waiters immediately bring you another (delicious) roll if you even hint that you'd like one. i literally had just thought to myself 'that roll was really good, i wish there were more'

  by jin s.

  
  

• Come for the tastes, not the portions. Unbelievably expensive.

  by Kevin W.

  
  

• Ask Ted all about Absinthe, trust me, he knows.

  by Mike R.

  
  

• Best place to get a scotch and relax if you're not into the rowdy bar scene

  by Mauricio C.

  
  

• Elegant, romantic atmosphere. Spend 2+ hours here for dinner.

  by Kaitlyn S.

  
  

• Every now and then, grownups need to be romanced. They need to feel giddy, and special, and starry-eyed. And there’s no surer path to that feeling than a date at No. 9. Read on for what to order.

  by Boston Magazine

  
  

• Get the Foie Gras gnocchi

  by Ryan S.

  
  

• May be Boston's best bar. Always trust bartender's choice. And their Old Cuban—made with Roederer Brut Premier—is easily the best I've ever had.

  by Jonathan R.

  
  

• park street cup. refreshing!

  by Becky A.

  
  

• The crispy farm egg and huge portion of fois gras are outstanding. Order both for a sumptuous treat.

  by Toreya S.

  
  

• Tell Ted what base spirit you like and what you want it to taste like (smokey, light, crisp, fruity, etc.) and wait for the magic.

  by Sidney B.

  
  

• The prune-stuffed, foie gras-topped gnocchi is famous for a reason, and definitely take advantage of the top-notch cheese cart and cocktail list.

  by The Feast

  
  

• The miso creme brulee is a revelation. Sweet, salty, savory and a touch fatty all in the same complex diagnosis. Amazing!

  by Regina C.

  
  

• Knowledgable bartenders who are really friendly

  by conbon

  
  

• It's well-known for having some of the most serious bartending in Boston. And a great place where you can relax over fine cocktails.

  by AskMen

  
  

• Ramos Gin Fizz. You should probably order a Palmyra while you are waiting.

  by Blaine D.

  
  

• Ask Ted (the bar manager) to make you a Boston Flip. If that goes down well follow up with an order for a "Ted's Tits" and be sure to capture the look on his face as he turns bright red.

  by Ian S.

  
  

• While dining here in 2007, Diane Wilkerson was caught on tape stuffing FBI bribe money into her bra, ultimately leading to her resignation from the State Senate.Read more: http://thephoenix.com/Bo

  by Boston Phoenix

  
  

• A really warm and cozy atmosphere perfect if you're feeling a little chilly. The gnocchi is DELICIOUS.

  by Behind The Burner

  
  

• fancy, expensive.

  by Christian

  
  

• despite the massive wallet buster, it was a beautiful &delicious V-Day dinner tasting with the better half- wait staff was superb (Note:If they served burritos, they'd be $50 each - think we're safe)

  by BOLOCO

  
  

• Order a Tom & Jerry for a perfect nightcap.

  by Leonard L.

  
  

• Marconi Wireless. Drink.

  by Senator John B.

  
  

• Go to No. 9 Park for the seven course tasting menu with wine pairings. The portions are small, but you'll leave with a full and happy stomach, despite your empty wallet.

  by Joseph W.

  
  

• eat and drink

  by Leonard L.

  
  

• Get the Tom & Jerry when they're serving it in December. It's only available for a few weeks, and it's served from a special cup.

  by Alex B.