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Terramia Ristorante



98 Salem Street
Boston, MA 02113

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(617) 523-3112

Hours

  • Sunday: 5:00 pm - 10:00 pm
  • Monday: 5:00 pm - 10:00 pm
  • Tuesday: 5:00 pm - 10:00 pm
  • Wednesday: 5:00 pm - 10:00 pm
  • Thursday: 5:00 pm - 10:00 pm
  • Friday: 5:00 pm - 10:30 pm
  • Saturday: 5:00 pm - 10:30 pm

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Cuisine: Italian Restaurants

View more restaurants at exit 20 (16) on I-93.


3.8 of 5.0 from 10 reviews


price range:$26 to $50

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Terramia Ristorante Reviews

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  • pataky reviewChef Joe is the best in town. Have always had a great meal. Recommend taking out of town guest and clients that want to experience the true `North End`Phil

    44444 by pataky


  • BostonCitizen reviewFabulous Service and awesome food! Can wait to come back!

    55555 by BostonCitizen


  • BostonCitizen reviewFabulous Service and awesome food! Can wait to come back!

    44444 by BostonCitizen


  • cyclops3 reviewBest Mozzarella EVER, very friendly service, good knoledge of wine. Perfect Steak. Five stars restaurant. We'll be back!

    44444 by cyclops3


  • hpinette reviewI just dined at Terramia based on another online review. They did a fine job. I was seated quickly, the service was courteous and attentive, and the meal was quite delicious. It was smoked Salmon sald as starter and Veal Chop for dinner, my friends had Loabster Fritters and Open Faced Ravioli. The best food we ever had in North End.

    22222 by hpinette


  • BostonCitizen reviewA small friendly Italian restaurant, and agreat athmosphere.They have the best servers. the food is delicious and the wine list is perfect for a italian restaurant.Best of all.

    55555 by BostonCitizen


  • BostonCitizen reviewA small friendly Italian restaurant, and agreat athmosphere.They have the best servers. the food is delicious and the wine list is perfect for a italian restaurant.Best of all.

    44444 by BostonCitizen


  • orangeyglow reviewThe best restuarant in the N. End! The atmosphere is not much to speak of, but you cannot beat the food and the superb presentation. I had open-faced seafood ravioli with a marscapone lobster cream sauce, topped with jumbo shrimp... need I say more?

    44444 by orangeyglow


  • rlvpv1 reviewUnder staffed, over Priced, $18- $30

    22222 by rlvpv1


  • ExpenseAccount reviewAnother Jewell in the North End. I love it when they don't serve dessert. Gives you a chance to visit the local bakeries. I hate leaving this city!

    44444 by ExpenseAccount


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