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Tapeo Restaurant and Tapas Bar



266 Newbury St
Boston, MA 02116

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(617) 267-4799

  • Sun - 12:00pm - 10:00pm
  • Mon - Thu 5:00pm - 10:00pm
  • Fri 5:00pm - 11:00pm
  • Sat 12:00pm - 11:00pm

Cuisine: Bars, Dog Friendly Restaurants, Spanish Restaurants

View more restaurants at exit 21 (16.5) on I-93.


4.7 of 5.0 from 30 reviews

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Tapeo Restaurant and Tapas Bar Reviews

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  • Anna RGreat place for a group... fried goat cheese and the paella were great. Skip the sangria and get a bottle.

    55555 by Anna R


  • Melissa R.The sangria is delicious

    55555 by Melissa R.


  • Adam F.Setas al ajillo

    55555 by Adam F.


  • JP AmolatIt's always busy and wait times can be annoying. The tapas dishes are just average. Nothing to write about. It's location is the only thing going for it

    55555 by JP Amolat


  • Stijn HenricusTry the the bar downstairs. Less choice but better price. Also, good sangria.

    55555 by Stijn Henricus


  • Sheila G.Great mussels!!

    55555 by Sheila G.


  • James S.Gambas al ajillo good but stay away from the garlic chicken... It's BBQ sauce and not authentic Spanish cuisine.

    33333 by James S.


  • Sagar JauhariTortilla espanalo is good

    55555 by Sagar Jauhari


  • Annie C.Don't get rice pudding

    55555 by Annie C.


  • Shixin Y.Try the seafood paella, small one can serve 2-3 people

    55555 by Shixin Y.


  • Suna G.The Berry Sangria is phenomenal!

    55555 by Suna G.


  • Paul C.5 dollar tapas at the bar omg! Get the ceviche and chorizo, Yolo!

    55555 by Paul C.


  • Saundra RobinsonThe scallops in a saffron cream sauce- the best!!!

    55555 by Saundra Robinson


  • Matt S.Port flight with dessert. DO IT.

    55555 by Matt S.


  • Jordan O.The Cava Sangria is yellow, not red

    55555 by Jordan O.


  • Arbab H.Get the sautéed spinach!!!! Wow!

    33333 by Arbab H.


  • Ryan L.Limited us to two plates per person on a Saturday afternoon

    33333 by Ryan L.


  • Lauren KaufmanBerry sangria is really good, as is the chipirones Rellenos (shrimp and crab stuffed squid in squid ink)

    55555 by Lauren Kaufman


  • Michelle D.Sizzling garlic shrimp is a must!

    55555 by Michelle D.


  • Brooke E.Croquettes del pollo blew my mind/stomach. Wash down with red sangria!

    55555 by Brooke E.


  • Alex M.Order the small plates, especially the Patatas Bravas, it's excellent.

    55555 by Alex M.


  • Markeya W.Reviewed them twice...balding manager is always a creepy asshole!! LOL Alicia is respectable. Www.travelingfoodie2006.com

    55555 by Markeya W.


  • Mike R.Everything we had was excellent. Of your a party of two & sitting upstairs ask for a table by the window, you'll love it.

    55555 by Mike R.


  • Sofia P.Awesome sangria reminds me of my time in Barcelona. You MUST get the gorditas: prunes rolled in Parmesan, wrapped in bacon!

    55555 by Sofia P.


  • Gene W.Excellent tapas. The duck is highly recommended.

    55555 by Gene W.


  • Yvonne Y.$5 tapas at the bar is only from 5-7pm now instead of all day. Boo!

    33333 by Yvonne Y.


  • Martha G.Megan is the best server there... She's really really polite, nice and gets your order just right!!! Olé!!!

    55555 by Martha G.


  • Swamigood shit.

    55555 by Swami


  • Erica F$5 tapas are back at the bar!

    55555 by Erica F


  • Rachel S.Get the fried strawberries for dessert. They are AMAZING!

    55555 by Rachel S.


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