Looking for romantic restaurants for Valentine's Day?
253 Grand St
Brooklyn, NY 11211
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- Sun - 10:30am - 1:00am
- Mon - Thu 12:00pm - 1:00am
- Fri 12:30pm - 2:00am
- Sat 10:30am - 2:00am
Cuisine: American Restaurants
4.5 of 5.0 from 71 reviews
price range:$26 to $50
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Walter Foods Reviews
Chorizo scramble is phenomenal. Tortilla and guac included
by Scott S.
Do not skip the Artichoke Dip appetizer!!!!
by Bridgette B.
The cheeseburger was AMAZING! If fried calamari is on special, get it! It's the best my friends and I have ever had. Drinks are awesome too, especially the mojito. This was our fav stop in Brooklyn.
by Amber S.
The catfish falls apart in your mouth. I came alive!
by Krista B.
by Stephen B.
Eat the half chicken! So good!
by Jaselyn B.
Fine, but for the same price or less: Go around the corner (Lodge, St. Anselm, Miller's, Extra Fancy, etc.) for a better meal, less expensive, higher quality/sourced ingredients.
by Rebecca H.
Everything was outstanding: chorizo scramble w/guac, steak salad, cheesy grits, fruit cup
by Ellis H.
Fantastic later evening fare. Get the steak and some champagne.
by Cassandra G.
The best cheesy hash browns for brunch!!!!!!
by Elena K.
Goat cheese and beet salad, with a dozen oysters, and the bar steak is in my top 3 favorite meals in Williamsburg. The mint julip is way good. The fig cocktail should be illegal.
by RJ D.
An amazing playlist and mashed potatoes just like my mom's.
by Valerie T.
Amazing! I recommend the bar steak.
by Lauro M.
Don't mess around, get the French Dip.
by Pankaj L.
Lobster roll is mediocre. New Englanders beware.
by Kate W.
Fried chicken is the best in the city. Bar steak over French dip. Summer gnocchi is perfect. Caesar and Wedge are solid, but Watercress and Beet salads are the winners. Vibe inside beats the patio
by Riley W.
Don't make the wait staff mad or you'll get slow service.
by Carol H.
by Mayor of Williamsburg
The asparagus was delicious!
by Lou F.
Try the Beet and Goat Cheese Salad (via @Foodspotting)
by Ryan B.
Tasty peas up in my face.
by Jeremy D.
Great burgers and fries
Amazzzzing place in Brooklyn!!!
by Katya Z.
Fried Chicken with honey, Brussel sprouts with pecorino, and spicy garlic shrimp were all amazing! The Hemingway daquiri was also yummy.
by Krista C.
Crab cake eggs benedict is the bee's knees.
Mussels, fried chicken, old-fashioned.
by Rob F.
They do that fried bird correctly
by Mike H.
Really good bloody mary!
by Harald H.
Pro tip: Au Jus All The Things!
by Carrot C.
Good hearty American food, strong drinks, really nice staff. Have a drink across the street at Clem's while you wait for your table.
by Damon A.
Restaurant Coupons - Fast Food Coupons - Free Birthday Meals at at http://bit.ly/FastFoodCoupons
by Fast F.
cucumber lemonade is the best. now if only they'd lose a barstool or two so you could have some elbow room eating at the bar...
by janelle g.
by Andrew M.
For carnivores: steak and eggs, coffee and a bloody Mary at brunch.
by Johanna B
Spicy garlic shrimp was fabulous. The oysters were fresh and tasty too.
Have the bread pudding only at the bar, frangelico poured over it!
by christian b.
Have the bread pudding at the bar, it's served with frangelico poured over and delicious
by christian b.
Food is good, place looks cool, but the music is crap
by Erik M.
The french dip and the short ribs burger were both delicious. Make sure you ask to sit in the garden.
by vlad a.
I loved the updated spin on the chicken and waffles. The chicken was moist on the inside and had the perfect crispy crunch.
by Diana K.
The Catfish w/black eyed peas Amazing! Also the Artic Chad!
by Frances M.
Au Jus All the Things!!
by R.G. L.
Sit at the bar and be entertained by the knowledgeable bartenders. Sip from the menu or let them show you their latest experiments... Also, amazing food!
by Chris G.
If you like gin, the Bramble is excellent.
by Adam G.
The "porterhouse pork chop" here is fantastic (especially considering its huge size for only $22) -- maple-brined and served with beans & artichokes... this is a winner.
by Marshall H.
Lobster Roll — just do it... you'll thank me.
by Robin H.
Great service, burger was very tasty. I liked that it is not too big. Fries are super crispy.
For brunch the fried chicken and pumpkin waffles. Perfect combo of sweet and savory
by Kika G.
Great place for steak!
french dip, crispy string beans, short rib burger, drink old fashioned, Negroni
by Sally Y.
Like this neighborhood spot in Williamsburg.
by Sarah N.
No question: fried chicken, french dip, kushi oysters, bottle of muscadet.
by 💣Michael E.
Live boldly thanks to BULLDOG, a defiantly delicious gin that can be sipped straight or mixed.
by BULLDOG Gin
Bestest fried chicken ever!!
by Mariana S.
The fried chicken and waffles are soooo good..
by Cortney H.
"No substitutions" is bullshit when everything has meat on it. You seriously can't swap bacon for fruit??
by Danny N.
Everything is great, but the burger is above and beyond.
by Nick J.
Try the catfish sandwich! Yummy
by MaKenzie M.
The pumpkin pancakes with fried chicken, honey, and hot sauce are absurdly delicious. Savory and sweet, two for the price of one.
by Noah W.
Try the Aperol Spritz (via @Foodspotting)
by Courtney Boyd M.
the best french dip i've ever had
by Emma H.
Lobster here is perfect !!
by Nancy L.
Have a Spritz Aperol before dinner or with your brunch, it's the typical aperitivo drink in the Venice area. It is really well made and tastes exactly like the originaI talian one.
by Luca DL
Waffle w berries, whipped cream and toasted almonds...
by Luca DL
Check your reflection in a big bloody Mary. Then slurp the Mary until it's gone.
by Casie A.
Try the Eggs Benedict - Yum yum yum. best eggs Benedict in Brooklyn? Maybe. With crab cake this time. (via @Foodspotting)
by charlie g.
Amazing lobster special
by Mike N.
Try the burger
by Michael S.
The French Dip is smothered in horse radish. Life changing!
by Nick F.
The spicy honey solidifies Walter Foods as another solid fried chicken option in Williamsburg. Excellent cocktails and oysters too.
by Gentrifried Chicken
When you come ask for Sarah... she's great! Prawns n grits are like a spicey hug.
by Michelle L.