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Giulia Restaurant



1682 Massachusetts Ave
Cambridge, MA 02138

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(617) 441-2800

Cuisine: Italian Restaurants


4.9 of 5.0 from 39 reviews


price range:$26 to $50

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Giulia Restaurant in Cambridge, MA
  • Giulia Restaurant in Cambridge, MA
  • Giulia Restaurant in Cambridge, MA
  • Giulia Restaurant in Cambridge, MA
  • Giulia Restaurant in Cambridge, MA
  • Giulia Restaurant in Cambridge, MA
  • Giulia Restaurant in Cambridge, MA
  • Giulia Restaurant in Cambridge, MA
  • Giulia Restaurant in Cambridge, MA
  • Giulia Restaurant in Cambridge, MA
  • Giulia Restaurant in Cambridge, MA
  • Giulia Restaurant in Cambridge, MA
  • Giulia Restaurant in Cambridge, MA
  • Giulia Restaurant in Cambridge, MA
  • Giulia Restaurant in Cambridge, MA
  • Giulia Restaurant in Cambridge, MA
  • Giulia Restaurant in Cambridge, MA
  • Giulia Restaurant in Cambridge, MA
  • Giulia Restaurant in Cambridge, MA
  • Giulia Restaurant in Cambridge, MA
  • Giulia Restaurant in Cambridge, MA
  • Giulia Restaurant in Cambridge, MA
  • Giulia Restaurant in Cambridge, MA
  • Giulia Restaurant in Cambridge, MA
  • Giulia Restaurant in Cambridge, MA
  • Giulia Restaurant in Cambridge, MA
  • Giulia Restaurant in Cambridge, MA
  • Giulia Restaurant in Cambridge, MA
  • Giulia Restaurant in Cambridge, MA
  • Giulia Restaurant in Cambridge, MA
  • Giulia Restaurant in Cambridge, MA
  • Giulia Restaurant in Cambridge, MA
  • Giulia Restaurant in Cambridge, MA
  • Giulia Restaurant in Cambridge, MA
  • Giulia Restaurant in Cambridge, MA
  • Giulia Restaurant in Cambridge, MA
  • Giulia Restaurant in Cambridge, MA
  • Giulia Restaurant in Cambridge, MA

Giulia Restaurant Reviews

Add your review for Giulia Restaurant.

  • Aaron W.Some of the best seasonal cocktails and appetizer dishes in Boston! You have to get the pesto potato pasta - so tasty.

    55555 by Aaron W.


  • Eric S.I had the most perfectly cooked clams I've ever had in my life.

    55555 by Eric S.


  • Liam N.Best of Boston 2016: Romantic Restaurant 💑 :: Delicate house-made gelato and hand-rolled pastas with simple sauces, almost all available with a dusting of shaved truffles.

    55555 by Liam N.


  • Sebastien L.The food was delicious, everyone enjoyed their meal. That said we did not have the best service - staff was not welcoming

    55555 by Sebastien L.


  • Dave H.Definitely try the brussels sprouts! Very tasty.

    55555 by Dave H.


  • Fredson DPappardelle is delicious and everything else on the menu

    55555 by Fredson D


  • Adam S.All handmade pasta. All delicious.

    55555 by Adam S.


  • Barbara M.This was one of the best meals I've had in a long time! Mmmn that wild boar.

    55555 by Barbara M.


  • Katerina AWarm semolina

    55555 by Katerina A


  • ShivesaliveHalibut Crostini was delicious! Flatbread with ramp pesto was FABULOUS. Spearpoint oysters were on point.

    55555 by Shivesalive


  • Ian P.Everything.

    55555 by Ian P.


  • Jeffrey Try the semolina cakes and the bagna cauda (salumi with anchovy sauce)

    55555 by Jeffrey


  • David C.Wonderfully prepared Italian delicacies, awesome staff, great cocktails.

    55555 by David C.


  • Morgan YChocolate tartine.

    55555 by Morgan Y


  • Carla MHandmade pasta.

    55555 by Carla M


  • PatriciaThe meal itself did not meet my high expectations, but the chocolate tartine + vanilla gelato dessert was out of this world.

    55555 by Patricia


  • Jason C.The food, drinks and service are all outstanding. If it's still there, get the Pimms & Stormy cocktail!

    55555 by Jason C.


  • Nelson ChanPasta and everything else!!!

    55555 by Nelson Chan


  • Mitchell MarsmanTreating menu, and pasta are the best!

    55555 by Mitchell Marsman


  • LeeAnn T.I cannot even describe what a wonderful experience the chef's tasting menu with wine pairings was. One of the best meals of my life!

    55555 by LeeAnn T.


  • Philip JEverything

    55555 by Philip J


  • Rachel K.Fresh pasta is fantastic, but do not overlook the $5 sfizzi bites like the warm semolina cakes with parmiagiano crema.

    55555 by Rachel K.


  • Sarah S.For a dream dinner order the Warm Semolina Cakes, Arancini, Burrata, Tiny Clams, Fusilli Integrale ‘Cacio e Pepe, Farro Caserecca, & the Ribeye with a side of Wild Boar Pappardelle!

    55555 by Sarah S.


  • Ben AThe pasta is fantastic, especially the pappardelle.

    55555 by Ben A


  • Diego S.Amazing Italian food. Classy and delicious. Try the Belgium beers if you are waiting to get a table... It's makes the time pass smoother.

    55555 by Diego S.


  • Bari S.They'll make almost any of the dishes vegetarian if you ask! The bucatini and farfalle were both amazing.

    55555 by Bari S.


  • Joe T.Be sure to bring a big group and get the big table near the kitchen where they roll the pasta. Ask to have Betzy as your server. She's aces!

    55555 by Joe T.


  • Vanessa G.(Best of Boston 2013-RISING STAR Improper Bostonian says, "This man is the pasta whisperer. By day, you can watch the veteran of Via Matta, Radius and Chicago's famed Trio practice his magic."

    55555 by Vanessa G.


  • EaterNow open for just over a year, Giulia has racked up a number of highly positive reviews for its house-made pasta and warm staff. The pappardelle with wild boar is a popular choice. [Eater 38 Member]

    55555 by Eater


  • Gary F.Wow! Fabulous. Best Italian restaurant in Boston.

    55555 by Gary F.


  • Andrew C.The bar allows full menu ordering!

    55555 by Andrew C.


  • Andrew C.The wild boar with pappardelle was delicious! Cooked perfectly and the sauce was savory.

    55555 by Andrew C.


  • Jables M.Despite the lack of a Dyson Air Blade, this is still a fantastic restaurant

    55555 by Jables M.


  • Matt K.Yeah, what they said-- get the boar.

    22222 by Matt K.


  • Nick A.Wild boar.

    55555 by Nick A.


  • Julia D.Get the brussel sprouts!!!

    55555 by Julia D.


  • hugo l.The pasta with oxtail braised for four hours in red wine was excellent, but it's hard to go wrong here.

    55555 by hugo l.


  • Chris C.Pasta with Wild Boar was amazing! The chef and waiter both went above and beyond with service. Absolutely recommend this resteraunt.

    55555 by Chris C.


  • Anna B.Fantastic food. Wild boar pasta is delicious.

    55555 by Anna B.


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