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Pegasus On the Square

313 Jerry Street
Castle Rock, CO 80104

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(303) 688-6746


  • Sunday: 6:30 am - 8:00 pm
  • Monday: 6:30 am - 8:00 pm
  • Tuesday: 6:30 am - 8:00 pm
  • Wednesday: 6:30 am - 8:00 pm
  • Thursday: 6:30 am - 8:00 pm
  • Friday: 6:30 am - 9:00 pm
  • Saturday: 7:30 am - 9:00 pm

Cuisine: Dog Friendly Restaurants

View more restaurants at exit 181 on I-25.

3.3 of 5.0 from 4 reviews

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Pegasus On the Square Reviews

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  • WichitaK reviewThe owner of the restaurant was a real jerk. He told me that my one and two-year old children (both are in high chairs and only one of them can even talk) behave "inappropriately" and are "rude." His exact words were, "Their behavior is inappropriate. Your kids are rude, lady." This is, of course, after we payed the bill and tipped his slow wait staff. So if you like giving your hard-earned money to jerks, then this is the restaurant for you. Otherwise, you'll get better service at McDonalds.

    11111 by WichitaK

  • mikerobinsonpc reviewPegasus Restaurant, located at 313 Jerry Street in Historic Castle Rock, CO has been in business for about 20 years. This Greek Restaurant has morphed into the best Mexican Restaurant over the years. Try the Chiles Rellenos. To see a streaming video of the Chef making his Rellenos, go to www.signaturedishesofcolorado.com

    44444 by mikerobinsonpc

  • mikerobinsonpc reviewAn unusual greek restaurant that serves simply great mexican food. try the chiles rellenos.

    44444 by mikerobinsonpc

  • ChefMozPegasus Restaurant is owned and managed by John DeLay. Pegasus has been in Castle Rock for the past 18 years and in its current location at 313 Jerry Street since 1999. John bought a small stagnant Greek restaurant (he calls it "a Greek/American dive") on East Colfax in Denver 23 years ago. At the time he bought the original Pegasus, the Greek restaurant had added a couple of Mexican items to their Greek menu. Since John moved Pegasus to Castle Rock in the 1980's, the Mexican entrees have grown in popularity until they represent fully one-half of all the sales for Pegasus. John has been blessed with a number of loyal long-term employees during the years he has been a Castle Rock restauranteur. One of the most popular of the dishes at Pegasus is the Chile Rellenos. Head Chef, Gabriel Torres, one of the four Torres brothers who work at Pegasus,has perfected the art of the Chile Relleno over the 15 years he has been at Pegasus. To see a streaming video showing Chef Torres make his famous Chile Rellenos, go to www.signaturedishesofcolorado.comand visit the Pegasus page. John Delay is both blunt and passionate about his restaurant and its relationship to the town of Castle Rock. "Over the years I have watched families grow up. I have hired kids whose parents I have known since before they were born. That's the good thing about living in a small town like Castle Rock in Colorado."

    44444 by ChefMoz.org

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