Morton's The Steakhouse

Morton's The Steakhouse Reviews

Add your review for Morton's The Steakhouse.

• Nos atendió Esteban siendo muy calido y amigable, la carne, el vino y los sides de buena calidad, no es la panacea pero cenas bien, un poco de elevado el costo en la relación con la calidad

  by PPC M

  
  

• Here the crab cakes arrive heavy on the crab, light on the filler and the steak is seared by the flame of a preposterously hot broiler.

  by PureWow

  
  

• Cajun Rib-Eye!!! Service was great. I had a date with myself here and it was worth every penny. Yum!

  by Paty C

  
  

• Drinks, Food, Service

  by Ben V.

  
  

• Great bar bites before 7 pm!!!

  by Christopher Floss

  
  

• They have a great lunch combo. 3 course meals, reasonable rate. Steak is delicious

  by Thao Z

  
  

• imposing crab cake & bacon wrapped scallops . Rib-eye with Cajun spice was phenomenal and an perfect end with melting hot chocolate cake....

  by Bharath C

  
  

• Uno de los 3 mejores restaurantes de carne que conozco. Excepcional trato de los meseros gringos que incluso se toman la molestia de hablarte su español, se aprecia la cortesía.

  by tasteeverything

  
  

• Solid menu, too bad it is now a chain

  by ISC C.

  
  

• Try the lemon pie ;)

  by João B

  
  

• Great service! Fantastic food!

  by Jennifer G.

  
  

• Steak for sure

  by arda C

  
  

• Old school steakhouse. Popular place due to location. Get reservations.

  by Ben S.

  
  

• Busy area, reservations are probably best, even for lunch.

  by Patrick L.

  
  

• tooooodo, los cortes son espectaculares

  by e N

  
  

• Great food, good steaks. Just wish the dining area at this location was on the first floor level.

  by Christopher Floss

  
  

• Hotchocolate cake

  by Jooyoung P

  
  

• Happy Hour- bar food $8/ drinks $7-9

  by Bo Y.

  
  

• El mejor Crème brûlée de vainilla que he probado en mi vida!!!! :)

  by Fernando T

  
  

• Table Service

  by Bnconf Conference

  
  

• The way food is touted here—by wheeling over a cart of uncooked meats, including a live lobster—can be a bit off-putting (not everybody wants to witness their dinner being wheeled off to its death).

  by Time Out Chicago

  
  

• Amazing steak a bit salty though

  by Nataliya T

  
  

• Their desserts much much better that their meat.

  by Igor P.

  
  

• Понравились стейки и фирменный салат. Стейк самый вкусный Чикаго. Официанты могли бы быть попроворней!

  by Юрий В.

  
  

• Mixed Grill (6 oz. filet mignon, 3 shrimp, 2 bacon wrapped scallop) amazing. $49. Worth it

  by Vicky B.

  
  

• The Bacon-Wrapped Scallop appetizer sets such a high bar for the evening that only the Petite Filet could possibly follow it.

  by Grubwithus

  
  

• Try the Filet Mignon (via @Foodspotting)

  by Greyhawk68

  
  

• ...compared to last night's steak at Joes, quite disappointed about service and quality of meat :(

  by Brando B.

  
  

• Bar bites are fantastic if you are traveling alone- bartender Pamela is super accommodating and no snootiness about her!

  by Jessie G.

  
  

• Crab cakes with hardly any filler; generous lobster cocktails; and barely seasoned steaks that stand out for their flavor, their tenderness or both. http://tmoutchi.us/10esgeQ

  by Time Out Chicago

  
  

• they have great deals on food in the bar!

  by Jacky T.

  
  

• Excellent food and service, great atmosphere and a delicious chocolate shuffle! Not cheap, but you get for what you pay.

  by Mariana M.

  
  

• If you like Cabernet's, try St, Supery Dollarhide 2006.

  by Annette M.

  
  

• Everything is Fine :) Especially, GODIVA Chocolate Cake is COOL!

  by Hyejin P.

  
  

• A tad too much for one but definitely just right for someone who missed lunch. Creamed corn was a little too fancy for me tho.

  by Grace T.

  
  

• Kicking off Restaurant Week! The ribeye steak sandwich was delicious!

  by Laura L.

  
  

• If you dont order the oyster you are an idiot !!!!

  by Zeshun C.

  
  

• This is a nice place 2 go 2 and eat a steak !!

  by Michael B.

  
  

• If you enjoy bourbon try the House Manhattan with Maker's Mark 46 - very smooth...

  by Mark J. C.

  
  

• If you're there for dinner order the "slightly smaller steaks" - you'll want to save room for great appetizers and desserts....

  by Mark J. C.

  
  

• This place has a fantastic bar. Excellent service and the full dinner menu is on tap.

  by Todd C.

  
  

• Holy giant cuts of prime rib, Batman! Only on Fri and Sat nights, call and reserve your piece when you make a reservation, they often run out by 7pm!

  by Natalie S.

  
  

• They know how to make you feel good. Best carrot cake!

  by Tracy H.

  
  

• Awesome crab cakes for a steak house

  by BnkWill

  
  

• Very delicious food, however, I would have never eaten here if my company didn't pay for it. Highly over-priced, but great experience.

  by Dav B.

  
  

• I usually keep to a strict diet of fish (specifically salmon) but every once in a while I cheat and take down a nice new york strip.

  by TopGolf Bear

  
  

• Try the mini crab cakes. These are my favorite crab cakes outside of New Orleans.

  by NuJoi

  
  

• In-Fashion: The Magnificent Mile Shopping Festival presented by MasterCard® is all about fine dining. Ask for the $25 three-course lunch menu & $35 three-course dinner menu from 8/26-9/8. Bon appétit!

  by The Magnificent Mile

  
  

• The Filet was amazing. Also, the spinach & mushrooms were delicious. Try them both.

  by M. P.

  
  

• 26 Ounce Bone-In Double Cut Prime Rib Steak

  by 梁

  
  

• Go Cubs! Don't sweat the technique!!!

  by joel m.

  
  

• Order the grand marnier souffle!

  by Elizabeth P.

  
  

• Try the Steak and spot it on Foodspotting!

  by Foodspotting

  
  

• Save room for dessert - you won't be disappointed. Whether you order a Souffle, Sundae, Hot Chocolate Cake or Apple Pie, you'll be glad - and the Morton's Coffee is decadent as heck.

  by hooeyspewer ..

  
  

• Hot Chocolate Cake! OMG!

  by Taylor L.

  
  

• Morton's $25 fixed-price lunch delivers a lot of bang for the buck.

  by Crain's Chicago Business

  
  

• Cajun ribeye FTW! Also, the grilled asparagus with balsamic glaze is delish.

  by Sydney O.

  
  

• Chicken Christopher is the way to go!

  by Craig K.

  
  

• Try the prime rib eye! It was phenominal and a great price!

  by Jay R.

  
  

• Love, love, love Bar Bites at Morton's!!

  by Catherine M.

  
  

• Check out Morton's Steak and Seafood for Two (only $99!) www.mortons.com/steak

  by Catherine M.

  
  

• check out their bar bites. delish especially the mini cheeseburgers!

  by Catherine M.

  
  

• Go to Morton's Steakhouse Downtown and

  by Catherine M.