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Restaurant name or Cuisine

Address or City & State or ZIP

one sixtyblue

160 North Loomis Street, Chicago, IL 60607

one sixtyblue

Cuisines: American Restaurants, Most Romantic Restaurants

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one sixtyblue in Chicago, ILone sixtyblue in Chicago, ILone sixtyblue in Chicago, IL

Hours

  • Sunday: Closed - Closed
  • Monday: 5:30 pm - 9:30 pm
  • Tuesday: 5:30 pm - 9:30 pm
  • Wednesday: 5:30 pm - 9:30 pm
  • Thursday: 5:30 pm - 9:30 pm
  • Friday: 5:30 pm - 10:30 pm
  • Saturday: 5:30 pm - 10:30 pm

Price Range

$26 to $50

one sixtyblue Reviews

Add your review for one sixtyblue.

  • Place is closed. It's going to be Belly Q.

    by Deepak P.


  • THEY CLOSED!!!!!

    by brian s.


  • This restaurant uses our truffles! Want more? Tweet a pic of your dish @TheChefsDiamond and get 15% off your first purchase of gourmet truffles on our website!

    by The Chef's Diamond


  • I love their appetizers, especially 1) potato gnocchi and 2) foie gras. Not a fan of the steak with coffee sauce and hot chocolate foam. The taste is unique, but not the best and steak was overcooked.

    by Tammy


  • Try seasonal creations like candied Buddha hand citrus with cheesecake custard and lemon sherbet or go for the chocolate peanut-butter terrine with banana meringue, bacon and curried peanut brittle.

    by Time Out Chicago


  • Steak was one of the worst I've tasted. Too dry..

    by Joon Yeon H.


  • Try seasonal creations like candied Buddha hand citrus with cheesecake custard and lemon sherbet or go for the chocolate peanut-butter terrine with banana meringue, bacon and curried peanut brittle.

    by Time Out Chicago


  • Perfect for a pre- or post-dinner drink. Chef Michael Mcdonald's inspirations come from working closely with local farmers. Also has a great view of downtown Chicago to the east.

    by InterContinental Chicago


  • Come by tonight for $6 bourbon cocktails, delicious BBQ, and live blues from 5:30-10pm in the Blue Bar!

    by Kate B.


  • Spring is in the air, and we'll catch a glimpse on Tuesday with new Chef's Fountain Sodas containing ingredients like Strawberries, Blackberries, and Rhubarb!

    by Kate B.


  • Restaurant Week is extending through next Friday, the 4th! If you couldn't make it this week, get your reservations now!!!

    by Kate B.


  • Miss you MJ!

    by Dameon B.


  • Contemporary French cuisine is served amid elegant surroundings at this restaurant, owned in part by Chicago superstar Michael Jordan himself. Try the mushroom-stuffed guinea hen breast.

    by Epicurious


  • Sit in center or close to window as open kitchen can get very warm. Fav app: gnocchi Entree: beef shortribs Squash desert. If you pass on desert, they return with peanut butter choc cookies & Caramels

    by @NicoleYeary


  • winter menu is delish, don't miss the pork belly carbonara, sonoma duck breast, and goat cheese custard donuts

    by Josh Z.


  • Tasting menu is delish and a good deal

    by Jackie C.


  • Fried chicken and champagne - how good is that?

    by Oenodog


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