La Scarola Italian Restaurant - Lunch & Dinner Italian Menu
721 West Grand Avenue, Chicago, IL 60610
Cuisines: Italian Restaurants
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- Sunday: Closed
- Monday: 4:00 am - 10:00 pm, 5:00 am - 11:00 pm
- Tuesday: 4:00 am - 10:00 pm, 5:00 am - 11:00 pm
- Wednesday: 4:00 am - 10:00 pm, 5:00 am - 11:00 pm
- Thursday: 4:00 am - 10:00 pm, 5:00 am - 11:00 pm
- Friday: 4:00 am - 10:00 pm, 5:00 am - 11:00 pm
- Saturday: 4:00 am - 10:00 pm
La Scarola Italian Restaurant - Lunch & Dinner Italian Menu Reviews
A small restaurant with big taste! The food more than makes up for where the decor fails. A true gem!
eggplant parm is the missile
by Dave Ž.
If you love fish,the salmon is to die for!
by Alyssa B.
The grilled calamari appetizer is fantastic. Love this place.
Meat lasagna is delish. Shrimp Armani is the best appetizer anywhere. Good place.
by Jordan S.
their newbie special deal was not accepted :(
by Kevin T.
It's ALL good!
by Don C.
Anything from the specials list is money. Amazing italian spot.
by Ryan C.
Be prepared to wait an hour or more on a weekend, even with a reservation- but it's definitely worth it.
by Sara R.
Escarole and beans? Amazing...so are all of the veal dishes
by Chris B.
Portions are huge! Charming, totally old school Italian place. Grilled octopus, baked clams, gnocchi are among my faves
by Myra R.
Amazing italian food & service. The owner treated us like royalty. Unforgettable experience.
by Samantha G.
Get the pasta niko!!!!!!
by Jeffrey K.
Get the Chris Zorich. It was championship material.
by Nick S.
One of my favorite spots...expect great Italian cooked by a great Mexican chef!
by Liliana S.
Big portions...perfect for family style.
by Samir P.
The place is tiny, always bustling, and the food is phenomenal, especially the Penne alla Vodka.
by Diego R.
Catch a glance of Food network star Anne Burrell.
by Jon R.
Good pastas, handmade, I think. They're especially good for vegetarians.
Unassuming broccoli salad is magically more than the sum of its parts: crisp-tender florets, oil-cured olives and strips of roasted red pepper with lemon and olive oil.
by Crain's Chicago Business
Tasty and great service!
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