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Bistro 110



110 East Pearson Street
Chicago, IL 60611

View more Chicago restaurants

(312) 266-3110

  • Sun - 11:00am - 10:00pm
  • Mon - Thu 11:30am - 10:00pm
  • Fri 11:30am - 11:00pm
  • Sat 11:00am - 11:00pm

Cuisine: American Restaurants, Breakfast and Brunch, French Restaurants

View more restaurants at exit 51b on I-94.


4.8 of 5.0 from 47 reviews


price range:$26 to $50

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Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL
  • Bistro 110 in Chicago, IL

Bistro 110 Reviews

Add your review for Bistro 110.

  • Jillian P.Lo is a great colorist! She does makeup too!

    55555 by Jillian P.


  • Javier E.La sopa de zanahoria y la pizza Merguez muuuuuuy buenas!

    55555 by Javier E.


  • Neil C.Pizza here is awesome!

    55555 by Neil C.


  • Mereya G.Get the Milano Mule, tastes just like the Moscow Mule. Yum yum.

    55555 by Mereya G.


  • Julie B.Love that they serve their expressos with a cookie!

    55555 by Julie B.


  • Jaclyn B.Go see Lo for your color! She is the best.

    55555 by Jaclyn B.


  • Carolyne G.Try their $5 Bloody Mary made of their own mix.

    55555 by Carolyne G.


  • Shaina B.Jen is the best manager there! She's gracious and knows how to be a wonderful host.

    55555 by Shaina B.


  • Bill N.Really like the Foursquare flash specials. This time we received a free chilled coffee gelato dish with our check-in. Great atmosphere, great location near Michigan avenue and Water Tower Plaza.

    55555 by Bill N.


  • Brian B.Get Jamie as your waiter. He's the BEST!

    55555 by Brian B.


  • JenGaLet chef Tony Mantuano make his pizza primacolzione with ricotta, mascarpone and local fruit served with mascarpone-honey sauce

    55555 by JenGa


  • Bill N.The three cheese plate with a glass of Pinot grigio is outstanding !

    55555 by Bill N.


  • Jonathan S.The tall waiter is def a hottie!

    55555 by Jonathan S.


  • Jessica B.The Treviso & Goat Cheese Crostini is a must!

    55555 by Jessica B.


  • Gustavo G.La sopa del día y la pizza merguez estan de lujo. Muy recomendable ligar.

    55555 by Gustavo G.


  • Chicago magazineThe milky fior di latte and the creamy mozzarella di bufala are both simple wonders with just salt, pepper, and oil.

    55555 by Chicago magazine


  • Nicolas A. S.One of the very best restaurants in town... The Bambini Pizza and its tomatoes was a masterpiece, it's a shame they took it off the menu. Their cocktails and the ice cream are not to be ignored!

    55555 by Nicolas A. S.


  • Harrison S.Cant go wrong with the Two Brother's brew.

    55555 by Harrison S.


  • Miles M.Definitely get gelato.

    55555 by Miles M.


  • Marissa F.It's lovely to sit down here, but if you want coffee, hot chocolate, gelato, pastries, etc. you can just order it from the coffee bar and go.

    55555 by Marissa F.


  • Brianne I.lola is my favorite colorist- Sunday's are the best for personalized attention - no crowds super relaxing!

    55555 by Brianne I.


  • Brianne I.come see Brooke for cuts and extensions she is the best in the city! Lola rocks at

    55555 by Brianne I.


  • Duncan K.It's great to be served wonderful coffee in a REAL cup.

    55555 by Duncan K.


  • Patrick G.The Calabrese Pizza is spicy and delicious!

    55555 by Patrick G.


  • Patrick G.Free WiFi!

    55555 by Patrick G.


  • Town and Country M.A must on your travel plans. Using a special dough mix for a thinner crust as well as refined toppings, including guanciale and broccoli rabe, this pizzeria is a true Italian masterpiece

    55555 by Town and Country M.


  • Crain's Chicago BusinessStop by for breakfast pastries and coffee, especially the chocolate cornetti ($2), a luscious, Italian cousin to croissants.

    55555 by Crain's Chicago Business


  • Time Out ChicagoOur ideal meal would start with polpettes (plump shrimp meatballs in spicy tomato sauce), move on to a pizza (like the goat cheese, hazelnuts, leeks and roasted dates) and end with a cannoli.

    55555 by Time Out Chicago


  • Chicago magazineSo many treasures populate the menu at this new spot that you might overlook the best hot chocolate in Chicago.

    55555 by Chicago magazine


  • Tom P.Try the bloody mary, it's a meal with a kick. Hot Chocolate w/ expresso is out of this world. illy coffee,

    55555 by Tom P.


  • Alessandro B.Must try the arancini appatizer

    55555 by Alessandro B.


  • Chicago ReaderA wine bar for everyone: In trying to appeal to neighbors and tourists alike, Tony Mantuano's Bar Toma overstretches. http://chicagoreader.com/x/5438523

    55555 by Chicago Reader


  • Nicole B.Rosso on tap is awesome!!!

    55555 by Nicole B.


  • Karl H.The prosciutto and sweetbreads are great. Get a shot of grappa!

    55555 by Karl H.


  • Daniel Z.This place sucks!

    11111 by Daniel Z.


  • Gabriel B.Rucola Pizza Salad: nice!

    55555 by Gabriel B.


  • Duncan K.Having tried all of the skewers our fave is the lamb.

    55555 by Duncan K.


  • Duncan K.I love the Rosso 75 cocktail. Very nicely presented. Tastes wonderful.

    55555 by Duncan K.


  • Tim D.Try the tasting of bar toma cheeses... u will be convinced to stay for pizza. Make sure to try the wines

    55555 by Tim D.


  • K8T L.Come for the insane pizzas and the Bar Toma Ryetalian and stay for any of the desserts, guaranteed food-gasm!

    55555 by K8T L.


  • Jen F.Jim is the most amazing colorist!

    55555 by Jen F.


  • Paulius N.Martine for a manipedi. She is awesome.

    55555 by Paulius N.


  • Chicago magazineA favorite on Chicago’s black-tie circuit, Tina Rosado will custom-order all-natural, reusable hair extensions (from $290), or lift of her modern yet classic special-event styles (from $75).

    55555 by Chicago magazine


  • Jennifer B.Coleman is the best!

    55555 by Jennifer B.


  • Gilt CityLet a stylist-in-training color your hair on Tuesdays and it will only cost around $30! A senior stylist will oversee the job.

    33333 by Gilt City


  • Kristin C.For amazing color ask for Jim..... He is a hair god!!!

    33333 by Kristin C.


  • micheleYou have to use Mimi for color !!! She's the best:)

    55555 by michele


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