Phoenix Restaurant

Phoenix Restaurant Reviews

Add your review for Phoenix Restaurant.

• I usually go there on weekends during lunch. They serve yummy Dim Sum!

  by ningchu

  
  

• Get the runny egg beef, Japanese fried rice, & chicken with pan fried noodles (chow mein).... Then mix them all together. OMG heavenly. This place is delicious & beautiful inside. Usually a wait tho.

  by Heather S.

  
  

• One of the best dim sum restaurants in Chicago Chinatown. Have to go early on weekends, or be prepared to wait

  by ISC C.

  
  

• A favorite for Dimsum & Chinese cuisine. Food is good as ever, though I'm disappointed the Dimsum rolling carts don't go around anymore. And some of the staff are rude & barely speak English.

  by Lucille F.

  
  

• This place is under new management at least as of early 2016 and it has gone downhill. No more dim sum carts. A Chicago favorite ruined. 💔

  by Matthew S.

  
  

• Great place for groups. A wide variety of dim sum.

  by Samantha Hill

  
  

• Bring cash, ask for a discount.

  by Lucy W.

  
  

• Best dim sum in the city!

  by Christian T.

  
  

• mao pao tofu has minced beef in it. the dish was in the vegetable/tofu section of menu. they apparently disregard dietary concerns.

  by Keith P.

  
  

• This place used to have the best shanghai soup dumplings. New management has eliminated these tasty morsels

  by Anthony H

  
  

• Slow. Spicy orange chicken is mediocre and service was very slow

  by Jorge N.

  
  

• The peking duck is assembled tableside with cucumber, scallion and sauce atop puffy, bao-style pancakes. Another nice touch is the stir-fried duck and vegetables that follow.

  by Chicago Tribune

  
  

• Dim sum is amazing, go with a group so you can try more things.

  by Katherine

  
  

• Peking duck is great!

  by Lawrence Flack II

  
  

• Don't expect to walk in and set good authentic Chinese and good owners. Love this place

  by Kevin O.

  
  

• Come early don't get American dishes.

  by Kevin O.

  
  

• go-to dim sum place

  by Nick C

  
  

• Not authentic. I won't go back again.

  by Pocket Sun

  
  

• Dim sum brunch.

  by Jough D.

  
  

• Michael Kornick, chef of MK, eats here on his nights off. He loves the Congee.

  by Chefs Feed

  
  

• Excellent dim sum

  by Mike N.

  
  

• Dim sum is awesome, but there is a long wait in the morning. Not so much after 12pm on Sunday

  by Ron A.

  
  

• "Our senior food and home editor, Emily Fiffer, refers to the food here as 'shrimp clouds.' Tip-top dim sum seven days a week, myriad dipping sauces, and fair prices.Go on a weekday to avoid crowds."

  by DailyCandy

  
  

• Currently closed for remodeling. Will reopen first week of November.

  by Katrina O.

  
  

• Shaolin baos! It's no Joe's Shanghai but it's damn good

  by Julia T.

  
  

• Chicken feet is the best!

  by Brandon C.

  
  

• Horrible. Basto y desagradable. No lo recomiendo.

  by Alba T.

  
  

• Dumplings: Carts of steaming dumplings come fast and furious, and it's best to take whatever you get. Not all the other dishes are worth the effort, but the dumplings are usually a satisfying bet.

  by Serious Eats

  
  

• Best dim sum:))

  by Berna B.

  
  

• Be adventurous! And come for he Dim Sum!

  by Jordan E.

  
  

• Best Dimsums you can find!

  by Gaurav A.

  
  

• Very good dim sum, get there early, especially on weekends

  by ISC C.

  
  

• Dim sum: ha gao (shrimp dumpling) ; Siu mai (pork dumpling); and pai guot (steamed pork ribs) were all very good. Expect waits on sat and sun from 11-2. Wait staff is mediocre at best.

  by John W.

  
  

• Arrive before 11 a.m. Items with pork were very tasty, the fish not so much. If you dislike the thought of a bowl of slimy tofu covered in ultra sweet syrup, do not order the tofu soup.

  by Abby J.

  
  

• A fantastic place to try dim sum. Go with a group of friends and try as many different dim sum as you can eat.

  by The Quest For Zest

  
  

• You want some dim sum... And dim sum more!!!

  by Brenda I.

  
  

• "Toronto" Fried Rice

  by Louis S.

  
  

• Anything and everything is good. Try everything.

  by Matthew S.

  
  

• Food was not worth the wait. All I wanted was soup dumplings and I never got one.

  by John K.

  
  

• Deep fried taro puffs (wu kok), stuffed bean curd, and lo mai kai!

  by Jasmine C.

  
  

• So amazing! The octopus is a must!

  by Ali L.

  
  

• Their BBQ pork is to-die-for!

  by Jenny H.

  
  

• Try the Shumai and spot it on Foodspotting!

  by Foodspotting

  
  

• Chinese fare in a no nonsense sexually charged atmosphere complete with loud music and bountiful cocktails. The food is average but the Peking Duck made me horny for days.

  by Adam G.

  
  

• My first Dim Sum and it was amazing!

  by Sheila H.

  
  

• Get the shrimp shumai!

  by Jason H.

  
  

• Ditto! Well worth the drive from Kalamazoo! A couple of must haves: wu kok, chee cheong fun, pey tan cuk, har gow, lo ba ko & fried eggplant.

  by Sarah L.

  
  

• Well worth the drive from Detroit to get Dim Sum here.

  by Marc S.

  
  

• Best Dim Sum Ever

  by Kevin O.

  
  

• Best Dim Sum in Chicago.Shumai and Haiku

  by Wilson T.

  
  

• Best lunch dim sum in the city, hands down.

  by Alison

  
  

• Expect to wait for brunch/lunch on weekends.

  by Daniel B.