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Gage Restaurant & Tavern
24 S Michigan Ave
Chicago, IL 60603
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- Sun - 10:00am - 12:00am
- Mon 11:00am - 12:00am
- Tue - Fri 11:00am - 2:00am
- Sat 10:00am - 12:00am
View more restaurants at exit 51b on I-94.
4.8 of 5.0 from 99 reviews
price range:$26 to $50
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Gage Restaurant & Tavern Reviews
Venison burger. You're welcome.
by Sam P.
One of the best burgers in the Chi! At an awesome price too.
The wild boar poutine is so so good. Good service too.
by Kate S.
You can get a dinner for 4 on this app called Freebie: http://frbapp.com/getfreebie
by Brian N.
venison burger. period.
by Stina P.
Reserve a table on OpenTable…and reserve early!
by Marc M.
Buy a $100 gift card to use now & get $25 bonus certificate to use after Jan 1!
by Marc M.
If you like gin and want to try a different drink (which originated in 1916) ask for an "Aviation"
by Mark J. C.
The Fish and Chips were SO yummy and the deserts have generous portions! #Winning
by Darren C.
The vindaloo mussels are amazing!!
by Rebecca T.
The brunch punch is great.. And a great value. I had the shrimp n grits but substituted bacon for sausage as I am not a fan.. It was great. Boyfriend had the eggs Benedict and Brie potatoes
by Kelli F.
Venison burger - do it. Your mouth will thank you.
by Christian T.
Apple cider donuts are awesome!!!
by Danielle M.
First time in Chicago and this was the best food I have had in a while. Appetizers Amazing, entree Amazing, and drinks were strong and tasty. Recommend it to anyone!!!
by Fred M.
Burgers melt in your mouth
by Kayla K.
Sausages are great!!
by Rick F.
Nice Loop views, market fish comes with delicious crab risotto, but is not large as they may tell
by Igor B.
Great service, exceptional flavor pairings! A true epicurean delight.
by Kareem L.
Great gastro pub for lunch. Right opposite Grant Park.
by Karl R.
Very crowded but great food that's worth the wait.
by Roderick S.
Do not miss the mussels vindaloo. You'll be full & happy!
by Sabrina M.
Really delicious bloody Mary's and their smoked salmon bagel platter was probably the best I have had. Come for brunch.
by Caryn T.
Try the Short rib sandwich (via @Foodspotting)
by Natalie W.
Wild boar poutine. Need I say more?
by Sarah v.
if you're "feeling lowbrow," get the fish and chips. while you may be the only one eating with your hands, you'll be loving it, not to mention paying half!
by charlie p.
Can't go wrong with the Gage burger, curry fries and the chicken noodles soup.
by Azlan T.
Awesome food, cool space.
by Emily E.
Go for the soup of the day. Guaranteed to be good every time. Stay for the mussels.
by Isaac E.
Fish & Chips are good and crispy while the burgers are supreme.
by Kevin M.
Sit at the bar with Graham, he's awesome!
by Liza L.
Woodland mushroom sandwich is a must! Good enough to make a temporary vegetarian out of anyone
by Bo-Ram K.
Best value for a really good cooking. It's a french who says that !
by Patrick T.
Two words. Curry fries.
by Jen K.
Try the Venison Burger. It's delicious.
by Robert H.
Scotch egg and scallops are heavenly!
by Ashley L.
Great food and service! Large beer selection...suggest the fried pickles!
by Tina M.
Wifi password - 24smichigan
by Rajat K.
New American fare. Decent cocktails
by Kelly P.
Was in for lunch and tried the Scotch Egg as an appetizer - was great and really authentic, a must try!
by Adam C.
Try the cold watermelon soup. It's refreshing and has a lot of complex flavors going on
by Russ C.
Fun, noisy and delicious. The house-made sausage special was great.
by Jonathan F.
Chef Dirk Flanigan's upscale tavern, featuring incredible sandwiches, filling entrees, and a great burger.
by Serious Eats
Worth a visit for the fried pickles. Some of the best I've had. :-)
Fantastic beer list. When I'm doubt, go Lagunitas.
by Justin G.
The rare Venison burger was fantastic, so was the regular burger, the fish and chips, and the poutine as well. By far the best restaurant we went to while in Chicago! It's a must when visiting.
by Lyz H.
Suzana n i like the gaga, we loved the ambience, full service n friendly, suzanna ordered the wine but i only the water, suzana said the wine in here very good, wow!
by Endori i.
Found Fried Pickles as Yum Yum. Try it and dish on it at http://dishonit.com
The fondue is absolutely out of this world!!!
by Mariana D.
Great service! Fried pickles and beat salad are delicious!
by Dana H.
Great service, excellent food and reasonable prices. Best food I've had in Chicago so far.
by Leonardo O.
Excellent food before or after the museum visit
by Abdallah A.
Amazing fish and chips, great curry sauce too!
by José V.
I love the fish and chips!!! They was magnifique!! With a red wine, its a really nice place to eat and the service ar the bar was fabulous!!
by Alejandra J.
The Harissa Lamb Meatballs are awesome. I would fly back and go here just for that!
by Rawli P.
I'm a fan of the pâté board, but there's something here for everyone. Ask your waiter for recommendations if you're unsure of what to order. Great dinner spot pre-theater!
The butter cake is an absolute must. I've never tasted anything so amazing in all my life!
by Lacey M.
Wow food is amazing......
by Biba C.
Clubby leather booths and celadon-tiled columns add decorum to this large, bustling space serving British and international pub grub. – Green Guide Editor
by Michelin Travel & Lifestyle
by Heather R.
Excellent Scotch egg.
by Sandy P.
The venison burger is absolutely delicious....service is great
by Megha G.
I enjoyed the bar atmosphere. Service was fantastic! Not my favorite menu selection.
by Misty W.
Sunday brunch here was good until they took french toast off the menu. One day we saw Steven Yeun and Lauren Cohan who play Glenn and Maggie on The Walking Dead eating at an outside table.
by Aimee B.
Get the Caramelized Lobster and House Poutine! Portion is a bit big if you're only sitting down for a light meal but the flavors are bold and they're all tasty.
by Alicia K.
best burger in chicago, hands down
by Mark S.
Better make a reservation! Monday night, 10 pm, and the place is packed with people!
by Lina G.
If you see Paul Cussen here it's because this is his second home. Sorry Peg.
by Scott M.
Try the Pumpkin Beignets (via @Foodspotting)
Try the Venison Burger, Olive & Tomato Tapenade with Sylvan Star Gouda (via @Foodspotting)
by Omar P.
Excellent place for gourmet burgers lovers, excellent service and attention, very wide selection of draft beers, loved it
by Rossella Z.
Drinks are always potent
by Sandra B.
Soups are aMAZing
by Sandra B.
Order the guajillo chicken you won't regret it. Best chicken sand in Chicago but its slightly spicy
by Tim N.
Possibly the best beet salad anywhere
by Neil M.
Try the Chocolate Mousse - #smooth (via @Foodspotting)
by Christina Y.
Try the Fish and Chips - #crunchy (via @Foodspotting)
by Christina Y.
Try the Scotch Egg - Hard boiled egg wrapped with ground sausage, breaded, then fried. Yummy!! (via @Foodspotting)
by Christina Y.
The Gage Burger...and Kevin. Can't go wrong with either! Good food, great service=dining pleasure!
by Kristan Z.
Ask to be seated in Kevin's section. Tip him well because he's hot!
by maddi m.
Get the bison tartare!! OMG
by Liz I.
Better than your avg irish bar food. Corn beef and cabbage, Scotch eggs, reuben. Also great soups and cheese plates.
by s p.
Wow! Try the Bloody Mary. Smoked salmon sandwich is outstanding as well.
by Alex Z.
The Salmon Plancha Salad is excellent!
by Linda D.
The Tip is to dine here!
by Matt K.
Nice place to meet for lunch or late cocktail
You won't regret getting the churros
by Jeff M.
The Smoked Salmon sandwich is delicious. It's basically a B.L.T., but with cucumber and salmon. Also, eat outside if its warm enough.
by Emma Ming
The lake superior trout is perfect. Also try the fennel soup and take advantage of the Chef Week special.
by Marco H.
Actually there last night, super busy cuz of the holiday. But bar service was great! food was delish, altho the sausages weren't great.
by Grant H.
Corned beef hash and poached eggs are excellent
by Tom A.
We'd love to go everywhere during Restaurant Week but can't. Show us what you think we should eat the next time we're at The Gage with a picture of your dish. Tweet it to us @motorola. Happy eating!
by Motorola M.
Try the Venison Burger (medium rare) and Scotch Egg. They are delicious.
by Ben V.
Try the affigen Noel on draft
by Andrew K.
Fish and chips!!
by Holly S.
Natasha in the haus.
Can get extremely crowded but a nice place to hang before dinner or after concert drinks.
by Cynthia S.
De las salchichas caseras, la de frankfurt no esta mal
by Mona C.
Can't go wrong with the poutine, mussels, or fondue.
by Laura W.
Caramelized lobster, Brie fondue, & mussels vindaloo. Mmmm. Have them bring out fondue with the mussels so you have the most bread to dip in both. Great with a beer.
by Joanne C.
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