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Quartino



626 N State St
Chicago, IL 60610

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(312) 698-5000

Hours

  • Sunday: 11:30 am - 2:00 am
  • Monday: 11:30 am - 2:00 am
  • Tuesday: 11:30 am - 2:00 am
  • Wednesday: 11:30 am - 2:00 am
  • Thursday: 11:30 am - 2:00 am
  • Friday: 11:30 am - 2:00 am
  • Saturday: 11:30 am - 2:00 am

Cuisine: Italian Restaurants, Pizza Places, Most Romantic Restaurants

View more restaurants at exit 51a on I-94.


4.6 of 5.0 from 237 reviews


price range:$11 to $25

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Quartino in Chicago, IL
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  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL
  • Quartino in Chicago, IL

Blogger Reviews of Quartino

  • Mastication Monologues on May 08, 2014

    If youre looking for a higher end Italian eatery with a twist on some traditional recipes and serving styles, check out Quartinos Ristorante and Wine Bar!

    View Full Review

  • Mastication Monologues on Aug 09, 2013

    Hello to all old and new readers of Mastication Monologues! I have decided to write this blog entry before the overwhelming nature of graduate school...

    View Full Review

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Quartino Reviews

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  • Renata HAmazing pizza, we ordered 4 cheese, its a must!! The torta al cioccolato was my favorite!!! Also excellent service 👏🏻👏🏻

    55555 by Renata H


  • Jean-christophe GGood italian food, good service, not expediting. Terrace is a good place to eat.

    55555 by Jean-christophe G


  • Sarah K. Q.Amazing spot for big family-style group dinners or celebrations. Great food and service.

    55555 by Sarah K. Q.


  • Cameron CGreat spot for dates.

    55555 by Cameron C


  • Makena JThis is a place to share! Great setting to get a carafe of wine with a bigger group.

    55555 by Makena J


  • Павел MToo loud, crowded and slow. Food is not that excellent as in reviews

    55555 by Павел M


  • Dalal RFood is bad

    33333 by Dalal R


  • Jessica O.I thought the penne alla vodka was the best thing I had ever tasted!

    55555 by Jessica O.


  • Sumandra DAmbience. The bar stuff is friendly and quick.

    55555 by Sumandra D


  • Alison P.My go-to Italian spot anytime I'm in Chicago. Great Italian tapas and atmosphere- have never tried anything that wasn't amazing.

    55555 by Alison P.


  • Rustem SThat was awesome experience in this plaece we recommend. The check was 100$ for 3 of us including wine for 5$ a cup.

    55555 by Rustem S


  • Marc JEverything.

    55555 by Marc J


  • Carlla PGood options with great cost and benefits. We took the weekday lunch special, and we loved it.

    55555 by Carlla P


  • Derek H.Pizza was delicious. Service was not so great on the Saturday evening I was there

    55555 by Derek H.


  • David C.The atmosphere is great. Pizza and caprese salad were top notch.

    55555 by David C.


  • Dana H.Good for groups or dates. Multiple seating options: bar, patio or main dining room. Get the: pizza, cheap wine, bacon wrapped dates and tortellini ❤️

    55555 by Dana H.


  • Luis EGood salads and cold cuts but the chicken was a little dry.

    33333 by Luis E


  • Amy JNice atmosphere. Great veal meatballs. The appetizer portion is more than enough for dinner with a side salad.

    55555 by Amy J


  • Chris DavisI have to go back! Loved the food and they are open late!! Their outdoor seating is adorable and it looks like it has an upper level outside! For me that is something I must go back to experience!

    55555 by Chris Davis


  • Brad S.Everything we had

    55555 by Brad S.


  • Ellie H.Everything is great except for the grilled octopus.

    55555 by Ellie H.


  • Erika MDelicious Italian Tapas with lots of wine option (pretty cheap imo). One of my favorite Italian places in Chicago. It's always packed with people

    55555 by Erika M


  • Kevin W.Calamari is a Go to for Appetizer. You can't lose on any of the thin crust pizza selections.

    55555 by Kevin W.


  • Joseph LegastoThin crust pizza and calamari

    55555 by Joseph Legasto


  • Gibran TGood and FAST!

    55555 by Gibran T


  • Hank sGreat food at great prices

    55555 by Hank s


  • Chris SodaCarpaccio and grilled octopus were our favorites!

    55555 by Chris Soda


  • Cole K.Aw yeah. The tagliatelle puts happiness in your belly. The fresh pastas are all good, as is the diverse red wine list, but the pizzas aren't special.

    55555 by Cole K.


  • Midori HiguchiCavatelli, pork shank, dates, and Chelsea is the best waitress!

    55555 by Midori Higuchi


  • Joe W.Consider the house made limoncello. It's soft, bright, brassy, and delicious.

    55555 by Joe W.


  • Jeff BeckLots of decent small plates.

    55555 by Jeff Beck


  • Majo Ponce RBest restaurant ever. Incredible attention.

    55555 by Majo Ponce R


  • Brian D.Great portions and pricing. We sat at the bar and enjoyed exceptional service. The cavatelli and tiramisu were both incredible

    55555 by Brian D.


  • jiresellWas here for a hospitality event. The food was served family style and was very good.

    55555 by jiresell


  • Manuel MHonestly really really really bad... don't go if you are Italian / know about Italian food..for everyone else, please enjoy, but it's microwave meals

    22222 by Manuel M


  • Robbie SinghEggplant parmigiana!!! Wow

    55555 by Robbie Singh


  • Mike W.Service industry discount daily - 25% off entire check in the bar area, Friday and Saturday after 10pm.

    33333 by Mike W.


  • Rem CThe cozy atmosphere has great service and a family like staff. The servers are great with kids. Their amazing tiramisu isn't on the menu, but is the best thing there. This is my favorite place to go.

    55555 by Rem C


  • Philip T.Literally love this place. Staff is knowledgable and very kind. Gets busy and loud. Kitchen is open until 1:00 am, but the cut off is strictly 15 minutes before. Otherwise open until 3!

    55555 by Philip T.


  • Norah SFondue, eggplant parmigiana delicioso!

    55555 by Norah S


  • Kent PellegriniEverything!!! My favorite Italian in the city.

    55555 by Kent Pellegrini


  • Roberto MCozinha fecha as 2:00am. Comida ótima e bom preço. Carta de vinho 👌👌e preço 😃😃😃

    55555 by Roberto M


  • Emily Pthis is not a wine bar

    55555 by Emily P


  • Rafi RomeroGirlfriend threw up half an hour ago but still feels nauseous. Thanks, Quartino. -_-

    22222 by Rafi Romero


  • Rafi RomeroIt's 1am and my girlfriend is throwing up into the toilet. We should never have come here. Avoid this place at all costs.

    11111 by Rafi Romero


  • Rafi RomeroThis place sucks.

    11111 by Rafi Romero


  • Rafi RomeroI cannot leave enough negative tips about this place. Seriously, do yourself a favor, stop considering this restaurant, and find yourself a much better place.

    33333 by Rafi Romero


  • Rafi RomeroFourSquare says this place is a wine bar. That is a lie. It's a restaurant that feels like a factory and the food is whatever. Dislike.

    33333 by Rafi Romero


  • Ilya MGreat Italian place in Chicago. Good for families

    55555 by Ilya M


  • Chelsea HenrixPizza, wine, all the pasta dishes. All amazing

    55555 by Chelsea Henrix


  • Fiona S.The service was excellent. I had the best fettuccine di mare with Parma martini, grilled octopus, and caprise salad. The portions just right and the items shareable. I'd recommend this place forever.

    55555 by Fiona S.


  • Ergin GEverything was perfect

    55555 by Ergin G


  • Patrice JA surprisingly great place - calamari was good, so was the ravioli

    55555 by Patrice J


  • Leila S.Great place for small plates. Everything is delic!

    55555 by Leila S.


  • Dan JessupGreat bar scene, good for groups, try the wine!

    55555 by Dan Jessup


  • inspector AХорошее вино по хорошим ценам. Большой выбор сыра и мяса, так что можно составить свою персональную тарелку под вино. Правда официанты не со

    55555 by inspector A


  • Betsy E.Everything is awesome. Start with a salumi salad and try the prosciutto wrapped dates. Great wines!

    55555 by Betsy E.


  • Joellen BurgerQuartino, Check out Freebie, its awesome!

    55555 by Joellen Burger


  • Joellen BurgerHey Quartino, join Freebie!

    55555 by Joellen Burger


  • Esra TasdelenAhh the profiteroles with gelato - my life is complete.

    55555 by Esra Tasdelen


  • kaylaMy friends raved about this place but I thought it was so so. Reliable and quick service. Get the homemade noodles.

    55555 by kayla


  • CorinnePizza! And calamari! Cozy place with delicious food

    55555 by Corinne


  • Corbin B.Fun atmosphere, relatively cheap, good Italian. Get the cheese fondue and extra dipping bread

    55555 by Corbin B.


  • jennie AOne of our newest favorites. Great food. Great ambience. A gem.

    55555 by jennie A


  • Alex Lazo Vasquez4 fromage pizza is excellent. Nice beer selection as well. Its always packed.

    55555 by Alex Lazo Vasquez


  • Alexandros PlexidasThe pasta was average... The description seemed promising but neither was that the case with the quality of the ingredients nor with the presentation of the dish. +1 for good service.

    33333 by Alexandros Plexidas


  • Tyler M.Excellent place for large groups. Very reasonable prices.

    55555 by Tyler M.


  • Jorge AReally good the dessert of banana

    55555 by Jorge A


  • Christina S.The ambiance is great! Such a unique trendy tapas type restaurant!

    55555 by Christina S.


  • Deanna M.A much classier option for your late night out case of the munchies than Rock n Roll McD's. Serves thin crust pizza only after a certain hour. Buttery thin crust > mystery meat chicken nuggets.

    33333 by Deanna M.


  • Amol K.Lots of options to share!

    55555 by Amol K.


  • ChristyPenne alla vodka, mushroom risotto, beef short rib, pizzas, zeppole, coppa al banana... All are amaaaazing 👍👍👍

    55555 by Christy


  • LisaTapas Italian-style. We had several items and all were good!

    55555 by Lisa


  • Jorge BLa pasta muy buena...., excelente....., y el ambiente perfecto

    55555 by Jorge B


  • Naz G.so glad to finally try this place! From the Terrace seating, delicious prosecco, great people watching, to the yummy pizza & pasta..this is now one of my fav spots! #newtochicago

    55555 by Naz G.


  • Allison T.Would be great if someone would shoot the speakers down

    33333 by Allison T.


  • Jorge O.The eggplant parm is the best thing on the menu. Out of this world!

    55555 by Jorge O.


  • Connor M.Their desserts are incredible. Try the chocolate cake.

    55555 by Connor M.


  • Pocket SunToo loud and crowded. Food was just okay, nothing amazing.

    33333 by Pocket Sun


  • Dawn Nicole B.Outdoor patio is nice along with the service. Food however is "meh" at best. Probably wouldn't return unless just coming for cocktails.

    33333 by Dawn Nicole B.


  • Time Out ChicagoThe Gibsons folks go rustic Italian with this cavernous dining room decked out with reclaimed wood and subway tiles, vintage mirrors and mismatched chairs.

    55555 by Time Out Chicago


  • Chase GildersleeveIncredible Pork Shank

    55555 by Chase Gildersleeve


  • Anita W.This place is fantastic! The staff is wonderful and the food is divine. Loved it!

    55555 by Anita W.


  • Maria AПрекрасный итальянский ресторан. Огромный выбор блюд, вина и десертов. Все очень вкусное. Готовят очень быстро, сервис прекрасный, цены уме

    33333 by Maria A


  • Jenifer K.Lovely olive mix, veal meatballs are ok, the tortellini with ham and peas is wonderfully rich and the papparadelle is tasty. Zeppolles (pic) are light and fluffy w/ very delicious chocolate sauce.

    55555 by Jenifer K.


  • Majed CWhat a good place.. You won't be disappointed.

    55555 by Majed C


  • Pat L.Great space & location, but really mediocre food. The duck prosciutto amounted to flavorless, tiny, dried table-scraps and the margherita pizza was bland as cardboard. Tortellini was good, however. C-

    33333 by Pat L.


  • Jason S.Broccoli Rabe is amazing. Make sure it's one of the small plates you have them bring out. I'd post a pic, but it's already gone!

    55555 by Jason S.


  • Sarah JFried calamari the best I've ever had

    55555 by Sarah J


  • Danielle WhitedThe stuffed dates and meatballs here are amazing

    55555 by Danielle Whited


  • Guillermo M.It was worth walking 8 blocks from the hotel in cold weather. Fresh caprese DELICIOUS roasted baby octopus and Quatro Stagioni pizza all great!

    55555 by Guillermo M.


  • Daniel V.Strawberry Fondue. Shut up and do it

    33333 by Daniel V.


  • Jessica L.Penne a la vodka and rigatoni are my favorites! Grab a bottle of wine and some delicious Italian small plates!

    55555 by Jessica L.


  • AubreyGet a nergroni. They're made with love.

    55555 by Aubrey


  • Jaebok L.홈매이드 발사믹 소스가 맛있습니다!

    55555 by Jaebok L.


  • Derek Q.Tables are called verbally in lobby, making it a crowded place as folks wait. A pager system would do this place wonders. Once you are seated try the sprout salad.

    33333 by Derek Q.


  • Miguelounge M.You can have your very own parmesan sheredder for only 12 usd... Nice!!!

    55555 by Miguelounge M.


  • Ana Carolina K.The orangecello is terrific!! A kind of tart...

    55555 by Ana Carolina K.


  • Marcus W.Multiple forks--so you know it's legit.

    55555 by Marcus W.


  • Julian M.El osubuco y los calameres

    55555 by Julian M.


  • رامز ا.Very crowded !!

    55555 by رامز ا.


  • Marco L.Pasta fatta in casa ottima.

    55555 by Marco L.


  • Jon R.Asked to be seated at the upper terrace.

    22222 by Jon R.


  • Sarah P.Had the penne alla vodka and added two meatballs. Only $12.50 and was perfect amount of food. Delicious! Gotta add the meatballs though, they made it.

    55555 by Sarah P.


  • Tyler H.True Italian. Served the way it should be. Small portions to share. Amazing.

    55555 by Tyler H.


  • Adam S.Sit at the bar and enjoy the enjoy the people watching

    55555 by Adam S.


  • Kristen S.Everything is amazing! The wine, the service, and the food!

    55555 by Kristen S.


  • Nathalie B.Eh, it's just one step better than Olive Garden! Blah I'd pass this place!

    33333 by Nathalie B.


  • Anamaria H.Try the bacon wrapped dates. You get 8 an order but you'll wish you had an endless supply.

    55555 by Anamaria H.


  • Beverly W.just enjoy the charcuterie and cheese,and of course a great wine. The grapefruitcello is yum!

    55555 by Beverly W.


  • Mary R.Best meal in Chicago. Would go back daily!

    55555 by Mary R.


  • Lauren P.Italian tapas!

    55555 by Lauren P.


  • Kathleen B.Don't forget to tip the restroom attendant!

    33333 by Kathleen B.


  • Adam P.I have never felt so attended to in my life than by our server, William. His suggestions were PERFECT. The food was out of this world. This is a MUST stop.

    55555 by Adam P.


  • Mark M.Order the Chicken Parm... not on the menu!

    33333 by Mark M.


  • Katie B.Try the crispy calamari and the Quattro Formaggio pizza!

    55555 by Katie B.


  • Cat G.SO NOISY. Don't go if you actually want to talk to the people you're eating with.

    33333 by Cat G.


  • s p.Best cheap eat in RivNo. Neapolitan pizzas, veal meatballs w raisins, salumeria tasting, pappardelle pasta are spot on. Bring a group and share everything.

    55555 by s p.


  • Jeffrey S.Small plates in the bar

    33333 by Jeffrey S.


  • Rachel R.Awesome risotto and Great Drinks.

    55555 by Rachel R.


  • Ron B.Everything from the service to the food was exceptional. Highly recommend this place. Very comfortable and the food spoke for itself.

    55555 by Ron B.


  • Claudia L.Get the beef medallions you won't be disappointed.

    55555 by Claudia L.


  • Caitlyn M.Save room for at least one scoop of the vanilla gelato. Seriously the best I've ever had.

    55555 by Caitlyn M.


  • Tricia L.The limoncello martinis are da bomb!

    55555 by Tricia L.


  • Paolo W.Copos gelados para tomar a cerveja Sao tudo de bom. Recomendo.

    55555 by Paolo W.


  • Colleen K.If you are in Chicago and do not eat here, you are missing out on a great meal.

    55555 by Colleen K.


  • Vincent Z.Never disappoints!

    55555 by Vincent Z.


  • Kay Hwa T.GET EVERYTHING!

    55555 by Kay Hwa T.


  • Taylor L.Everything I had was amazing; Prosciutto wrapped dates, veal meatball slider, carpaccio, bolognese.

    55555 by Taylor L.


  • Lucretia B.Delicious, unpretentious food and great service

    55555 by Lucretia B.


  • RistoFor meat lovers, take the pork shank, delish!

    55555 by Risto


  • George W.They should make their items order-able from my smart phone by adding them to the app "appay biz". That way, I can order ahead using "appay"!!!!!!!!!!!!!

    33333 by George W.


  • Jared H.Try the Orangecello Housemade Martini, refreshing!

    55555 by Jared H.


  • Andrea J.Burrata pizza is to die for

    55555 by Andrea J.


  • Casey B.Quartino ristorante translates to quartino restaurant. So cultured.

    55555 by Casey B.


  • JonathanPepperoni pizza and add mushrooms. Can't go wrong with that.

    55555 by Jonathan


  • RosaleeItalian tapas with an elegant feel, this is the place to go when you're in Chicago.

    55555 by Rosalee


  • Emily C.Yummy margarita pizza! <3

    55555 by Emily C.


  • Brad G.The prosciutto di Parma is heavenly... It just melts in your mouth.

    55555 by Brad G.


  • Saltanat M.All time favorites: pizza campania, gnocchi and coppa al banana!

    55555 by Saltanat M.


  • Jazmin M.Gluten free delicious options: Shrimp and Scarola

    55555 by Jazmin M.


  • Mauro TQue buen mushroom risotto y ni hablar del taleggio chesse.

    55555 by Mauro T


  • Arda DTiramisu is boombastic:))

    55555 by Arda D


  • Amanda G.Great pastas, cichetti and small plates!

    55555 by Amanda G.


  • Matt H.Place is amazing! Everything is unique and fresh. Plates made for sharing - great atmosphere.

    55555 by Matt H.


  • Nik S.Wifi spot is open)))

    55555 by Nik S.


  • Michelin Travel & LifestyleFill your culinary bucket list with fine dining selections from the MICHELIN Chicago Red Guide mobile app! It’s $0.99 cents for a limited time only. http://bit.ly/CHIapp

    55555 by Michelin Travel & Lifestyle


  • Anna M.Get the salumi sampler plate!

    55555 by Anna M.


  • Eli A.Dates wrapped in Pancetta are Awesome! Great wine selection & homemade pastas.

    55555 by Eli A.


  • PhilRisotto, definitely. Great service! Thanks to France and Ryan.

    55555 by Phil


  • Lin H.Try the Cosmopolitan - Perfect (via @Foodspotting)

    55555 by Lin H.


  • Michael N.Fantastic. Leave room for the spezzole.. Little donuts

    55555 by Michael N.


  • Liz H.The patio was a hot mess service-wise. To top it off they gave me someone else's leftovers... Gross. Luckily I came back and thy gave me a whole new salad

    22222 by Liz H.


  • Shannon H.While Quartino is more of an Italian Restaurant, it is an amazing one at that! Ask your waiter which wines to pair with their melt in your mouth Food!

    55555 by Shannon H.


  • Yeuseung K.Great food at reasonable prices. Margherita pizza, scallops, chicken -- all excellent.

    55555 by Yeuseung K.


  • Karen L.I do respect any Italian restaurant that keeps the kitchen open until 0100 on Sunday 0200 on weekends. Good pizza and pasta, Great downtown location. Great environment.

    55555 by Karen L.


  • Joshua J.Quattro Formaggio pizza was great, so was the veal skirt steak and calamari. Top it all off with a cheap bottle of wine and you'll be a happy camper

    55555 by Joshua J.


  • Daan V.The delicious pizza + the $20 wine make this one of my favorite spots in Chicago.

    55555 by Daan V.


  • SaffyBrinaPooQuaint little spot we just happened to stumble upon the day of their grand opening!! Outside terrace was really nice & the portions are just enough to compliment an adult beverage or two ;)))

    55555 by SaffyBrinaPoo


  • Jordan B.Amazing restaurant. Get prosecco, cheese, and cello. Ask for Nikki, she'll take care of you!

    55555 by Jordan B.


  • Tate G.A Chicago Gem!

    55555 by Tate G.


  • Arslaan A.Friendly bartender who would answer any questions I had about the wines! Impressed for sure

    33333 by Arslaan A.


  • Zeke F.Try the Asparagus Risotto (via @Foodspotting)

    55555 by Zeke F.


  • Jon R.Fill the whole table with food!

    22222 by Jon R.


  • Jon R.Get the Roasted Bone Marrow With Horseradish Gremolata.

    55555 by Jon R.


  • Eric B.Try the scallops. Best I've ever had.

    55555 by Eric B.


  • Jon R.The Ravioli Filled with Braised Pork, Speck, & Fava Beans is topped with Pork Skin,simply delicious.

    55555 by Jon R.


  • Gerald P.If you have a group, it's the most economical dinner have had in a while!!

    55555 by Gerald P.


  • BlairTry the paparazzi pizza!

    55555 by Blair


  • Darrick C.The pork shank is amazing, the meat just falls off the bones

    55555 by Darrick C.


  • Teresa S.Oh my gosh order the chocolate cake and the donuts then take the chocolate sauce from the donuts and poor it on your chocolate cake. Yes I said it

    33333 by Teresa S.


  • Sammy C.Agh Just great great , foot I ate too much

    55555 by Sammy C.


  • Lov C.Scallops are amazing!

    55555 by Lov C.


  • Sara S.Wine tasting the last wednesday of each month

    55555 by Sara S.


  • Katherine T.Don't overlook the cheese fondue, and get the apples and crudite to go with.

    33333 by Katherine T.


  • Andrew W.The Campagnia pizza is delicious! Love fresh Basil sun dried tomatoes, & the cheese. Bon Appetito!

    55555 by Andrew W.


  • Andrew W.The minestrone soup was good! Love the old pot they serve it in and the big spoon...HATE small spoons!

    55555 by Andrew W.


  • Jacqueline L.Italian tapas but very filling and waitress was super friendly! They also play interesting Italian drama on tv.

    55555 by Jacqueline L.


  • AmyAsk for fettuccine Alfredo with chicken and treat your tastebuds to something special.

    55555 by Amy


  • Emily G.I came with 4 other friends, and we tried 7 different entrees - every single dish was incredible. The ravioli was otherwordly. Beyond words.

    55555 by Emily G.


  • Amanda C.Try the sangria (red or white). The rigatoni and margarita pizza are favorites too!

    55555 by Amanda C.


  • Zeke F.Try the Panino al Gelato Limone - Lemon cream gelato sandwich with lemon curd, whipped cream, & lemon chips. Amazing dessert; the best I've had in a while.

    55555 by Zeke F.


  • Franky A.Order the octopus and a Stella!

    55555 by Franky A.


  • Jennifer P.Service and food was great even on a busy Friday night. Veal Slider was amazing.

    55555 by Jennifer P.


  • Steven R.Try the braised pork and speck ravioli!

    55555 by Steven R.


  • Michelle B.OMG - the manager just bought us the rib shank...there goes my diet for the week!

    33333 by Michelle B.


  • Andrea O.The penne vodka is to die for. And the carpaccio!

    55555 by Andrea O.


  • Cindy M.Where Wine is Cheaper Than Water and the food and hospitality is outstanding!

    55555 by Cindy M.


  • Connie M.Great cheap wine and wonderful food!

    55555 by Connie M.


  • Sara CLove the dry soap in the bathroom. Cute touch.

    33333 by Sara C


  • DirtyDi DiBest pasta & service in my part of the city. :-) although management might want to inform the servers about the foursquare specials.

    33333 by DirtyDi Di


  • Carly CastilloThis placr is on gdine . What a deal so delicious

    55555 by Carly Castillo


  • Chunky Sean N.Great tasting food and great service! Love it!

    55555 by Chunky Sean N.


  • Charleen C.2 things is a must here. 1- house bellini 2- stefano pizza

    55555 by Charleen C.


  • Missy B.Best bellinis and cheese fondue!!! It's a must have. We stop here EVERY time we're visiting!!!!

    55555 by Missy B.


  • Chris F.Great place for groups. Cheap wine, small plates (try the veal meatball sliders), tasty pizzas, and great atmosphere (opt for eating in the bar over the dining room, unless you've got a big group).

    55555 by Chris F.


  • Michelle D.The rigatoni is amazing!

    55555 by Michelle D.


  • Robert S.Any pizza......great!

    55555 by Robert S.


  • James S.Campari on the rocks as a pre-dinner amaro (italian bitter)

    55555 by James S.


  • Austin D.The veal meatball sliders are amazing

    55555 by Austin D.


  • Crazy NinjaWhere is this place?

    33333 by Crazy Ninja


  • Stephanie S.Can't go wrong, but tortellini and short ribs are to die for. Tiramisu isn't on the dessert menu, but they've had it and it's delicious!

    55555 by Stephanie S.


  • Maria E.If you only get two things here, try the pork shank and the tortellini. Amazing every time.

    55555 by Maria E.


  • Connor M.Get the tagliatelle alla bolognese.

    55555 by Connor M.


  • JeremyMake a reservation online and walk right into it. They're waiting for the patio.

    33333 by Jeremy


  • Myra R.Fun neighborhood place! Love the Quattro Staggioni pizza, beet salad, veal meatball sliders...actually everything on menu! Don't leave w/o sipping Chef's famous Limoncello!

    55555 by Myra R.


  • Rosalina S.The organization and execution of food service are top notch. The menu literally is awesome from the calamari to the pizza to the bordetto to the tiramisu are excellent... And the prices arent bad!

    55555 by Rosalina S.


  • Thompson HotelsOur concierge Samantha at Sax Chicago recommends the house bianco, rosso, or rosato for one of the best wine deals in town.

    55555 by Thompson Hotels


  • Amanda P.Be sure to make a reservation and stay on top of it. They are so busy they forget about you sometimes.

    55555 by Amanda P.


  • AustinPixelsThey make a good amount of their pasta in house, and fresh is always better!

    55555 by AustinPixels


  • NabilGet the Tarmasu (not on the menu) you need to ask your waiter for it !!

    33333 by Nabil


  • Alixrose SThe desserts really are delicious. The Zeppole are a must.

    55555 by Alixrose S


  • Clif B.Get.the.lasagna. So good!

    55555 by Clif B.


  • Sean S.Never been disappointed with their risotto

    55555 by Sean S.


  • Jake S.Awesome service, atmosphere, and food. Ask for the tiramisu which is not on the menu. Good wine prices too. A+

    55555 by Jake S.


  • Nate D.Scallops are amazing! Excellent lemon based sauce.

    55555 by Nate D.


  • David X.The tortelini are reaaly good, the alfredo sauce was not too heavy. Be careful with the dessert, they are big!!

    33333 by David X.


  • Brittany B.The braised short ribs are amazing!

    55555 by Brittany B.


  • Christopher LSkip this place. only thing good is the wine. Bland calamari and insalata caprese, sauteed spinach crying out for garlic. Very disappointing first dinner in Chicago.

    33333 by Christopher L


  • Sarah R.The wine bash is a good last-Wednesday-of-the-month event. Get there at 7 p.m. sharp and check your coat before you go upstairs.

    33333 by Sarah R.


  • Rosario S.Quartino as in "Smaller Quarter"or "Intimate ( Implied,romantic?) Quarter, love the name and I am not so sure I shall be able to ever to go and love the food!

    55555 by Rosario S.


  • Jordan DLinguini with clams!!!

    55555 by Jordan D


  • Amy B.Went for lunch and the food was quite bland. The veal meatballs were dry and the pizza overbooked. Maybe this place is better for dinner.

    22222 by Amy B.


  • Christopher H.Amazing food...Great wine list...Awesome service!!! Ask for Zach...he's one of the best servers there!

    55555 by Christopher H.


  • ShopTRACY B.amazing wine list + food is yummy too!

    55555 by ShopTRACY B.


  • Steve S.Rob, this is our favorite place by our old apt. Try the salumeria tasting with the eggplant salad, duck prosciutto and taleggio for sure. Calamari also basic and excellent.

    55555 by Steve S.


  • Mike D.Most amazing establishment. Chef Coletta has the passion to make it an experience. Tell him the Air Guard sent you.

    55555 by Mike D.


  • Crain's Chicago BusinessGet the the thin-crust pizza, which manage to be both light and rich. Crusts are crisp, with a bready flavor, and house-made sauce is a knockout.

    55555 by Crain's Chicago Business


  • Marco M.Get the duck prosciutto and dip it in the apricot sauce. I know it sounds weird, but I promise it's good. Also the Coppa al Banana is really good.

    55555 by Marco M.


  • Tiffany S.My favorite restaurant in Chicago! Great atmosphere! Amazing Service! And great prices for great food! Not to mention - Wine is Cheaper than Water! That's there motto!

    55555 by Tiffany S.


  • Lauren M.The oriecchette is delicious!

    55555 by Lauren M.


  • Sue Ellen N.Everything I ate was awesome, but the raviloli was completely out of this world! The gelato also was amazing!

    55555 by Sue Ellen N.


  • Danielle M.Calamari is good. Skip the polenta fries - they are bland

    33333 by Danielle M.


  • Matt P.The Quatro Staggioni pizza is one of the best pies in the city. The crust, the cheese, the veggies, all perfect.

    55555 by Matt P.


  • Stuart W.Penne alla Vodka is unlike any other

    55555 by Stuart W.


  • Marina M.Veal meatball slide

    55555 by Marina M.


  • caleb c.$5 bottles of wine to go. do it

    55555 by caleb c.


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