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Fish Bar



2956 North Sheffield Avenue
Chicago, IL 60657

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(773) 687-8177

Cuisine: Bars, Seafood Restaurants


4.8 of 5.0 from 102 reviews


price range:$11 to $25

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Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL
  • Fish Bar in Chicago, IL

Fish Bar Reviews

Add your review for Fish Bar.

  • Zach S.Great patio and atmosphere. The food is fantastic. I had the Satchmo Po'Boy and it was great.

    55555 by Zach S.


  • ISC C.Very tiny, but worth the wait if it's crowded

    55555 by ISC C.


  • Samantha L.Awesome oysters.

    55555 by Samantha L.


  • Tana B.Super tasty rum cocktails + the clam chowder + the po boy and you've covered all the bases. Cozy barstool diner setup.

    55555 by Tana B.


  • Ambra R.The shrimp etouffee was really good although the fried foods were kinda soggy. Overall really good customer service.

    33333 by Ambra R.


  • Kirstjen L.Fish specials change all the time, but they know what they are doing here so you will have a great meal.

    55555 by Kirstjen L.


  • kailey BGreat service.. Amazing food!

    55555 by kailey B


  • ChrisPhenomenal oysters. The bottled Ramos Gin Fizzes are delicious and refreshing.

    55555 by Chris


  • Eli RLobster rolls and fish sliders.

    55555 by Eli R


  • eddie niceLove the menu. Great Chicago place with friendly staff and tasty food. Try the Brussels sprouts and bacon. Then top it off with an IPA and calamari. Tasty!

    55555 by eddie nice


  • Jessica L.I wish the buffalo frog legs were a staple here, they are amazing...but then again, so is everything here. LOVE the calamari and lobster roll mmmm

    55555 by Jessica L.


  • Taylor K.Gotta try the lobster roll!

    55555 by Taylor K.


  • Bobby KennedyThe scallops tacos they frequently have on special are fantastic.

    55555 by Bobby Kennedy


  • Monica B.Service was great. Three hour tour was too sweet.. Portions were small, even for tapas style, but I'd still come back for the lobster roll and the scallops tacos special. Yum!

    55555 by Monica B.


  • Allison K.Oyster deals on Sunday!! Definitely check it out!

    55555 by Allison K.


  • David CurielLovely place during the summer

    55555 by David Curiel


  • Ash FS... Everything.

    55555 by Ash FS


  • Sky T.Shrimp tacos were awesome.

    55555 by Sky T.


  • Thais M.Smoked whitefish!

    55555 by Thais M.


  • Hillman Philistialobster roll of course, chef has shaky hands and loose control over salt on more than one occasion (2) I was disappointed with appetizers and fries. I only get the lobster roll.

    33333 by Hillman Philistia


  • Chefs FeedChef Ryan Poli eats here on his nights off. He loves the Maine lobster roll.

    55555 by Chefs Feed


  • Redeye ChicagoThis seafood shack serves decadent lobster rolls and oysters on the half shell, plus punchy cocktails served in Mason jars. Parties of three or less should head to the first-come, first-served counter

    55555 by Redeye Chicago


  • Esther A.Loved it. Everything about it.

    55555 by Esther A.


  • Toni DTry the lemon rinds w jalapenos - It's amazing!

    55555 by Toni D


  • Chelsey OrlandoAbsolutely amazing. We were completely blown away! Everything we had was delicious but their hush puppies are TO DIE FOR. Fresh oysters are always great and who doesn't love a perfect fish taco?!

    55555 by Chelsey Orlando


  • Kevin M.My new favorite brunch drink.... The Garden Gimlet. Try it!

    55555 by Kevin M.


  • Imran K.Great service and awesome food!

    55555 by Imran K.


  • Caroline W.Oysters & lobster roll... Amazing. The blackened tuna sliders special was wonderful too.

    55555 by Caroline W.


  • James F.Great selection. $1.50 oysters on Sunday. Lake Trout sliders were excellent

    55555 by James F.


  • Nikki C.Friday night is date night. If you order a lobster roll at least let him go to 2nd base.

    33333 by Nikki C.


  • Matt C.Great food!! Don't spill on yourself because it's not a good idea.

    55555 by Matt C.


  • Nick H.Belly clams when available.

    33333 by Nick H.


  • Kyle M.Winners drink Pumpkin shandy. Are you a winner?

    55555 by Kyle M.


  • Christina W.Lindsey is the bestest. Ask for her.

    55555 by Christina W.


  • Rohini J.Fried lemons and oyster!!

    33333 by Rohini J.


  • Phaedra L.Skip the clam chowder cuz they skipped on the clams.

    33333 by Phaedra L.


  • Kate S.Knockout lobster roll, friendly service, tasty bev, and mellow tunes make for a must try.

    55555 by Kate S.


  • Sarah P.The key lime pie was, hands down, the best thing I ate. Amazing!

    55555 by Sarah P.


  • Sarah P.The fish fries seem freaky, but are actually very buttery and delicious if you can get past the whole fish thing.

    55555 by Sarah P.


  • Katherine K.You should probably order the Sea Scallops and the Watermelon Feta Salad (yes, order BOTH because the portions are small!) - deeeeelish!

    55555 by Katherine K.


  • Chaka W.Great food & service....a tad bit pricey but worth it....

    55555 by Chaka W.


  • Cordell C.Excellent as always. The staff is knowledgeable and friendly with great recommendations although you cannot go wrong with anything on the menu.

    55555 by Cordell C.


  • Cheeky C.Complimentary Sea Sipper at Fish Bar

    55555 by Cheeky C.


  • Eric H.The Sea Scallops are delectable ! The Calm Chowder is a great way to start out too!

    55555 by Eric H.


  • Tom B.Do Not have sex with the coat check girl !

    22222 by Tom B.


  • Serious EatsThe Calamari here are exemplary--breaded, deep fried, and tossed with picked banana pepper, jalapeño, and sliced garlic, a light grating of Parmesan cheese

    55555 by Serious Eats


  • Erica S.Amazing clam chowder and crab cake sandwich

    55555 by Erica S.


  • That M.Ask for Susana, she is awesome and so are the popcorn shrimp.

    55555 by That M.


  • Bryan E.Had a great meal at Fish Bar! The rock shrimp (wet) and the dungeness crab were the highlights! Kristen was an awesome waitress! Will definitely go back.

    55555 by Bryan E.


  • Liz L.Great cocktails + food. Get the lobster roll, lemon/jalapeño app, or any of the ceviches.

    55555 by Liz L.


  • Jill B.Go for the scallops and $1.50 oysters on Sundays!

    55555 by Jill B.


  • Peter B.A great neighborhood spot with fresh seafood in Chicago's Lakeview neighborhood. This place makes all the right moves. Never had a bad experience here & been 10+ times. Fresh. Reasonable. Friendly.

    55555 by Peter B.


  • Derek T.S'mores and grilled octopus!

    55555 by Derek T.


  • Nichole 📚.Amazing clam chowder. Rock shrimp and saracha/sour cream dip also the best. A poor mans lobster = rock shrimp.

    55555 by Nichole 📚.


  • Chris B.Try the Lasagna.

    55555 by Chris B.


  • Cheeky C.Servin' up lobster, oysters, clams, shrimp, gumbo and octopus in Lakeview, come get some delicious seafood! Whip out that Cheeky card for a complimentary sea sipper...AKA cocktail..with your po' boy!

    55555 by Cheeky C.


  • AndrewMake sure to get the rock shrimp wet! Fantastic...

    55555 by Andrew


  • Molly W.Awesome food and indoor s'mores !!

    55555 by Molly W.


  • Christine D.Closed on Monday's, booooo.

    55555 by Christine D.


  • Men's Health MagFish Bar's Sachmo Po' Boy is the classic New Orleans Po' Boy–made rich. Enclosed in a New England lobster roll is shrimp and crawfish, crispy lettuce, sweet pickles, and roasted garlic aioli.

    55555 by Men's Health Mag


  • Men's Health MagFish Bar's Sachmo Po' Boy is the classic New Orleans Po' Boy-made rich. Enclosed in a New England lobster roll is shrimp and crawfish, crispy lettuce, sweet pickles, and roasted garlic aioli.

    55555 by Men's Health Mag


  • KarenGreat outdoor patio!

    55555 by Karen


  • KarenThe oyster po boy, soft shell crab sandwich, and tuna tartare are all amazing!

    55555 by Karen


  • Adrian D.Try the Crabby Patty and the Clam Chowder, sooooo delicious!

    55555 by Adrian D.


  • Time Out ChicagoThe fried items all have great flavor (like the fried onions with lemon and jalapeño), but sometimes they arrive soft instead of crisp. Likewise, the herby lobster roll can get a little chewy in parts

    55555 by Time Out Chicago


  • Nick D.It's so damn loud in here! If they turned down the music, people wouldn't have to ScReAm to each other!

    33333 by Nick D.


  • Benjamin R.Delish fresh oysters, $1.50 all day on Sunday!!

    55555 by Benjamin R.


  • Sandra B.Free beer taster as take out people wait...v. cool

    55555 by Sandra B.


  • Mark R.Free half beer while you wait for carry out.

    55555 by Mark R.


  • Ashley S.seriously my favorite place to eat. come and come often. and get a lobster roll. prices don't matter.

    55555 by Ashley S.


  • Time Out ChicagoHop onto a bar stool at this DMK Burger Bar sibling for grilled, fried and sandwiched seafood, most of it less than $10.

    55555 by Time Out Chicago


  • Hannah ..just keep ordering, it's family style!

    55555 by Hannah ..


  • Kari S.They have amazing crab sandwiches and Ceviche!

    55555 by Kari S.


  • Chris B.Best part of the meal was the Jerry Garcia Band on the Stereo.

    55555 by Chris B.


  • Anne C.The bisque is amazing-- more of a butternut squash soup with chunks of lobster than a bisque, but delicious nonetheless.

    55555 by Anne C.


  • Laura W.Head on shrimp!

    55555 by Laura W.


  • Steven S.Crabby patty is the best! Spongebob and squidwerd agree.

    55555 by Steven S.


  • Time Out ChicagoTry the fried onions with lemon and jalapeño from our 100 Best list: A medley that balances the sweetness of the onions with acidity (the lemon), heat (the jalapeño) and lots of flavor (both).

    55555 by Time Out Chicago


  • Brian H.Almost to many types of oysters and killer clam chowder.

    55555 by Brian H.


  • Danielle @.i love the fried calamari, garlic bread, shrimp po' boy, rock shrimp (wet), they had scallops as a special (AMAZING!)- ask for beer pairing too! My fav cocktail is #3!

    55555 by Danielle @.


  • Anthony M.The scallops and the tea...Yummy

    33333 by Anthony M.


  • Jhoanna G.The bay scallops a la plancha is to die for! Albacore tuna carpaccio is money!

    55555 by Jhoanna G.


  • Carolyn B.Lobster rolls here are delicious! So are oysters and fried lemons. Try them all!

    55555 by Carolyn B.


  • R.J. K.The drinks are the size of a shot glass. Our waitress left half way through our meal and never brought us our check. The portions are very small for the price

    22222 by R.J. K.


  • Teri G.Very personable waitstaff, and delicous seafood dishes. Can't wait to try more. Loved the lobster roll in particular. And great tater tots.

    55555 by Teri G.


  • Daniel L.Lily is awesome and if you ask nicely will give you a complimentary oyster shooter to start.

    55555 by Daniel L.


  • Brock W.Order the garlic bread!

    33333 by Brock W.


  • Allen P.Try the fried lemons...I know it sounds weird, just go with me here.

    55555 by Allen P.


  • Dan M.Definitely try the Baby Octopus a la Plancha.

    55555 by Dan M.


  • Daniel B.Bisque, fried lemons, cod sandwich, ceviche. Boom. Delicious.

    55555 by Daniel B.


  • Lindsay K.Hades Ale, lobster bisque, crab patty = perfection. Waited for an hour but the food was prepared quickly and the staff were awesome.

    55555 by Lindsay K.


  • Chris JLobster roll, rock shrimp wet, key lime pie.

    55555 by Chris J


  • Bengi CGet the rock shrimp wet, it was amazing! Also, the key lime pie was exquisite, and I'm not even that much of a fan usually.

    55555 by Bengi C


  • Micki M.The pies are made by Mindy Segal of Hot Chocolate. Generous slices.

    55555 by Micki M.


  • Dawn M.Definitely enjoy a cocktail. My favorite so far is the Tea. Mmm.

    55555 by Dawn M.


  • Josh G.Calamari "Federal Hill" style is a must.

    55555 by Josh G.


  • AskMenOne of the only places in town where guests can enjoy a Hades Belgian golden ale or a Negroni Baloney with Tanqueray & Aperol while noshing on raw clams & oyster po’ boys.

    55555 by AskMen


  • Kyle D.Order two octopus at a time. Trust me... delicious.

    55555 by Kyle D.


  • Courtney B.The lobster, sweet corn bisque is awesome! Spicy sweet and perfect with their great cocktails or Belgian beers.

    55555 by Courtney B.


  • Bradley P.The lobster roll is kind of peppery rather than buttery. Traditionalists should take note.

    55555 by Bradley P.


  • Colin J.Groups of four or less...the oyster po'boy is delicious. If you haven't had a clam or oyster you can try a free one!

    55555 by Colin J.


  • AlisonFantastic service and delicious food. Loved the clam chowder, garlic bread and oysters!!

    55555 by Alison


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