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The Rustic

3656 Howell Street
Dallas, TX 75204

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(214) 730-0596


  • Sunday: 10:00 am - 12:00 pm
  • Monday: 11:00 am - 12:00 pm
  • Tuesday: 11:00 am - 12:00 pm
  • Wednesday: 11:00 am - 12:00 pm
  • Thursday: 11:00 am - 12:00 pm
  • Friday: 11:00 am - 2:00 am
  • Saturday: 10:00 am - 2:00 am

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Cuisine: American Restaurants

View more restaurants at exit 429c on I-35.

4.4 of 5.0 from 75 reviews

price range:Less than $10

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The Rustic Reviews

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  • Hugo HMy favorite live music venue and beer garden in Dallas

    55555 by Hugo H

  • Atil JOh mg burgerrrrrr!!!! One of my best. Service, concept, restaurant best in dallas!

    55555 by Atil J

  • Carlos FThe best place in Dallas for enjoy the life whit the family we was in may 5th wonderful outside yard

    55555 by Carlos F

  • Helga NDeep fried cactus is amazing 😍

    55555 by Helga N

  • Super ESit outside; fantastic music, great food, & nice drinks! Tip: Sit on one of the lawn tables & have the kids run & play in their enclosed green lawn while they wait for food.

    55555 by Super E

  • Dfw DeanIts a bar with food: fun concert spot but otherwise not unique.

    55555 by Dfw Dean

  • Naomi H.Family style brunch is delicious. Great vibe for a Sunday afternoon

    55555 by Naomi H.

  • The Rustic BMembers of the military and uniformed police officers, firefighters and paramedics receive 25% off food, every day.

    33333 by The Rustic B

  • Brian H.What's not good here, really. Just go and have a great time!

    55555 by Brian H.

  • Ankita KI frequent this place at least once in two weeks. The brunch menu is one of the best in town. If you plan to visit in the eve, try veggie burger. It's better than many!

    55555 by Ankita K

  • Bobby ABrunch is great, portions are large for one, but when ordering with multiple people they scale down to reasonable levels.

    55555 by Bobby A

  • Mark G.Country music, good beer and good music.

    55555 by Mark G.

  • Catherine A.Food and music are good. Service is bad.

    55555 by Catherine A.

  • Patrick M.Good atmosphere for a Texas beer, sound for the concerts is not great outside. When the big canopy is up, everything seems to echo

    55555 by Patrick M.

  • Rus EGreat Venue, Entertainment was Pat Green and the show was great!

    55555 by Rus E

  • EricRibeye! Shrimp!

    55555 by Eric

  • Maria S.Jam and Toast brunch is on point 👍🏼

    55555 by Maria S.

  • Brian PBig and tasty family style brunch & good service at the Bar. Nice local beer selection 🍺

    55555 by Brian P

  • Kathleen DCute place to get the Texas feeling. Although I went there as part of a tour I enjoyed the environment and can I say if you love peanut butter you better get their peanut butter pie! It's so good

    55555 by Kathleen D

  • Travis M.Awesome outdoor seating

    55555 by Travis M.

  • Leo NGreat Venue! Parking needs some work as it gets pretty packed and lot isn't very big.

    55555 by Leo N

  • Alison P.Great live music spot and pretty good food and drinks!

    55555 by Alison P.

  • Jeff V.This place is simply awesome. The outside areas are awesome places to hang and share some drinks with friends.

    55555 by Jeff V.

  • Michael M.Fantastic venue, fun atmosphere indoors and out!

    55555 by Michael M.

  • Jeff M.Nice outdoor space. Friendly service. Lots of good beer. Only issue is limited food menu early on the weekend

    55555 by Jeff M.

  • Dane M.Okay - the Rustic burger earned it's high rating. Awesome!

    55555 by Dane M.

  • Maria S.Strawberry daiquiri is on point. Romaine salad is amazing, they throw the romaine on the grill for a unique wood-fired taste 👍🏼

    55555 by Maria S.

  • Candace KGreat environment, try the Rustic Burger!

    55555 by Candace K

  • KayleeTry the Texas goat cheese and thank me later

    55555 by Kaylee

  • Maria S.Rustic Burger is amazing! Topped with delicious brisket

    55555 by Maria S.

  • Michael WeyenbergExtremely slow service, even when the place is dead

    22222 by Michael Weyenberg

  • Carlos L.Berkshire Pork Chop = YUMMM !!!

    55555 by Carlos L.

  • Chris K.Went here for a group event so don't want to rate food based on that but the venue and draft beer list is awesome

    55555 by Chris K.

  • Chris F.Open for lunch with the same great dinner options! Love that pecan sauce!

    55555 by Chris F.

  • NickHuge outdoor lawn. Great hang out

    55555 by Nick

  • Joel ReedBig draft beer selection. Outdoor patio for live music. Great place to hang out.

    55555 by Joel Reed

  • Jocelyn JMe gusta la decoración

    55555 by Jocelyn J

  • Heather S.Expect a two hour wait on a Friday night! Ugh!!

    22222 by Heather S.

  • Timothy M.Nice atmosphere inside and out. Like the windowed kitchen but it's as loud as a cattle auction in here.

    33333 by Timothy M.

  • Timothy M.Cocktail menu = meh. Stick to the beers. Cactus ties were nice but too much salt in the ketchup.

    33333 by Timothy M.

  • Charlie ACactus fritters, hominy, and banana pudding!!

    55555 by Charlie A

  • LIONELPorch chop. The apple cider is good.

    55555 by LIONEL

  • Dean EricksonBest patio. Large beer selection. Free live music.

    55555 by Dean Erickson

  • Jessica C.We had to wait 2 hours to eat here so we just ended up eating somewhere else and returning for late night beers and live music.

    33333 by Jessica C.

  • Sel HntBest Quail!

    55555 by Sel Hnt

  • Chelsea C.Get the duck wings!

    33333 by Chelsea C.

  • Erin FinegoldGreat food- even better atmosphere.

    55555 by Erin Finegold

  • becca CGoat cheese

    55555 by becca C

  • Dustin B.Dirt Floor with a Bada$$ patio.

    33333 by Dustin B.

  • Barry EFantastic place!!!

    55555 by Barry E

  • Darren RRoast beef is great.

    55555 by Darren R

  • Betty L.Great atmosphere, fun times!

    55555 by Betty L.

  • Thomas EnzweilerGoblets suck! I want to smash all of them (after I finish the beer).

    33333 by Thomas Enzweiler

  • Carolina TGreat music, great food I loved it!!!

    55555 by Carolina T

  • Miguel C.0 for 4 on my beer requests. Not a good start.

    33333 by Miguel C.

  • Florian JAlways order directly at the bar as waiters out in the garden tend to take a while

    33333 by Florian J

  • Pam R.First time visit. So far not impressed. Very rude hostess. Sat outside on a beautiful day. Waited quite a while. Finally flagged down server. And they're installing fans, loud drilling. Expected more.

    22222 by Pam R.

  • ryan CThe hominy!

    22222 by ryan C

  • Serious EatsThis BBQ spot has a dessert menu entirely made of pies.

    55555 by Serious Eats

  • JackieFree pie for first-timers & birthdays! I thought I wasn't a pie fan until I tried this beast of a peanut butter slice.

    55555 by Jackie

  • Almost V.The Rustic serves salt & pepper deviled eggs for only $5.95. A solid deviled egg win without using salmon, caviar, and yada. Just plain deviled eggs like everyone’s grandmother makes— simple.

    55555 by Almost V.

  • Emily L.Not as good as I thought it would be - too much hype for flavorless food and mediocre drinks. All overpriced.

    22222 by Emily L.

  • Matthew D.But like...the deviled eggs.

    55555 by Matthew D.

  • Lisa T.They need more bathrooms!

    22222 by Lisa T.

  • Paula H.Love the Quail. Great item. And local beers are such fun. Thanks for the experience!

    55555 by Paula H.

  • The Rustic BCheck out the calendar at http://therustic.com/musicevents/ for upcoming shows!

    55555 by The Rustic B

  • Lisa T.My new favorite place! Can't wait to hang out on the patio on the Spring!

    55555 by Lisa T.

  • Brandon WilmorePoor service

    11111 by Brandon Wilmore

  • Pat L.VERY country.

    55555 by Pat L.

  • EaterThere's plenty of room to cozy up inside the bar with a juicy burger, chorizo empanadas or some calf fries and a local draft or cocktail made with Texas-born spirits--Uptowners are doing it in droves.

    55555 by Eater

  • Annie M.Bartender, Heather, could stand a little PR lesson.

    55555 by Annie M.

  • Sarah S.Food here is beyond average. Better to just drink than eat.

    33333 by Sarah S.

  • Holly M.Beer menu is good. Deviled eggs are too. Service was slow but hoping it's just a growing pain.

    55555 by Holly M.

  • Chris F.Get the pork ribs. Comes cut off the bone, perfectly seared and fork tender with a life changing chipotle pecan sauce. Umm mmm, Fat girl candy!!!! No picture... Ate it too fast.

    55555 by Chris F.

  • Kurt von Schleicher w.Ph 214-730-0596. Grand Opening Tonight 10/16/13. American comfort food w/BBQ. Live Country Music nightly. Pat Green is part owner.

    55555 by Kurt von Schleicher w.

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