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YO Ranch Steak House

702 Ross Avenue
Dallas, TX 75202

View more Dallas restaurants

(214) 744-3287

  • Sun - 11:00am - 9:00pm
  • Mon - Thu 11:00am - 10:00pm
  • Fri - Sat 11:00am - 11:00pm

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Cuisine: American Restaurants, Coffee and Tea, Dog Friendly Restaurants, Steak Restaurants

View more restaurants at exit 429c on I-35.

4.8 of 5.0 from 88 reviews

price range:$26 to $50


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YO Ranch Steak House in Dallas, TX
  • YO Ranch Steak House in Dallas, TX
  • YO Ranch Steak House in Dallas, TX
  • YO Ranch Steak House in Dallas, TX
  • YO Ranch Steak House in Dallas, TX
  • YO Ranch Steak House in Dallas, TX

YO Ranch Steak House Reviews

Add your review for YO Ranch Steak House.

  • Melissa M.Ribeye was not the best. Friendly staff.

    55555 by Melissa M.

  • Merve DLoved it. Very friendly service and nice texan atmosphere, recommended!

    55555 by Merve D

  • jefrey NA bit expensive, but the buffalo fillet mignon is delicious and, for those who love a little fat, the ribeye is a piece of paradise!

    55555 by jefrey N

  • B B.Steak and lobster

    55555 by B B.

  • Patty D.Best steak so far here in Dallas!!

    55555 by Patty D.

  • Adriana CI'll never back! The most horrible steak than I was eaten. Bad service and very expensive.

    11111 by Adriana C

  • Arturo APesima la comida, los steaks se veian que estaban congelados y los sacaron para preparalos, la carne se desbarataba en trizos, la verdad el peor steak que he comido y muy mal servicio.

    33333 by Arturo A

  • Guido HTry the buffalo burger, it's amazing! This place was comfortable and stylish and the service was amazing, with great staff.

    55555 by Guido H

  • Tony X.Probably the best service experience I've ever had. The Tomahawk steak for two was also delicious. Worth the trip, worth the price.

    55555 by Tony X.

  • Jeffrey JI was impressed by the fact that they ask you to cut the steak open to see if it's cooked to your specifications. Hat's off to you Y. O.

    55555 by Jeffrey J

  • Joel TEverything except for that creamy yam stuff its basically baby food.

    55555 by Joel T

  • Theresa P.I make better steaks at home

    33333 by Theresa P.

  • Chase RIt's a steakhouse so yeah, the steals are great. They have some of the best salmon and chicken dishes too! Plus they serve Bison and quail

    55555 by Chase R

  • blake hawleyWhat's good here? Everything. Filet was spectacular. Renowned for their game, the buffalo and quail melts in your mouth. Waitstaff epitomize exceptional service. Ask for Pam the bartender.

    55555 by blake hawley

  • blake hawleyEverything!

    55555 by blake hawley

  • Timothy M.The ambiance for dinner is great

    55555 by Timothy M.

  • Alberto RBuffalo Filet Mignon is brilliant!!

    55555 by Alberto R

  • Minna DVery good service and nice atmosphere.

    55555 by Minna D

  • George DA real disappointment on the service front. The manager was very rude to my wife about a disagreement about whether they brought us buffalo fillet or fillet mignon. Certainly we will not be returning.

    22222 by George D

  • Ben ZBleu cheese wedge was great. The tomahawk ribeye was out of this world good. Definitely recommend to anyone looking for a casual but incredible dining experience.

    55555 by Ben Z

  • Matt SThe 48oz, grass fed, no hormone was the best steak my wife and I have ever eaten. No question.

    55555 by Matt S

  • Jason B.All the meats are cooked and seasoned perfectly. I'd recommend a variety and having the chef pair your wine

    55555 by Jason B.

  • jessica braboyThe Venison a Roll Ups are to die for, keep in mind they are cooked rare. The buffalo filet mignon was so juicy and melt in your mouth delicious, try it med rare! Eat at the bar, Pam is great.

    55555 by jessica braboy

  • Mark W. BobbThe ribeye is great

    55555 by Mark W. Bobb

  • Lourdes BFilet mignon

    55555 by Lourdes B

  • Jorge V.The beer is good and the food too of course.

    55555 by Jorge V.

  • Sean SProbably the best steak I've ever had. Meal, service everything was fantastic.

    55555 by Sean S

  • Asif A.The barman Justin is amazing. Wine. Steak.

    55555 by Asif A.

  • Alper FBuffalo fillet ve wild grill mix, her ikisi de basarili. Yemek öncesi gelen sicak ekmek ve tereyag da çok lezzetli. Servis hizli ve garsonlar çok ilgili.

    55555 by Alper F

  • ObserverStreetWith brick arches, ironwork and candlelit tables, the main dining room is as steakhouse as steakhouse gets.

    55555 by ObserverStreet

  • B. S.Very knowledgeable staff, attentive, great!

    55555 by B. S.

  • Dale L.The Elk tenderloin is awesome.

    55555 by Dale L.

  • Courri B.Gouda Mac & Cheese? Yes!!!!! But I'd avoid the grits...

    55555 by Courri B.

  • Monique B.You musa try the buffalo filet

    55555 by Monique B.

  • Joshua S.Venison Rollups are CRAZY good!!!!!

    55555 by Joshua S.

  • Salvatore R.Great aged steaks and awesome service! Highly recommended!

    55555 by Salvatore R.

  • Jonathan B.Buffalo filet is out of this world. Pairs great with the quail madalians.

    55555 by Jonathan B.

  • Ryan W.Amazing service! Great food! 9.5/10. The ambiance is great as well! We were very well taken care of by the owner!

    55555 by Ryan W.

  • Barak Z.First time here during restaurant week and the food was amazing. My wife had the Buffalo filet and it was the best. I had the Elk and it was wonderful with the berry reduction.. Yum will be back.

    55555 by Barak Z.

  • Ken F.Try the venison appetizer. It is amazing

    55555 by Ken F.

  • Kurt von Schleicher w.Try the Corn & Crab Chowder - I always love the soups etc ..and staff here. And she really likes to get a horse and carrage surrey ride afterwards on Market Street. (via @Foodspotting)

    55555 by Kurt von Schleicher w.

  • Rondo E.Everything is so good here. And the staff is the nicest in town. If you come to the West End EAT HERE! That banana pudding #tho.

    55555 by Rondo E.

  • Ray S.Will definitely dine here again the next time I am in Dallas. The meatloaf was tender & juicy ,the garlic mashed potatoes were delicious. Veggies were good but I only at the broccoli and cauliflower.

    55555 by Ray S.

  • Marc R.Formidable buffalo burger, I must say

    55555 by Marc R.

  • Amanda R.The salmon is a must try!

    55555 by Amanda R.

  • John S.Try the Y.O. Apple Tart (via @Foodspotting)

    55555 by John S.

  • John S.Try the Buffalo Filet (via @Foodspotting)

    55555 by John S.

  • Kristen G.Ask for Caleb he's awesome

    55555 by Kristen G.

  • Kristen G.Kira is a awesome bartender

    55555 by Kristen G.

  • Sameer S.Buffalo Filet Mignon. As the menu states, it was featured on the Food Network Channel as “One of the best steaks in the nation”. Incredible, one of the best steaks i've ever had.

    55555 by Sameer S.

  • Katie R.Gouda mac and cheese is well worth the calorie splurge :)

    55555 by Katie R.

  • @concepcion__gGrilled Salmon Salad! Yums!

    55555 by @concepcion__g

  • AbinBuffalo filet mignon and Gouda Mac n cheese are outta control. Phenomenal service!

    55555 by Abin

  • Melissa D.Wild boar sausage is delicious -so are the fried oysters! Amazing appetizers. Venison and quail on point. Gouda mac and cheese was excellent!

    55555 by Melissa D.

  • Andre L.Try the award winning filet mignon pair it with the several blends red wine!

    55555 by Andre L.

  • Hector L R.Chili is awesome and Ribeye too...Excellent Service!

    55555 by Hector L R.

  • Truman H.6 stars!!! Great food great service!!

    55555 by Truman H.

  • Santo G.Get the cowboy rib eye bone in!!!

    33333 by Santo G.

  • Julie N.Louis's venison roll ups are good but small proportioned. Buffalo filet is good but a lil dry. I'd recommend getting it rare.

    55555 by Julie N.

  • Daniela C.Try the Buffalo Filet Mignon....amazing!!!!

    55555 by Daniela C.

  • Mr P.Sunday morning Wild Bill dark ale, chips & salsa, Louie's Venison Roll Ups!!!

    55555 by Mr P.

  • Noel H.Venison bacon roll-ups-- oh my god!!! AMAZING! au gratin potatoes a must-have too!

    55555 by Noel H.

  • Ana KIf you are addicted to black eyed peas as I am, don't miss out on the black eyed peas soup with sirloin!!! Its Heaven!

    55555 by Ana K

  • Y.O. Ranch SteakhouseSmith & Wesson Drink......Shhhh its the secret drink of awesomeness;)

    55555 by Y.O. Ranch Steakhouse

  • Kurt von Schleicher w.Wonderful service and people! The Y.O. Ranch really represents the West, the Westend and Dallas well. John Wayne himself would feel very much at home here. Yeee haww! : )

    55555 by Kurt von Schleicher w.

  • Y.O. Ranch SteakhouseStuffed Filet is Key!

    55555 by Y.O. Ranch Steakhouse

  • Steve F.Get the Buffalo Rueben, it will fill your gut with meat.

    55555 by Steve F.

  • Brian P.Try the chicken

    55555 by Brian P.

  • Kurt von Schleicher w.Western, not so dressy, top-grade Buffalo filets & wild game. Only restaurant of the 3rd largest ranch in the world. Ask Tony to be brave and bring back the rattlesnake chowder (the other white meat)!

    55555 by Kurt von Schleicher w.

  • Michael B.Get the mesquite smoked filet. Not too smokey.

    55555 by Michael B.

  • TessAnything with the jalepeno gravy is good and the warm banana pudding with meringue will blow you away!

    55555 by Tess

  • Randy P.I just had the mix grill special, simply wonderful. I had to remind myself that ordered a Broccoli side.

    33333 by Randy P.

  • Randy P.Skip the salad, my Caesar salad wasn't very good.

    33333 by Randy P.

  • Randy P.I had read the dress code is upscale casual, is t-shirts and shorts upscale casual? This must be a definition I am not familiar with.

    55555 by Randy P.

  • Megan CThere is no bad choice here everything is amazing! Get the mac n cheese it's gouda!!!

    55555 by Megan C

  • Jennifer MGouda Mac and cheese! Amazing!!!!

    55555 by Jennifer M

  • David S.Sirloin chipotle caesar salad

    55555 by David S.

  • FoodspottingTry the Gouda Mac and Cheese

    55555 by Foodspotting

  • Gregory G.Amazing steaks! Highly recommend this to anyone looking for a relaxing place for steaks. Service was fast and attentive, as well.

    55555 by Gregory G.

  • Stacy H.Like cheese? Get the scalloped potatoes. Lots of cheesy goodness!

    55555 by Stacy H.

  • Dace S.Buffalo Fillet not cheap but worth every penny.

    55555 by Dace S.

  • April MKevin is a great waiter.

    55555 by April M

  • Kelly AYou have got to try the Venison Roll-Ups at least once. Just kidding, it's impossible to order them only once. You will be a Venison Roll-Up junkie after your first bite.

    55555 by Kelly A

  • Kelly AAsk for Moses at the bar, or Steve at a table.

    33333 by Kelly A

  • Jackie R.Moses--best bartender ever!

    33333 by Jackie R.

  • Norbie ScheelNice Place .. Bravo

    55555 by Norbie Scheel

  • NedGet the venison rollups

    55555 by Ned

  • ShannonReneeYou have to, must, just oughta gotta try their bison filet. It is delicious!

    55555 by ShannonRenee

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