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Parigi Restaurant



3311 Oak Lawn Avenue
Dallas, TX 75219

View more Dallas restaurants

(214) 521-0295

  • Sun - 10:30am - 3:00pm
  • Mon - Fri 11:30am - 10:00pm
  • Sat 10:30am - 10:00pm

Cuisine: American Restaurants, Dog Friendly Restaurants, Most Romantic Restaurants

View more restaurants at exit 429c on I-35.


4.9 of 5.0 from 25 reviews


price range:$26 to $50

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Parigi Restaurant in Dallas, TX
  • Parigi Restaurant in Dallas, TX
  • Parigi Restaurant in Dallas, TX
  • Parigi Restaurant in Dallas, TX
  • Parigi Restaurant in Dallas, TX
  • Parigi Restaurant in Dallas, TX
  • Parigi Restaurant in Dallas, TX
  • Parigi Restaurant in Dallas, TX
  • Parigi Restaurant in Dallas, TX
  • Parigi Restaurant in Dallas, TX
  • Parigi Restaurant in Dallas, TX
  • Parigi Restaurant in Dallas, TX
  • Parigi Restaurant in Dallas, TX
  • Parigi Restaurant in Dallas, TX
  • Parigi Restaurant in Dallas, TX
  • Parigi Restaurant in Dallas, TX
  • Parigi Restaurant in Dallas, TX
  • Parigi Restaurant in Dallas, TX
  • Parigi Restaurant in Dallas, TX
  • Parigi Restaurant in Dallas, TX
  • Parigi Restaurant in Dallas, TX
  • Parigi Restaurant in Dallas, TX
  • Parigi Restaurant in Dallas, TX
  • Parigi Restaurant in Dallas, TX
  • Parigi Restaurant in Dallas, TX
  • Parigi Restaurant in Dallas, TX
  • Parigi Restaurant in Dallas, TX
  • Parigi Restaurant in Dallas, TX
  • Parigi Restaurant in Dallas, TX
  • Parigi Restaurant in Dallas, TX
  • Parigi Restaurant in Dallas, TX
  • Parigi Restaurant in Dallas, TX

Parigi Restaurant Reviews

Add your review for Parigi Restaurant.

  • Sirus O.Local farm to table

    55555 by Sirus O.


  • Sirus O.Make a reservation. No open table.

    22222 by Sirus O.


  • Adam J.Burger of the day is always good

    55555 by Adam J.


  • Adam C.The menu is constantly being updated and anything you order you will love.

    55555 by Adam C.


  • Chefs FeedAbraham Salum, chef of Komali, eats here on his nights off. He loves the Beef tenderloin.

    55555 by Chefs Feed


  • ObserverStreetParigi translates to Paris in Italian, reflecting this bistro's kitchen as a nexus of Italian, French and American culinary traditions.

    55555 by ObserverStreet


  • hal r.Awesome preparation and use of local ingredients!

    55555 by hal r.


  • CJ S.Nothing to say other than, "Love this place."

    55555 by CJ S.


  • Roberto C.Creative and tasty. Cordial service. Good cocktails. Perfect for a date night.

    55555 by Roberto C.


  • Selina A.Try the Grilled Artichokes (via @Foodspotting)

    55555 by Selina A.


  • Holly S.Such a fabulous secret spot! The food is always fabulous, service is great & scene is fun! If you celebrate your birthday here, they'll roll out the red carpet & make you feel special!

    55555 by Holly S.


  • Oh Hey DallasBest cheese plate in Dallas, hands down.

    55555 by Oh Hey Dallas


  • F-Factor N.Parigi has the freshest food, and is def a hot spot. Get the Grilled Chicken with Quinoa, hearts of palm, and cilantro salad. There is an awesome vinaigrette that comes with it (Piquillo vinaigrette)

    55555 by F-Factor N.


  • Debra W.We had the two cheese plate, it was full of crackers, 2 big slices of cheese, and lots of fruit! Great value! We also had the Knuckle sandwich and it was very good. Excellent bistro excellent service

    55555 by Debra W.


  • GourmetLiveFood blogger Kelly of the Meaning of Pie recommends Parigi. "They focus on fresh, local ingredients and offer favorites like chilaquiles and lemon pound cake French toast."

    55555 by GourmetLive


  • EaterThis Oak Lawn bistro is not only a scene, but also a local ingredient hotspot with a constantly evolving menu. [Eater 38 Member]

    55555 by Eater


  • Patrick H.Try something on the specials, Janice and chad are always working on something new and great!

    55555 by Patrick H.


  • LizThe deconstructed California roll is fantastic!

    55555 by Liz


  • LogoTVI love, LOVE this hidden cafe! Great place to have a glass of wine and push around your salad! –Phillip, The A-List: Dallas

    55555 by LogoTV


  • The FeastChefs Janice Provost and Chad Houser's neighborhood bistro is the epitome of farm-to-table dining. Inquire about their forthcoming nonprofit restaurant, Cafe Momentum.

    55555 by The Feast


  • James F.Cheese with anti pasta is AMAZING!!!!

    55555 by James F.


  • Kristen D.I recommend the arugula pear salad followed by the risotto.

    55555 by Kristen D.


  • MatthewThe gigantic California roll is amazing, but be sure you don't get one that they made the day before. The rice get's really dry like leftover chinese food.

    55555 by Matthew


  • Chad S.Janice is turning it out up in here!

    55555 by Chad S.


  • Dan K.Order the pate. Yum!

    55555 by Dan K.


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