Vicente Cuban Cuisine
1250 Library Street, Detroit, MI 48226
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Vicente Cuban Cuisine Reviews
by J S.
The marrones enchilados tapa -shrimp in a tasty spicy creole sauce and the tender chicken and flavorful saffron rice in the pollo con arroz dish were delicious. So many tempting choices!
by Chantay L.
For the Ladies: Try Whip Hand Cosmetics' Made in Detroit "Freeze" Lip Creme and see if it stays on during a long evening of Mojitos and delish Cuban food @ Vicente's.
by Whip Hand C.
Great first date place! Love the atmosphere and food.
by Michele S.
Skip the sangria and have a 'Woodhouse'
by Eva C.
The bathroom is fancy.
by Tim T.
Cuban coffee is superb good here, sip one down!
Get the Cuban paella...you won't regret it
by Shajuan M.
Get the muscles !!!!
by Alexis G.
Fantastic Cuban food and great Mojitos. Be sure to make reservations on Friday and Saturday nights as live salsa dancing draws a large crowd!
by James W.
Get the cincuente-cincuente (50-50) sangria; it has a hint of cinnamon!
by Kate S.
Try the lemon chicken ... sooo good !
by Sue F.
Fre salsa dance lessons every Friday and Saturday, starting at 11:00 p.m. Drink some great Sangria, and afterwards bust a move!
by versetta e.
It's hard to find a good mojito. This place makes one of the better ones I've had, and they make their own simple syrup; perhaps the most important part of any mojito.
Sangria was really good. Had a number of tapas and they were all tasty. Wait Staff was knowledgeable and pleasant.
by David H.
Food is fresh and delicious, and it's easy to love the music and atmosphere. Check it out!
by Marzia H.
Try the chicken limon or the salmon. Both were amazing!!!
by Amanda D.
Hey manager, don't stand with your back to me and talk to the hostess. Not cool to leave me standing waiting for someone to seat me when you're not even busy. Take care if your customers first.
had a GREAT lunch today! split a sandwich with a friend (they are HUGE) & 2 tapas. looking forward to trying them all with friends :)
by Amber H.
Try the Tapas -- Bacon wrapped shrimp and empenadas are amazing!
by Matt C.
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