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Salt Creek Grille



17050 Bushard
Fountain Valley, CA 92708

View more Fountain Valley restaurants

(310) 335-9288

Hours

  • Sunday: Closed
  • Monday: Closed
  • Tuesday: Closed
  • Wednesday: Closed
  • Thursday: Closed
  • Friday: 10:00 pm - 4:00 pm
  • Saturday: 10:00 pm - 4:00 pm

Cuisine: American Restaurants, Bars, Coffee and Tea, Seafood Restaurants, Steak Restaurants


4.6 of 5.0 from 49 reviews


price range:$11 to $25

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Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA
  • Salt Creek Grille in Fountain Valley, CA

Salt Creek Grille Reviews

Add your review for Salt Creek Grille.

  • R MDaily happy hour with a great staff. The bar area is bright and comfortable. Big windows that have views of plants and foliage. The drinks are delicious with generous pours. HH food is delicious.

    55555 by R M


  • Kevin TDope af. Went to a summer kick off here for lunch -- loved the ~vibes~

    55555 by Kevin T


  • Anthony DDon't order the ribs over cooked and over sauced very disappointed. The calamari and garlic fries are very good.

    33333 by Anthony D


  • Don STheirSalt Creek Buger

    55555 by Don S


  • Alex MIt's a nice enough place to sit and we stopped in on the way to lax which is pretty close

    55555 by Alex M


  • Roxanne C.Because it was actually disappointing. Res blown off because I was a party of one and then the food sucked. Worst $50 dinner I ever had -

    22222 by Roxanne C.


  • Amir B.Bacon wrapped shrimp is great.

    55555 by Amir B.


  • kunal anandThe squash and ricotta ravioli is excellent. No need to add chicken or seafood.

    55555 by kunal anand


  • Mijung SwenssonThe food looked great...the taste not so much. It was really salty.

    22222 by Mijung Swensson


  • Jessica CooperGreat menu and delicious healthy options.

    55555 by Jessica Cooper


  • Suzie R.New York Steak & Baked Potato!!!

    55555 by Suzie R.


  • Debbie S.Steve is taking incredible care of us with "attention to detail" 🌟❤️🌟

    55555 by Debbie S.


  • Mika T.Delicious food and amazing desserts.

    55555 by Mika T.


  • Kreg K.Good burger. Lobster bisque is average at best. Very good service.

    55555 by Kreg K.


  • Liz S.They have happy hour 7 days a week! Try the bacon wrapped shrimp!!

    55555 by Liz S.


  • Latoya L.Get the seafood or steak... Chicken and pasta isn't the best here!

    55555 by Latoya L.


  • Andrea R.Pomegranate Martini & the stuffed "blues" burger. Mmmmm.

    55555 by Andrea R.


  • Chalsea C.For lunch: I tried the mesquite grilled soy Atlantic salmon and asked to replace the brown rice with citrus rice and it turned out to be amazing! Totally not what I have expected. Sooooo good.

    33333 by Chalsea C.


  • Graham W.Best appetizer on the menu: baked goat cheese and marinara

    55555 by Graham W.


  • Tania V.4-630 happy hour 7 nights a week.

    55555 by Tania V.


  • Cassandra M.You have to try the baked goat cheese marinara appetizer! So. good.

    55555 by Cassandra M.


  • LizDon't miss the calamari misto

    55555 by Liz


  • Christina F.The bacon wrapped shrimp are always a good time.

    55555 by Christina F.


  • nicole b.Their artichoke is Da Bomb!

    55555 by nicole b.


  • Megan L.$20 Kobe burger w/Humboldt Fog & garlic aoili is a-maze-ing!!

    55555 by Megan L.


  • Craig C.Happy hour SUCKS! Be careful it's only available if you are in bar lounge NOT in restaurant

    55555 by Craig C.


  • Erik R.Happy Hour every day 4-6:30. Hot damn!

    55555 by Erik R.


  • Irina S.The creme brûlée is the best I've ever had. And I'm French.

    55555 by Irina S.


  • Michael J.Their patios w/firepits are great for relaxing on summer evenings. Get there soon though; the best seats go quickly!

    55555 by Michael J.


  • Angie K.Sliders! Yum! Service has always been fine for me during happy hour...

    55555 by Angie K.


  • Amanda G.The goat cheese marinara is fabulous! Service has always been great; I'm surprised so many have not had the best luck here!

    55555 by Amanda G.


  • S B.Caesar over mesquite A+++++

    55555 by S B.


  • Tony W.The bacon wrapped prawns are a must for an appetizer!

    55555 by Tony W.


  • Jason F.I ordered a Lagavulin. The bartender started at the wines at the end of the bar. Then worked his way through the tequilas and the rums. Eventually he saw me pointing at it but still couldn't find it

    33333 by Jason F.


  • JR J.Take a quick "bathroom break" to catch the score of the game via the comfort of your urinal's LCD screen.

    55555 by JR J.


  • Linh T.the grille pork chop with the apple gastrique sauce is really incredibly good!

    55555 by Linh T.


  • Shamika M.Brandt bleu cheese crusted top sirloin, baked goat cheese w/ marinara, and ahi tuna steak are the BOMB DOT COM! MUST TRY!

    55555 by Shamika M.


  • Eric A.Pretty good wine selection. Short ribs were Dynamite.

    55555 by Eric A.


  • JamieThe creek (Kobe beef) sliders were amazing. The cheesecake Brownie was mighty fine too. The adult Mac n cheese was ok.

    55555 by Jamie


  • Lydia A.If you dig shrooms, check the wildly amazing WILD MUSHROOM appetizer with spinach & a crispy risotto cake! OH my goodness..really! :)

    55555 by Lydia A.


  • Jen B.Best Happy Hour!!!!!!!!! $3 wine and half price apps- SOLD!

    55555 by Jen B.


  • Lara J.Service was not amazing BUT their Happy Hour is! $3 and $5 cocktails and appetizers. $17 for a Peach Slam, an order of sliders, and two orders of stuffed-shrimp. And everything was tasty!

    55555 by Lara J.


  • Pascale M.The Kobe burger is my favorite you can't pass up on the Baked Goat Cheese Marinara either!

    55555 by Pascale M.


  • Jessica N.The food is good here come try it out..!!!

    55555 by Jessica N.


  • Fernando A.Horrible service! Not only was our food bland but it took them 10mn after serving our food to get us flatware. Everyone around us had issues with food, service, and their checks. DO NOT EAT HERE!

    22222 by Fernando A.


  • Richard L.The food was not very good and the service was horrible.

    22222 by Richard L.


  • Teri H.The champagne lemon drop is especially yummy

    55555 by Teri H.


  • lawrence d.Try the embruix which is blend from Spain. Goes good with something more strong

    55555 by lawrence d.


  • Bill D.The seasonal martinis are great

    55555 by Bill D.


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