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Fat Boy Burgers



2450 Plainfield Avenue Northeast
Grand Rapids, MI 49505

View more Grand Rapids restaurants

(616) 447-2200

Hours

  • Monday: 7:00 am - 3:00 pm
  • Tuesday: 7:00 am - 8:00 pm
  • Wednesday: 7:00 am - 8:00 pm
  • Thursday: 7:30 am - 8:00 pm
  • Friday: 7:00 am - 8:00 pm
  • Saturday: 7:00 am - 3:00 pm
  • Sunday: 8:00 am - 2:00 pm

Cuisine: Breakfast and Brunch, Burger Restaurants


4.3 of 5.0 from 24 reviews

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Fat Boy Burgers in Grand Rapids, MI
  • Fat Boy Burgers in Grand Rapids, MI
  • Fat Boy Burgers in Grand Rapids, MI
  • Fat Boy Burgers in Grand Rapids, MI
  • Fat Boy Burgers in Grand Rapids, MI
  • Fat Boy Burgers in Grand Rapids, MI
  • Fat Boy Burgers in Grand Rapids, MI
  • Fat Boy Burgers in Grand Rapids, MI
  • Fat Boy Burgers in Grand Rapids, MI
  • Fat Boy Burgers in Grand Rapids, MI
  • Fat Boy Burgers in Grand Rapids, MI
  • Fat Boy Burgers in Grand Rapids, MI
  • Fat Boy Burgers in Grand Rapids, MI
  • Fat Boy Burgers in Grand Rapids, MI
  • Fat Boy Burgers in Grand Rapids, MI
  • Fat Boy Burgers in Grand Rapids, MI
  • Fat Boy Burgers in Grand Rapids, MI
  • Fat Boy Burgers in Grand Rapids, MI
  • Fat Boy Burgers in Grand Rapids, MI
  • Fat Boy Burgers in Grand Rapids, MI

Fat Boy Burgers Reviews

Add your review for Fat Boy Burgers.

  • Elizabeth KThe onion rings are cracktastic!

    33333 by Elizabeth K


  • Jenny J.Excellent cheeseburgers & fries!!

    55555 by Jenny J.


  • Alice GGreat burgers. For breakfast, love the sausage slider

    55555 by Alice G


  • Maron H.Great for take out

    55555 by Maron H.


  • Matt S.Locally owned, great burgers and onion rings!

    55555 by Matt S.


  • Tommy B.Just had one of the best bacon cheese burgers ever

    55555 by Tommy B.


  • Carlton W.Best sliders in gr

    55555 by Carlton W.


  • Lynsey W.The burger was pretty good! Cash or check only! P.S. don't squeeze the ketchup bottle too hard, the top will explode off the bottle. Funniest dinner ever.

    33333 by Lynsey W.


  • Gary David M.Deffinetely gonna be back great food

    55555 by Gary David M.


  • Rob K.Bring cash and a crash cart to restart your heart.

    33333 by Rob K.


  • Kristine R.Best place in the world! The ladies that work there are so sweet! Thank you!

    55555 by Kristine R.


  • David B.Just good food done right. Get the Fat Boy burger, shredded lettuce, olives,and mayo! Solid!

    55555 by David B.


  • Nate V.The onion rings are way underrated.

    55555 by Nate V.


  • matt u.We are a small business & are doing our best to keep our doors open which is difficult in this economy. The ATM is there for those who are not aware of our policy & is set to the lowest fee possible.

    33333 by matt u.


  • matt u.The exorbitant fees charged by the credit card companies to offer this service was just too much -- it is not free. Rather than raise prices on our menu items, we chose to eliminate credit cards...

    22222 by matt u.


  • matt u.As the owner of Fat Boy, I would like to respond to a couple of previous posts. First, Fat Boy serves its full breakfast menu until 11am. After 11am, we offer a limited breakfast all day...

    33333 by matt u.


  • Tommy A.They stopped taking credit cards. Too bad. It'd be ok if their rates were lower than others in neighborhood but they are about same as Sazerac and RedJetCafe. They'll get my business, not Fat Boy.

    33333 by Tommy A.


  • Aaron J.Sunday breakfast only served till 11am

    55555 by Aaron J.


  • Kristine R.Great service and great food!

    55555 by Kristine R.


  • JodiCash or check only. Thank goodness I had my checkbook on me!

    33333 by Jodi


  • Kristine R.Fat Boys is the BEST! Good staff, yummy breakfast, awesome burgers! Thank You to the new owner for cleaning that place up!

    55555 by Kristine R.


  • James L.The new staff setup makes Fat Boy a neat little north end breakfast place.

    55555 by James L.


  • Charles D.Organic burgers my ass, still a very good Fat Boy Burger

    55555 by Charles D.


  • Tommy A.Now on their (insert #) of owner, they have finally returned to fresh burgers. If they used organic beef they would become the toast of the fast casual restaurant scene. They should see HeffronFarms

    55555 by Tommy A.


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