Hy's Steak House

Hy's Steak House Reviews

Add your review for Hy's Steak House.

• An excellent dining experience in the true sense of the word `excellent`. Worth going back for another dinner.

  by caroyld

  
  

• Awesome steak house! Wood panelled like an turn of the century club house. See the Master Broiler cooking your steak in glass booth and let your mouth water.

  by caroyld

  
  

• This is a great choice for a special occasion splurge. The service is fantastic, with many tableside preparations of the classics from caesar salad to cherries jubilee. The wine list is good, albeit pricey, so do as I did, and pay the corkage fee to bring your own special bottle. As for the entrees, stick with the steaks. Don't get me wrong, everything is good, but the real reason to dine here are the steaks. Excellent quality, and wonderful taste, cooked to perfection over kiawe wood. Stick to the simple preps, as you want the flavor of the steak to prevail. Entrees come with a starch, vegetable, and cheese bread. Save room for dessert, and if there are four of you, split on of the tableside desserts. Portioned for 2, but ample enough for 4, you'll be thankful you saved the room in your very happy tummy!

  by camapa233

  
  

• Hy's is our favorite steakhouse. It is a great special night out place, where you can enjoy classic dishes with tableside service that so many restaurants have phased out. We love to order the caesar salad, although the portions are huge- we split 2 orders into four, and still had big portions. I also enjoyed the escargot, french onion soup, and whatever bite I managed to steal from my tablemates. Dinners come accompanied by their signature cheesy bread, always fresh, hot, and delicious. But the real star is the steak. Perfectly done to your specs, the steaks are juicy, and touched with a hint of smoky flavor, thanks to the kiawe grill. I had mine with shrimp(huge and perfectly cooked) and a touch or bearnaise. Delicious! The wine list is extensive, and the wait staff is knowledgeable and helpful in assisting your choice of wine, whether it be by the glass or bottle. But, save room for dessert. Again, prepared tableside, the choice was difficult, but we agreed on the cherries jubilee, prepared with the flash and expertise of our waiter. Again, we split 2 orders into four, and still struggled to finish the delicious syrupy cherries over first-rate vanilla ice cream. Find an excuse to have a special night out, and come for pure indulgence in delicious food.

  by ChefMoz.org

  
  

• 발렛 가능. 고급스러운 레스토랑ì�´ë�¼ 복장ì—� 주ì�˜. ì�Œì‹�들 다 맛있고 와ì�¸ë¦¬ìŠ¤íŠ¸ë�„ êµ³. 디저트로 체리쥬빌레를 주문하면 불쇼를 해줌

  by Bonnie S

  
  

• Good service. Steak was good but I've had better. What I loved the most was the cheese bread. The first basket is complimentary, but our table loved it so much we ordered a second basket.

  by CP M

  
  

• The Buffalo steak with truffle topping, was tender and very tasty. Cooked medium just the way I like it.

  by CCB J

  
  

• Fine dining at its best. An excellent spot for a special occasion or romantic date. Your steak will be cooked to perfection. Save room for Bananas Foster, which will be prepared table side.

  by Christa H.

  
  

• ヒレã�¨ã‚µãƒ¼ãƒ­ã‚¤ãƒ³ã�Œå�Œæ™‚ã�«æ¥½ã�—ã‚�ã‚‹T-bone(ヒレ部ã�Œå°‘ã�ªã�„)ã�¯æ™®é€šã�®ã�¨Porterhouseã�®äºŒç¨®é¡žã�Œã�‚ã‚Šã�¾ã�™ã�®ã�§ãƒ‹ãƒ¼ã‚ºã�«å�ˆã‚�ã�›ã�¦ã�©ãƒ¼ã�žã€‚ãƒ�ワイ産ã�®é¦™æœ¨ã€�キアヴェ炭ã�®è‰¯ã�•ã�¯æ­£ç›´ã‚¤ãƒžã‚¤ãƒ�実感ã�§ã��ã�

  by ��マン J

  
  

• Definitely in my top 3 steakhouses in Honolulu.

  by Roger E

  
  

• 스테ì�´í�¬ë§›.서비스.í�¼í�¬ë¨¼ìŠ¤ê¹Œì§€ 최고

  by Jung R

  
  

• Definitely try the Wellington!

  by Jason A.

  
  

• Make sure you save room for dessert. They are known for their flambé. Choose from bananas foster, strawberries, cherries or chocolate.

  by LH A.

  
  

• Such a great happy hour!!!

  by Cappi I.

  
  

• The escargot and duck liver were great appetizers but the steak stole the show. Awesome sized portions that would leave any steak lover satisfied

  by Earl Y.

  
  

• It doesn't get better than this.

  by Veronica W.

  
  

• Try the Bananas Foster Flambé - Yay! We get to see stuff set on fire!!!! Wheeeee! (via @Foodspotting)

  by Robert G.

  
  

• Try the Bananas Foster - Of course you have to have a tableside dessert flambé! (via @Foodspotting)

  by Robert G.

  
  

• Try the Filet Mignon - Kimi loves that she can add the bearnaise on the side (via @Foodspotting)

  by Robert G.

  
  

• Try the Delmonico Steak - Kimi love her filet with bearnaise, but I like my big manly man steak (via @Foodspotting)

  by Robert G.

  
  

• Try the 2011 Robert Mondavi Winery Cabernet Sauvignon Napa Valley - Great wine for our steak dinner (via @Foodspotting)

  by Robert G.

  
  

• Try the Banana Foster - Prepared table side with flames & everything!! The best show anywhere!! (via @Foodspotting)

  by Kim F.

  
  

• Try the Filet Mignon - 7 ounce filet mignon with a loaded baked potato and bearnaise sauce. Heaven!! (via @Foodspotting)

  by Kim F.

  
  

• Try the Lobster Bisque - Kimi is still raving about how good this is! (via @Foodspotting)

  by Robert G.

  
  

• Try the Stellina De Notte Prosecco (via @Foodspotting)

  by Robert G.

  
  

• Try the Escargot (via @Foodspotting)

  by Robert G.

  
  

• Over-rated...

  by Anthony H.

  
  

• Table side ceasar salad very good! Steak Neptune butterfly filet topped with Gulf Shrimp and Asparagus and hollandaise sauce as well as their Wellington is highly recommended!

  by Marie F.

  
  

• Unreal food/service. One of the best restaurants I've ever been to! For an after-dinner delight, order the Chocolate Ganache Cake or Sinatra Strawberry Flambé w/ a Tennessee Mud - you won't regret it!

  by Kelly L.

  
  

• ((방문예정)) 호놀룰루 최고ì�˜ 스테ì�´í�¬í•˜ìš°ìŠ¤ë�¼ê³  함.

  by Daewook B.

  
  

• Table 93 to ne front and center with Audy!

  by Yasuo O.

  
  

• Neal was our amazing server!!! He also made the table side caesar!!! Totally amazing!!!

  by Rozanne M.

  
  

• Amazing beef Wellington!!!!!!!

  by Rozanne M.

  
  

• The best cedar salad

  by Jorge

  
  

• Fresh Caesar salad made at table side!!!

  by Rozanne M.

  
  

• Amazing onion soup!!!

  by Rozanne M.

  
  

• Amazing food! Plus nice music!!!

  by Rozanne M.

  
  

• DO NOT EAT WITHOUT TRYING DELMONICO:)

  by Sean I.

  
  

• Get the steak Neptune! AMAZEEEE.

  by LorynLulu

  
  

• The service is terrible, but the food is still worth it. Just don't be surprised if you have to send your food back because the waiter screwed up.

  by Bridgette S.

  
  

• Try the Creamed Spinach (via @Foodspotting)

  by Robert G.

  
  

• Try the Sauteed Mushrooms - The red wine sauce really made these mushrooms go above and beyond the norm! (via @Foodspotting)

  by Robert G.

  
  

• Try the Filet Mignon With Baked Potato (via @Foodspotting)

  by Robert G.

  
  

• Try the T-Bone Steak With Baked Potato (via @Foodspotting)

  by Robert G.

  
  

• Try the Cream Of Asparagus With Crab - Amazing soup! (via @Foodspotting)

  by Robert G.

  
  

• Try the Escargot - I love snails! (via @Foodspotting)

  by Robert G.

  
  

• Try the Bananas Foster (via @Foodspotting)

  by Kim F.

  
  

• Try the Sauteed Mushrooms (via @Foodspotting)

  by Kim F.

  
  

• Try the Creamed Spinach (via @Foodspotting)

  by Kim F.

  
  

• Try the T-Bone Steak With Baked Potato (via @Foodspotting)

  by Kim F.

  
  

• Try the Filet Mignon With Baked Potato (via @Foodspotting)

  by Kim F.

  
  

• Try the Cream Of Asparagus With Crab (via @Foodspotting)

  by Kim F.

  
  

• Try the Stag's Leap Wine Cellars Artemis (via @Foodspotting)

  by Kim F.

  
  

• Try the Cheese Bread (via @Foodspotting)

  by Kim F.

  
  

• Try the Vodka Martini (via @Foodspotting)

  by Robert G.

  
  

• Try the Manhattan - Last date night dinner with KimiK before I leave Hawaii (via @Foodspotting)

  by Robert G.

  
  

• Try the Vodka Martini (via @Foodspotting)

  by Kim F.

  
  

• Great service and great steaks. French onion soup and seafood avocado salad were great to start. Might want to share a steak so u can save room for dessert!

  by Robert L.

  
  

• Any steak on menu is fantastic& crab cake appetizer with cheese bread can't be beat.

  by Dawntae J.

  
  

• My pal, Audy Kimura, plays and sings Wednesday thru Saturday. Request him to play his 80's hit "Friends and Lovers"

  by Tiffany H.

  
  

• Porterhouse t-bone king of steak.

  by Noel S.

  
  

• The filet with peppercorns in amazing. Melt in your mouth amazing.

  by Jay D.

  
  

• Audy Kimura sings Wed-Sun. For a tip he'll be honored to play you his 80's hit "Friends and Lovers". Rack of Lamb is finger-licking good and carved tableside. Save room for a special flambé dessert!

  by Tiffany H.

  
  

• If you're celebrating, get the Silver Oak '06 (Napa). It's an experience.

  by Jason L.

  
  

• Must get the hot spinach salad! Excellent! Also, cheese bread really good.

  by Andrew R.

  
  

• Andy kimora is awesome!!!

  by J S.

  
  

• if you like Caesar, get it here! prepared at the table, excellent!

  by Tom

  
  

• Killer ceasar salad. Go with extra garlic

  by Dick