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Vic & Anthony's Steakhouse

1510 Texas Avenue
Houston, TX 77002

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(713) 228-1111


  • Sunday: 5:00 am - 10:00 pm
  • Monday: 11:00 am - 10:00 pm
  • Tuesday: 11:00 am - 10:00 pm
  • Wednesday: 11:00 am - 10:00 pm
  • Thursday: 11:00 am - 10:00 pm
  • Friday: 11:00 am - 11:00 pm
  • Saturday: 5:00 am - 11:00 pm

Find Vic & Anthony's Steakhouse on Twitter Facebook

Cuisine: Coffee and Tea, Steak Restaurants

View more restaurants at exit 47a on I-45.

4.8 of 5.0 from 52 reviews

price range:$26 to $50


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Vic & Anthony's Steakhouse Reviews

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  • Morten EVery great experience! Delicious food! 👍🏻

    55555 by Morten E

  • Keith JGreat steak and seafood coupled with superb service

    55555 by Keith J

  • Cary Michael ALove going to the bar getting a great crab-cake, they use almost all jumbo-lump crab, and a drink before an Astros game a Minute-Maid Park. Steaks are good but not the best in town. Cary Michael Cox

    55555 by Cary Michael A

  • Michael KI've never understood what draws ppl to this joke. So many better steaks in H Town. Avoid this place

    22222 by Michael K

  • Sean AExcellent service! Fantastic Filet, cooked perfectly per the waiter's suggestion of rare with a char crust. Great experience!

    55555 by Sean A

  • Gerardo JRack of lamb

    55555 by Gerardo J

  • Steffen ChristiansenBeautiful restaurant, but the left their minds the same place they picked up the meat…yep the stone age. Women can show their legs, men cannot.

    33333 by Steffen Christiansen

  • Jonas OThis place is LONG PANTS for men ONLY. Even though they place themselves in Houston. I bet you their steaks are great, but I won't share them my company. Thanks for ruining my dreams of steak in Texas

    55555 by Jonas O

  • ⚜️Ibrahim Bin Abdullah AThe best Steakhouse in Downtown Houston

    55555 by ⚜️Ibrahim Bin Abdullah A

  • Ozan cJust perfect !

    55555 by Ozan c

  • Jerry AGreat food, service and atmosphere. I highly recommend.

    55555 by Jerry A

  • Irene AFillet mignon is outstanding and we had it with wild mushrooms. Delicious!

    55555 by Irene A

  • Vladimir D.The steak. The sides. The wine. The key lime pie. The service. ALL OF IT WAS GREAT!

    55555 by Vladimir D.

  • Antonio BTomahoke steak

    33333 by Antonio B

  • Janek WAtmosphere very good

    55555 by Janek W

  • Janek WBest steaks

    55555 by Janek W

  • c NSteaks and lobster are awesome, and the crème brûlé.

    55555 by c N

  • Dania BCrab cakes, steak, potatoes!

    55555 by Dania B

  • Kristie KExcellent food. Baked potato was huge. Lemon cello was yummy

    55555 by Kristie K

  • Diego. Mignon in bone

    55555 by Diego.

  • Neets J.Get their lobster bisque!

    55555 by Neets J.

  • An JGood steak! Will come back

    55555 by An J

  • Stephen jGreat steaks. Knowledgeable in wines.

    55555 by Stephen j

  • Chris V.Wow! Amazing food, amazing staff and amazing layout. Such a wonderful experience that I cannot speak highly enough of all involved. The entire experience was one of a kind!

    55555 by Chris V.

  • Adam J.Steak and seafood were really good

    55555 by Adam J.

  • Antonio TSteak, meat and presentation is really in line with expectation of a steakhouse with quite elegant interiors and personnel behaviour.Meat is quite good!

    55555 by Antonio T

  • Antonio TSteak, bistecche

    33333 by Antonio T

  • Andres MillanGood but very expensive

    33333 by Andres Millan

  • Clifton McAdamsOne of the best steakhouses in town (along with Pappas Bros.) Downtown location is an easy walk to MM Park/Astros games. Expensive but worth it. Good wine list. Try the sautéed mushrooms.

    55555 by Clifton McAdams

  • Christian DBest. Restaurant. In. Texas. Ever. The wagyu steak is really awesome

    55555 by Christian D

  • Melania SpagnoliThe food is great, but way over priced. There are many other places in Houston to enjoy a good steak at less than 50$!!

    55555 by Melania Spagnoli

  • George YLove this place!

    55555 by George Y

  • Rin CApptzr portobello mushroom were phenomenal, fried lobster mac & cheese was pretty good but can be thick if ur dieting

    55555 by Rin C

  • Anita Alvz de CortesExpensive but oh so worth it. Very good wine list and a sommelier in house. Their portobello mushrooms are delicious.

    55555 by Anita Alvz de Cortes

  • Dariel N.A fixture of fine dining in DTH. The steaks are unparalleled. It's an expensive meal experience but worth the expense!

    55555 by Dariel N.

  • Paola DSteak heaven! Side note: don't wear shorts or you'll be stuck eating at the bar/lounge.

    33333 by Paola D

  • Chris HoellerFilet mignon Steakhouse

    55555 by Chris Hoeller

  • Nicole A.The crab cakes are excellent! The filet mignon is very tender and quite tasty!

    55555 by Nicole A.

  • Nicole A.Dinner! #HRW

    55555 by Nicole A.

  • Marco MytoHighly overrated. There are plenty of places that have quality food at more competitive prices. The only real plus is the atmosphere (but is it really worth the extra?)

    55555 by Marco Myto

  • Houston PressAlthough owned by corporate giant Landry's, you'd be hard-pressed to tell inside this popular steakhouse, where the ever-changing menu is headed by Chef Carlos Rodriguez & his talented kitchen team.

    55555 by Houston Press

  • Houston ChronicleInside track: Follow chef Rodriguez' Twitter feed, @c_e_Rodriguez, for bulletins on his celebrated Friday burger specials.

    55555 by Houston Chronicle

  • Houston ChronicleDon't miss: Panzanella salad; Maple-glazed quail with greens and Sriracha; jumbo lump crab cake; Prime strip steak.

    55555 by Houston Chronicle

  • Stephanie A.Ate here with my company. Asked about vegetarian options and got the most delicious pasta dish with tons of veggies. It was probably one of my best experiences as a vegetarian in a steak house!

    55555 by Stephanie A.

  • Stephanie A.Try the creamed spinach! Its amazing!

    55555 by Stephanie A.

  • Ben LAmazing!!! Bone in ribeye with blue cheese bacon butter is a must!!! Oysters Rockefeller were unbelievable!!

    55555 by Ben L

  • HeatherBread pudding and creme brulee are great. Steaks are fantastic

    55555 by Heather

  • Phil D.Burgers at lunch on friday are amazing!

    55555 by Phil D.

  • Petri D.Like crab cakes? You need to try the appetizer here. It's wicked scrumptious.

    55555 by Petri D.

  • Howard H.Get the off-menu bone-in rib-eye. It's a wet-aged, prime steak that's just amazing! Medium-rare plus is my recommendation.

    55555 by Howard H.

  • PayanThe ambiance in my opinion is the best in town for a steakhouse. V&A is also one of my favorite places to visit on an STROS night,...catch the game -when the 7th starts, walk across the street, have s

    55555 by Payan

  • Kymberlie M.Make sure to try the au gratin potatoes. They are heavenly.

    55555 by Kymberlie M.

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