Looking for restaurants open on Thanksgiving?

> >


Haven



2502 Algerian Way
Houston, TX 77098

View more Houston restaurants

(713) 581-6101

  • Sun - 11:00am - 2:00pm
  • Mon - Fri 11:00am - 10:00pm
  • Sat 5:00pm - 11:00pm


4.9 of 5.0 from 42 reviews


price range:$26 to $50

Write a Review

Is this your restaurant?
Claim Your Listing For Free


Haven in Houston, TX
  • Haven in Houston, TX
  • Haven in Houston, TX
  • Haven in Houston, TX
  • Haven in Houston, TX
  • Haven in Houston, TX
  • Haven in Houston, TX
  • Haven in Houston, TX
  • Haven in Houston, TX
  • Haven in Houston, TX
  • Haven in Houston, TX
  • Haven in Houston, TX
  • Haven in Houston, TX
  • Haven in Houston, TX
  • Haven in Houston, TX
  • Haven in Houston, TX
  • Haven in Houston, TX
  • Haven in Houston, TX
  • Haven in Houston, TX
  • Haven in Houston, TX
  • Haven in Houston, TX
  • Haven in Houston, TX
  • Haven in Houston, TX
  • Haven in Houston, TX
  • Haven in Houston, TX
  • Haven in Houston, TX
  • Haven in Houston, TX
  • Haven in Houston, TX
  • Haven in Houston, TX
  • Haven in Houston, TX
  • Haven in Houston, TX

Blogger Reviews of Haven

  • Is It Any Good on Nov 29, 2013

    The Hill Country Wild Boar Chili, on the other hand, was way memorable. Loved it. Get past the whole “Boar” thing. A Boar is just a bigger, meaner, tougher Pig, but a Pig nonetheless…and that pig makes for a delicious chili.

    View Full Review

Read more blogger reviews in Houston

Add your blog review!



Do you own a business and need a way to monitor your reviews across all sites, not just Foodio54? ReviewSnoop is offering a free trial to monitor your reviews and photos across dozens of review sites.

Haven Reviews

Add your review for Haven.

  • Lewis B.The hill country wild boar chili, oh my fukin' gawd! It's that good.

    55555 by Lewis B.


  • Angela Y.Make a reservation. Akashi beef is wonderful.

    55555 by Angela Y.


  • Houston PressBrunch: Sunday 11am-2pm. Dishes made with the best local seasonal ingredients!

    55555 by Houston Press


  • Ajali Poet F.The fried chicken is awesome!

    55555 by Ajali Poet F.


  • IAHGVA S.Try the fried chicken (via @Foodspotting)

    55555 by IAHGVA S.


  • Marissa L J.Randy Evans...GREAT CHEF! Lovely concept and a lovely space. The food is Southern meets Go Green...local, fresh, sustainable, grown on the roof...harvested from the Bee Hives on the roof!

    55555 by Marissa L J.


  • Houston Press Street Team M.Haven offers a Mother's Day Brunch for just $45 a person and $15 for children ages 3-12. Start with brioche French toast with strawberry syrup and vanilla bean Greek yogurt!

    55555 by Houston Press Street Team M.


  • EaterA space unlike any other restaurant in Houston. The cocktail menu offers drinks designed to match chef Philippe Gaston's global cuisine and Haven's more comfort-oriented fare.

    55555 by Eater


  • Carrie L.Hidden treasure.

    55555 by Carrie L.


  • Judy P.Great Bar and Cold Bar Cove

    55555 by Judy P.


  • Cat S.Parties 6 or more receive automatic 20% gratuity charge = poor service.

    11111 by Cat S.


  • Desiree C.Great food great atmosphere. Patio area is awesome on a weekday right after the lunch crowd

    55555 by Desiree C.


  • Laura B.Houston Press 2012 Favorite Dishes - Fried Chicken

    55555 by Laura B.


  • Kristi C.Country Fried Chicken Livers

    55555 by Kristi C.


  • Kristi C.Goat Buttermilk and Pecan Pie with San Leon Rum Ice Cream (if on menu)

    55555 by Kristi C.


  • erinocookiesGreat farm-to-table spot. always a vegan option-- surprises me every time.

    55555 by erinocookies


  • Debra O.A place for Trendy people with mediocre standards in food. I had the Chicken enchiladas. Bland, unremarkable with chicken that tasted poached.Burger, bland unremarkable.Would probably not go back.

    33333 by Debra O.


  • Susan P.Try the Cheesecake With Pecan Brittle (via @Foodspotting)

    55555 by Susan P.


  • Susan P.Try the Coffee With Cream (via @Foodspotting)

    55555 by Susan P.


  • Susan P.Try the Ice Cream Plate (via @Foodspotting)

    55555 by Susan P.


  • Susan P.Try the Coconut Tres Leches Bread Pudding With Meringue (via @Foodspotting)

    55555 by Susan P.


  • Susan P.Try the Coffee (via @Foodspotting)

    55555 by Susan P.


  • Susan P.Try the Ice Cream Taster Plate (via @Foodspotting)

    55555 by Susan P.


  • Susan P.Try the Akaushi Burger & Tots (via @Foodspotting)

    55555 by Susan P.


  • Susan P.Try the Fried Chicken And New Potato Mash (via @Foodspotting)

    55555 by Susan P.


  • Susan P.Try the Farm House Salad (via @Foodspotting)

    55555 by Susan P.


  • Susan P.Try the Cheese Plate With Honeycomb (via @Foodspotting)

    55555 by Susan P.


  • Susan P.Try the Fresh Bread Rolls (via @Foodspotting)

    55555 by Susan P.


  • Houston Press Street Team M.Haven will be sampling food at the Houston Press Menu of Menus event on April 17th at Silver Street Station. Use promocode: FOODIE for $35 GA/$80 VIP tickets. www.menuofmenus.com

    55555 by Houston Press Street Team M.


  • pgcThe burger is just fantastic

    55555 by pgc


  • Southern LivingMade our South's Best List! Try the wild boar chili with Redneck Cheddar, a sharp local cheese washed with Texas-brewed Saint Arnold’s beer.

    55555 by Southern Living


  • Laura B.Houston Press We Love Food - favorite Houston dishes - Country-fried chicken livers

    55555 by Laura B.


  • JennReally great food - Southern cuisine. The Foie Gras was delightful and the Pork Chop was the best I had ever had. It's a fun atmosphere that is snappy casual easy fine dining. Me gusta.

    55555 by Jenn


  • Almost V.Local strawberry salad with arugula, candied pecans, and blue heron goat cheese crostini.

    55555 by Almost V.


  • Sincere H.OK, the cornbread custard tastes like my mom's cornbread dressing. Shhh, don't tell her. The veggie saute is excellent & the deviled eggs are the best I've ever had. Wow!

    55555 by Sincere H.


  • Almost V.Shrimp & Grits glory is simply a given.Crescenza cheese grits arrive all the way from Waco, Texas, care of Homestead Grist Mill, which also make polenta, grits, and steel cut oats.

    55555 by Almost V.


  • EaterIt's local, fresh, seasonal & casual. Also, the patio is super sweet & the cocktails are original & exciting. [Eater 38 Member]

    55555 by Eater


  • ArtJonakChef Randy Evans rocks the freshest, local ingredients! Unique dish => Shrimp Corn dogs. Gotta the pork belly. Fresh local food + world class chef = let's feast!

    55555 by ArtJonak


  • Michael C.Try the Stuffed Quail with Jalapeno Sausage.

    55555 by Michael C.


  • Robyn P.Go for the shrimp corn dogs; skip the mimosas, weird smelling oj. Nicd brunch food.

    55555 by Robyn P.


  • CultureMap HoustonEco-conscious, local ingredients at the hands of chef Randy Evans morph into contemporary fresh creations. Ask about the themed dinners.

    55555 by CultureMap Houston


  • Lizzy B.Best fried catfish salad I've had in awhile .... also try the fried green tomatoes and the tater tots, not the kind you grew up with in the cafeteria!

    55555 by Lizzy B.


Restaurants similar to Haven

Nearby Restaurants