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Sage 400



2800 Sage Road Ste A400
Houston, TX 77056

View more Houston restaurants

(713) 961-9566

Cuisine: Bars, Japanese Restaurants, Sushi Restaurants


4.5 of 5.0 from 43 reviews


price range:$26 to $50

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Sage 400 in Houston, TX
  • Sage 400 in Houston, TX
  • Sage 400 in Houston, TX
  • Sage 400 in Houston, TX
  • Sage 400 in Houston, TX
  • Sage 400 in Houston, TX
  • Sage 400 in Houston, TX
  • Sage 400 in Houston, TX
  • Sage 400 in Houston, TX
  • Sage 400 in Houston, TX
  • Sage 400 in Houston, TX
  • Sage 400 in Houston, TX
  • Sage 400 in Houston, TX
  • Sage 400 in Houston, TX
  • Sage 400 in Houston, TX
  • Sage 400 in Houston, TX
  • Sage 400 in Houston, TX
  • Sage 400 in Houston, TX
  • Sage 400 in Houston, TX
  • Sage 400 in Houston, TX
  • Sage 400 in Houston, TX
  • Sage 400 in Houston, TX
  • Sage 400 in Houston, TX
  • Sage 400 in Houston, TX
  • Sage 400 in Houston, TX
  • Sage 400 in Houston, TX
  • Sage 400 in Houston, TX

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Sage 400 Reviews

Add your review for Sage 400.

  • Jan PoepkeAsk for House Rolls - they always have something special to offer!

    55555 by Jan Poepke


  • Katherinne ALa atenciòn perfecta, un plato con presentaciòn impecable y sabor fresco !!! Delicioso.👸🏼👌🏻

    55555 by Katherinne A


  • Ali AChilean sea bass was tender, juicy, light, delicious and amazing. Service is excellent and fast. Most of their rolls are excellent. This place is worth your while.

    55555 by Ali A


  • Roy MPepper crusted tuna is amazing.

    55555 by Roy M


  • Ryan PThat Volcano Roll though....

    55555 by Ryan P


  • Sam P.Be surprised and get the ribeye.... Medium rare!

    33333 by Sam P.


  • Martin AAwesome sushi! Try the seared albacore sashimi with green chilli and the Sage Roll.... It's exquisite.

    55555 by Martin A


  • Fernando CovasThe chef's daily sushi special for lunch is a good deal if you want a good selection of maki and nigiri (~$20)

    55555 by Fernando Covas


  • Kathleen Taylor-PresseGreat truffle rice!

    55555 by Kathleen Taylor-Presse


  • Toni F.Food, and the people

    33333 by Toni F.


  • Toni F.Everything is good here. Especially the people. If in the mood, ask Andrew, Cindy, An-An or others there to make you an experimental role

    55555 by Toni F.


  • Chefs FeedChef Phillippe Schmit eats here on his nights off. He loves the Fire dragon roll.

    55555 by Chefs Feed


  • David R.They don't split checks. Back to the 90s

    22222 by David R.


  • Toni F.Sea Bass wraps - do not leave without ordering it

    33333 by Toni F.


  • James M.Great place to enjoy a drink after work.

    55555 by James M.


  • Toni F.Try the new seared scallops with brussel sprouts. It's divine. And different

    55555 by Toni F.


  • Marcus J.First time here and so far I have eaten the Sea bass lettuce wrap which is part of a 4 course meal. AWESOME!

    55555 by Marcus J.


  • Nicole S.The truffle fried rice is to die for!

    55555 by Nicole S.


  • Amanda F.Do Not get the Sage 400 Salad! No bueno.

    22222 by Amanda F.


  • Randy H.Bento box at Lunch is Great. Get the SeaBass

    55555 by Randy H.


  • DéAnna D.Plum wine and meat on hot stones. I am not a bug fan of uptown sushi. Bad service

    33333 by DéAnna D.


  • Dora C.Texmex Rolls Are To Die For!

    55555 by Dora C.


  • Allen A.The full katsu don isn't as good as the katsu don rolls that come with the combination platter.

    55555 by Allen A.


  • Allen A.No lunch menu during holidays. Outrage!

    33333 by Allen A.


  • Jason R.Sage roll is great if you like spice.

    55555 by Jason R.


  • Kaci V.Chilean Sea Bass is amazing!

    55555 by Kaci V.


  • Allen A.Great spicy tuna. Actually has a little kick with the powder on the outside.

    55555 by Allen A.


  • Allen A.The stuffed katsu don is terrific. Crispy thin pork with crab and cheese inside. Great main dish to have with your sushi!

    55555 by Allen A.


  • Serena P.The hot rock beef is the best! You must try it!

    55555 by Serena P.


  • Mei L.The special toro appretizer is very goos. It melted in my mouth. The eel roll had too much eel sauce.

    55555 by Mei L.


  • Allen A.Get their special rolls. Great taste without just shoving random ingredients together like some other places.

    55555 by Allen A.


  • ATRS~REPURPOSE REUSE RECYCLE A.Do the GREEN THING!!! Recycle your Clothing & Shoes into these Awesome Recycling Bins ~

    33333 by ATRS~REPURPOSE REUSE RECYCLE A.


  • CultureMap Houston M.When you’re pleased with the sushi, honor the chef by buying his favorite sake. In Sage 400 case, however, you’ll want to buy a beer. Kubosan’s favorite pour is Bud Light.

    33333 by CultureMap Houston M.


  • Misa B.pretty good but not like uptown sushi..sorry chicos..

    55555 by Misa B.


  • Zach H.Great place. Love the pepper tuna.

    55555 by Zach H.


  • Jessica B.Definitely not for the bargain hunters, but by far the most exquisite sushi I've found in Houston.

    55555 by Jessica B.


  • Michelle C.The volcano roll is amazing!

    55555 by Michelle C.


  • Heather H.Jenny is the waitress to ask for, she knows her food and drinks and she's super nice :-)

    33333 by Heather H.


  • Mark D.Some of the best (and most expensive) sushi around. Plan on spending at least $100/person, but worth every penny. Don't order off the menu, just tell the sushi chef to cut you up whatever is fresh a

    55555 by Mark D.


  • FarhaThe yellow tail nigiri is a must to start your meal with. Fantastic lunch menu.

    55555 by Farha


  • Allie K.Delicious fish and sushi. Try the yellowtail.

    55555 by Allie K.


  • Allen A.Special bento sushi plates are a great way to try a diff sampling. Almost as good as Uptown Sushi but less $$$.

    55555 by Allen A.


  • Mike P.Check out the rare beef roll. It's a familiar twist to an unfamiliar type of food for some

    55555 by Mike P.


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