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653 Virginia Ave
Indianapolis, IN 46203
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- Sunday: 5:00 am - 11:00 pm
- Monday: 11:00 am - 2:00 pm, 5:00 am - 11:00 pm
- Tuesday: 11:00 am - 2:00 pm, 5:00 am - 11:00 pm
- Wednesday: 11:00 am - 2:00 pm, 5:00 am - 11:00 pm
- Thursday: 11:00 am - 2:00 pm, 5:00 am - 11:00 pm
- Friday: 11:00 am - 2:00 pm, 5:00 am - 11:00 pm
- Saturday: 5:00 am - 11:00 pm
4.8 of 5.0 from 30 reviews
price range:$26 to $50
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Bluebeard Restaurant Reviews
Delicious cocktails... Yum-O
by Sara F.
by Chad W.
Love this place. Octopus is always fun to eat.
by Ross R.
Cheese plates, lamb, fusilli
by Lizzie Hineman
Awesome liquor selection and seasonal food offerings.
by Devin B.
Nice place for a solo lunch with a beer, a book, and chatting with some good-looking staff.
by Erin B.
Fantastic local gem with an amazing staff. Get the fresh baked bread and butters, bread pudding and small plates and starters to share. Loved the scallops but menu always changes.
by Jennifer E.
By far my favorite restaurant in Indy. Inventive food, great prices and make sure to sit out on the patio.
by A.J. B.
The beet salad is Devine. Carpaccio - best I have had! Great atmosphere! Fab staff!
by Lisa H.
Bluebeard libations include a carefully selected list of old and new world wine, 10 beer taps from regional breweries, craft spirits and an inspired cocktail menu.
by Downtown Indy
Great service and great food. Unexpected especially coming from a food snob. Recommend the following: beet salad, octopus and pate. Strawberry shortcake and basil ice cream is tdf
by Erica P.
Excellent. Be sure to sit in the bar area.
Loved that we shareD. Loved the atmosphere. Great service. Friendly staff. If you love quirky this is your place. Grilled beet salad was amazing. Menu changes daily. Drinks awesome. You're welcome!
by Lisa M.
Menu changes pretty regularly, so make sure you check on their website. But definitely try the brussels sprouts and the bread pudding. The bread pudding was magical.
by Florence H.
Tasty food. Very expensive, but well-crafted drinks. Attractive decor. Service is Terrible. Tables reserved for lily employees. Uppity. Takes themselves too seriously.
by Matt Kubal
Don't go with a big group. They don't take reservations. We waited for a long time. Food was good and fresh, service slow. We got there at 6:30p and left at 11:30p - drinks were good!
by Amber B.
This place was alright. Loved the atmosphere. Food was not extraordinary nor in comparison to the price. An ok place, not my first choice.
by Hadia S.
Get here for Devour Downtown. OMG Your welcome.
by Tami H.
Everything is amazing! Seriously. Try anything with their home-made ginger beer and split items with others at your table.
by Andrea T.
Don't like brussel sprouts? Get them.
by Andy H.
Awesome!! Cauliflower was awesome, duck salad was awesome, pork chop awesome! Everything was awesome!
by Jennie Worden
Pendennis club cocktail is a must. And the brussels sprouts --- really --- are amazing. Or, and the bread pudding is pretty darn good too, assuming its on the menu.
by Jonathan Coffin
Bluebeard is based on the Kurt Vonnegut book of the same name, and all the food and drinks are named within the theme.
by Jetset Extra
Great food, fun place, loved it
by Shelley Liford Sellers
Really great experiemce. Strong beverage program to go with incredible food. Highly recommend!
by William M.
Melon salad is a must. It's huge and bursting with goodness!
by Scott N.
Best foie gras I've had. And I've had a lot of duck liver.
by Joey M.
Soooooo good! Hard to make a recommendation since the menu changes but the corn chowder was amazing!
by Danny W.
The cantaloup & melon salad is D E L I C I O U S !! The chocolate goat-cheese cake is incredible!!!
by Sandra J.
This is a great new place. Read the reviews and you will find it is exceptional. I had the Pollo sandwich and loved it. The menu changes daily but appears to have some core items.
by Lowell F.
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