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Seasons 52



8650 Keystone Crossing
Indianapolis, IN 46240

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(317) 846-5252

Find Seasons 52 on Facebook

Cuisine: American Restaurants

View more restaurants at exit 33 on I-465.


4.7 of 5.0 from 51 reviews


price range:$26 to $50

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Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN
  • Seasons 52 in Indianapolis, IN

Seasons 52 Reviews

Add your review for Seasons 52.

  • Nancy Q.All of their food is good and fresh.

    55555 by Nancy Q.


  • Kristina FSeasonal alcoholic beverages

    55555 by Kristina F


  • Kristina FStill love those desserts!

    55555 by Kristina F


  • Kristina FThe desert in small shot like glasses are both tasty and cute

    55555 by Kristina F


  • theresa JAhi appetizer and scallops

    55555 by theresa J


  • Wrigley F.An hour and 15 minutes to wait for a table on a November Saturday night at 6 p.m.? That's a NO.

    22222 by Wrigley F.


  • Leo A.Ask for their vegan menu.

    55555 by Leo A.


  • Dereudre WFlatbread, rack of lamb, The desserts . Are all my favorite

    55555 by Dereudre W


  • Lalita A.Please, wait staff and managers, smile...like you like it here...and like us. The food's amazing, but you'll get more friendly banter from Denny's.

    55555 by Lalita A.


  • Wayne B.If you aren't able to make a reservation on Open Table, just find a spot at the bar or at the first-come-first-serve lounge booths surrounding the bar.

    55555 by Wayne B.


  • Wayne B.If you clapped even once for the Piano bar or a song he played made you look up and smile, LEAVE HIM A TIP!!!

    33333 by Wayne B.


  • Wayne B.Folks saying the portions are too small or service is slow aren't used to actual fine dining. This isn't Chili's! When you have time in b/w courses to eat and digest those portions are quite filling!

    55555 by Wayne B.


  • Satyen J.Bring your own water and food since the service is so slow. Useless place.

    33333 by Satyen J.


  • Tyler M.If you are here for North Side Nights, you will not be disappointed! A little disorganized at the Host station, but the food, service, and entertainment is amazing!

    55555 by Tyler M.


  • Tami H.Great special right now! Sample 3 wines...pick your fav and get a full glass plus your choice of flatbread. For $15! From 4-6pm.

    55555 by Tami H.


  • Sabrina C.Flatbread & Flight special is a great deal. I highly recommend the Cajon Shrimp!

    55555 by Sabrina C.


  • Jay A.Try the Piedmontese All-Natural Bone-In Strip Steak - Steak Steak Steak

    55555 by Jay A.


  • Glick MIf you live at Solana at the Crossing (solanaapts.com) it's right around the corner. Great for takeout or a quick, healthy meal.

    55555 by Glick M


  • Sean W.The flatbreads are a must.

    55555 by Sean W.


  • Rose L.Great ambience!

    55555 by Rose L.


  • Will DYou should valet. The valet service is quick and easy, and you don't have to circle around the parking lot trying to find a spot!

    55555 by Will D


  • David B.The swordfish steak is great.

    55555 by David B.


  • Jennifer WSara the bar manager is a delight! The wine list is crafted with perfection! And piano music! Who could ask for more?

    55555 by Jennifer W


  • Brigitte M.Grilled trout entree was not only nutritious but very tasty also. Pomegranite martini fantastic!

    55555 by Brigitte M.


  • Al J.The (seasonal) Mediterranean Lamb Gyro is awesome!

    55555 by Al J.


  • Aaron S.If you are hungry, don't get the fish tacos.

    33333 by Aaron S.


  • JohnnyGreat place, but I could do without the pretentious food runner saying "to-mah-to..." Really?

    33333 by Johnny


  • Matt U.The spinach salad on the current winter menu is amazing. Seriously great decision. Too bad it's gone already or I'd attach a pic.

    55555 by Matt U.


  • Jesika G.Yummmm! Try Turkey Skewer or the Filet. The Pecan Pie is my absolute favorite. If in season the Strawberry Basil Vodka Drink is amazing!!!!

    55555 by Jesika G.


  • Julie S.Use your OpenTable app to secure quick reservations!

    55555 by Julie S.


  • Cheryl M.A must try is the Caramelized Sea Scallops!

    55555 by Cheryl M.


  • Jim A.Healthiest good food in town!

    55555 by Jim A.


  • Barbara S.Salmon is cooked to perfection! Have had it twice and both times could not be better.

    55555 by Barbara S.


  • Korie L.Superfruit martini! So fresh and YUMMY!!

    55555 by Korie L.


  • Marcie TDefinitely sat there for 10mins & no one acknowledged our presence, but when we got up to leave the manager was apologetic & offered us a gift card or a free meal.

    11111 by Marcie T


  • Kimberly S.As good as it always is. YUM!!

    55555 by Kimberly S.


  • Michael D.Good healthy food, slow service at the bar.

    55555 by Michael D.


  • Kimberly S.Food and drinks are wonderful. ZD wine is very good. Sarah is amazing.

    55555 by Kimberly S.


  • Scott T.Amazing meal..ask for Stephen to be your waiter - super nice and very informative on the menu

    55555 by Scott T.


  • Calvin C. MHow a bloody mary should taste! Perhaps some pickle juice for added effect?

    33333 by Calvin C. M


  • John C.Best wine selection. Go with the fish tacos.

    55555 by John C.


  • Michael D.Food and wine are good. Service is painfully slow.

    55555 by Michael D.


  • Tony G.They have a gluten free menu!

    55555 by Tony G.


  • Travis S.It's hit and miss. I would not recommend ordering the filet. But the dessert was awesome. And the service is amazing.

    55555 by Travis S.


  • Nathan GThe tuna in the sushi and Maui Tuna Salad is great!

    55555 by Nathan G


  • Maddie RThe wine list is amazing and service was unbeatable. Highly reccommended!

    55555 by Maddie R


  • David T.This place is amazing. My wife and I went here for our 1 year anniversary and the service was outstanding. Highly recommended!

    55555 by David T.


  • SuzAnne JAmazing dining experience- affordable,beautiful decor-delicious white balsamic vinagrette!!

    55555 by SuzAnne J


  • Visit IndyNothing is fried, live music every night, an amazing, rotating menu and delicious quail. Are you sure this is a chain?

    55555 by Visit Indy


  • Sabrina C.Crab & shrimp stuffed mushrooms are a delicious appetizer.

    55555 by Sabrina C.


  • Adrienne B.Outstanding wine list!

    55555 by Adrienne B.


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