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1610 Main St
Kansas City, MO 64108
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- Sunday: 10:00 am - 12:00 pm
- Monday: 11:00 am - 12:00 pm
- Tuesday: 11:00 am - 12:00 pm
- Wednesday: 11:00 am - 12:00 pm
- Thursday: 11:00 am - 12:00 pm
- Friday: 11:00 am - 1:30 am
- Saturday: 11:00 am - 1:30 am
4.3 of 5.0 from 30 reviews
price range:$11 to $25
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Anton's Taproom Reviews
I've tried, multiple times, to eat there but always left disappointed (and many dollars poorer). I'll stick to just the craft beer from now on. Nice back beer garden in warmer weather.
by Jenny L.
BACON MAC AND CHEESE!
by Melinda Lee
One of the best steaks that I have EVER had!!!
by Tiffani Dixon
Bone marrow n prime rib
by Rebecca Lorriane
You can't go wrong with a steak and salad
by Dylan B.
What a great place. Awesome beer selection and incredible steak!
by Jeff Culpepper
Obviously the steak is amazing.
by Jameson O.
One of the best patios in town. Inside they have a solid beer lineup and the steaks and sides are on point.
by John C.
Charged $100 on my card for a few drinks and was not given an itemized receipt. Currently trying to sort out with the owners.
by Shelene Bryant
Go check out the downstairs space even if you don't have to go to the bathroom. It's great to see their wine cellar and basement herb garden, which are both on display.
by Gabriel G.
When it's good, the grass fed steaks are unbelievable. Service can be spotty.
by Simon K.
Hit the bathroom downstairs and check out the science experiments
by Cody H.
The dry aged burger was da bomb! Also the bone marrow butter for the steak was insanely awesome!
by David Utterson
Very nice fun place. We loved it!
by John Gordon
Best steak in town.
by Michael Kelling
Really enjoyed the House Burger.
by John Gordon
by Rose G.
Have the KC steak medium. Best steak in the world. Grass fed, organic.
The aviation cocktail is the best I've had in KC (haven't found it at many bars).
by Katie P.
Do yourself a favor and skip this place. Waited an hour for the short rib which ended up being a giant bowl of fat. Literally two forks full of "meat". Disgusting. All we wanted was to leave.
by Chris P.
drinks > eats at this place
by Erica B.
The Kansas City Strip might be one of the best steaks I've had to date
by Phil T.
Steak by the ounce... salads are amazing. DIG in. Staff is the best. Check the hydroponic garden in the basement out.
by Dylan B.
One of the Best Burgers I have ever had. Also the Mac & Cheese was amassing.
by Michael Wheeler
If it's full, ask to be seated at the deli bar - chefs are friendly!
by Tiffany M.
Talapia is raised in tanks below restaurant and their beef is from Missouri!!! Sooooo good!
by Ann R.
Food wasn't as good as I expected. My burger was completely rare, and my margarita was completely sour. It wasn't the worst place, but I probably won't be back
by Katie E.
Awesome meats (it is a butcher shop too) great food, service, and one of the best beer selection venues in downtown KC!
by Gene C.
I'd avoid this place if you have less than an hour. Service is spotty. Food is generally good, but inconsistent. Particularly during typical rush times.
by Joe S.
I'd avoid this place if you have led than
by Joe S.
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