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Anton's Taproom



1610 Main St
Kansas City, MO 64108

View more Kansas City restaurants

(816) 888-8800

Hours

  • Sunday: 10:00 am - 12:00 pm
  • Monday: 11:00 am - 12:00 pm
  • Tuesday: 11:00 am - 12:00 pm
  • Wednesday: 11:00 am - 12:00 pm
  • Thursday: 11:00 am - 12:00 pm
  • Friday: 11:00 am - 1:30 am
  • Saturday: 11:00 am - 1:30 am

Cuisine: Coffee and Tea, Steak Restaurants


4.3 of 5.0 from 30 reviews


price range:$11 to $25

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Anton's Taproom in Kansas City, MO
  • Anton's Taproom in Kansas City, MO
  • Anton's Taproom in Kansas City, MO
  • Anton's Taproom in Kansas City, MO
  • Anton's Taproom in Kansas City, MO
  • Anton's Taproom in Kansas City, MO
  • Anton's Taproom in Kansas City, MO
  • Anton's Taproom in Kansas City, MO
  • Anton's Taproom in Kansas City, MO
  • Anton's Taproom in Kansas City, MO
  • Anton's Taproom in Kansas City, MO
  • Anton's Taproom in Kansas City, MO

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Anton's Taproom Reviews

Add your review for Anton's Taproom.

  • Jenny L.I've tried, multiple times, to eat there but always left disappointed (and many dollars poorer). I'll stick to just the craft beer from now on. Nice back beer garden in warmer weather.

    33333 by Jenny L.


  • Melinda LeeBACON MAC AND CHEESE!

    55555 by Melinda Lee


  • Tiffani DixonOne of the best steaks that I have EVER had!!!

    55555 by Tiffani Dixon


  • Rebecca LorrianeBone marrow n prime rib

    55555 by Rebecca Lorriane


  • Dylan B.You can't go wrong with a steak and salad

    55555 by Dylan B.


  • Jeff CulpepperWhat a great place. Awesome beer selection and incredible steak!

    55555 by Jeff Culpepper


  • Jameson O.Obviously the steak is amazing.

    55555 by Jameson O.


  • John C.One of the best patios in town. Inside they have a solid beer lineup and the steaks and sides are on point.

    55555 by John C.


  • Shelene BryantCharged $100 on my card for a few drinks and was not given an itemized receipt. Currently trying to sort out with the owners.

    11111 by Shelene Bryant


  • Gabriel G.Go check out the downstairs space even if you don't have to go to the bathroom. It's great to see their wine cellar and basement herb garden, which are both on display.

    55555 by Gabriel G.


  • Simon K.When it's good, the grass fed steaks are unbelievable. Service can be spotty.

    55555 by Simon K.


  • Cody H.Hit the bathroom downstairs and check out the science experiments

    33333 by Cody H.


  • David UttersonThe dry aged burger was da bomb! Also the bone marrow butter for the steak was insanely awesome!

    55555 by David Utterson


  • John GordonVery nice fun place. We loved it!

    55555 by John Gordon


  • Michael KellingBest steak in town.

    55555 by Michael Kelling


  • John GordonReally enjoyed the House Burger.

    55555 by John Gordon


  • Rose G.Great steaks!

    55555 by Rose G.


  • BarbojoyHave the KC steak medium. Best steak in the world. Grass fed, organic.

    55555 by Barbojoy


  • Katie P.The aviation cocktail is the best I've had in KC (haven't found it at many bars).

    55555 by Katie P.


  • Chris P.Do yourself a favor and skip this place. Waited an hour for the short rib which ended up being a giant bowl of fat. Literally two forks full of "meat". Disgusting. All we wanted was to leave.

    11111 by Chris P.


  • Erica B.drinks > eats at this place

    55555 by Erica B.


  • Phil T.The Kansas City Strip might be one of the best steaks I've had to date

    55555 by Phil T.


  • Dylan B.Steak by the ounce... salads are amazing. DIG in. Staff is the best. Check the hydroponic garden in the basement out.

    55555 by Dylan B.


  • Michael WheelerOne of the Best Burgers I have ever had. Also the Mac & Cheese was amassing.

    55555 by Michael Wheeler


  • Tiffany M.If it's full, ask to be seated at the deli bar - chefs are friendly!

    55555 by Tiffany M.


  • Ann R.Talapia is raised in tanks below restaurant and their beef is from Missouri!!! Sooooo good!

    55555 by Ann R.


  • Katie E.Food wasn't as good as I expected. My burger was completely rare, and my margarita was completely sour. It wasn't the worst place, but I probably won't be back

    11111 by Katie E.


  • Gene C.Awesome meats (it is a butcher shop too) great food, service, and one of the best beer selection venues in downtown KC!

    55555 by Gene C.


  • Joe S.I'd avoid this place if you have less than an hour. Service is spotty. Food is generally good, but inconsistent. Particularly during typical rush times.

    33333 by Joe S.


  • Joe S.I'd avoid this place if you have led than

    22222 by Joe S.


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