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L'Atelier de Joel Robuchon



3799 South Las Vegas Boulevard
Las Vegas, NV 89109

View more Las Vegas restaurants

(702) 891-7358

  • Sun - Thu 5:30pm - 10:30pm
  • Fri - Sat 5:00pm - 10:30pm

Cuisine: French Restaurants

View more restaurants at exit 38b a on I-15.


4.7 of 5.0 from 47 reviews


price range:more than $50

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L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV
  • L'Atelier de Joel Robuchon in Las Vegas, NV

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L'Atelier de Joel Robuchon Reviews

Add your review for L'Atelier de Joel Robuchon.

  • jon a.Sit at the chef's counter

    33333 by jon a.


  • John F.The mashed potatoes are amazing. I had a special prix frix menu, included braised short ribs. Delicious .

    55555 by John F.


  • Eduardo G.A través de cada bocado tendrás una exaltación de sabor a todos tus sentidos restaurante fusión francesa del chef buchón increíble manejo de sabores y olores simplemente vale la pena

    55555 by Eduardo G.


  • Martha Fabiola C.Muy bueno.

    55555 by Martha Fabiola C.


  • ELPasta and crab salad appetizers are fabulous!

    55555 by EL


  • DAN C.Taste perfection.

    55555 by DAN C.


  • CA M.Best bread ever!

    55555 by CA M.


  • EaterIt’s French grandiosity meets Asian refinement. Be sure to request a complimentary pick up and a MGM limo will be dispatched to deliver to the private entrance.

    55555 by Eater


  • Gloria C.best mashed potatoes, get the la langoustine

    55555 by Gloria C.


  • Martha Z.Best tasting menú. 1:30 h. Awww

    55555 by Martha Z.


  • Alison C.Eat as much as you can. Culinary paradise.

    55555 by Alison C.


  • Rémi R.Best restaurant experience in Vegas

    55555 by Rémi R.


  • EaterDespite the opulently decorated space, the exquisitely crafted fare does in fact stand up to the room’s décor. It’s French grandiosity meets Asian refinement. [Eater 38 member]

    55555 by Eater


  • VipVegas L.If u plan to go out to a classy place after this magnificent dinner go to Tryst or XS guestlistlasvegas@gmail.com

    33333 by VipVegas L.


  • The Culinary Institute of AmericaAccording to CIA alum Marcel Vigneron, his nine-course tasting menu got him hired on the spot when he applied to work as master cook at Joël Robuchon.

    33333 by The Culinary Institute of America


  • Clark L.Eat here. That is all you need to know. If you don't you will not have had a good meal in Vegas

    33333 by Clark L.


  • Keira S.We tried 3 different foie gras and they were all amazing. Executive chef Steve Benjamin is my favorite chef EVER.

    55555 by Keira S.


  • Rachel H.L'Atelier is all it is cracked up to be. Make a reservation, request to be seated at the counter, and enjoy the delicious show. Try to have Elias as your server. Four course meal is plenty of food.

    55555 by Rachel H.


  • Matthew V.Click here to read the Urbanspoon reviews for L'Atelier De Joël Robuchon

    33333 by Matthew V.


  • JWFAsk for Elias. He is a fantastic knowledgable server.

    55555 by JWF


  • Kim D.Just say Yes to the Seasonal Discovery menu!!!!

    55555 by Kim D.


  • CharmyIf you come here, get the full experience and do the chef tasting menu. It's worth the price.

    55555 by Charmy


  • Amanda L.The tasting menu is the way to go if you're a first timer. You'll be thoroughly impressed by the dessert cart that gets rolled out at the end as the grande finale to a superb dining experience.

    55555 by Amanda L.


  • EaterWatch the artistry of chef Benjamin & his team when you pull up a seat at the bar overlooking the kitchen. Tapas, a tasting menu & wines from around the world highlight the menu. [Eater 38 Member]

    55555 by Eater


  • EaterBe sure to request a complimentary pick up and a MGM limo will be dispatched to deliver to the private Mansions’ entrance. [Eater 38 Member]

    33333 by Eater


  • Chris R.Contact Sr. Nightlife VIP Host Chris Rousseau for all your las vegas day/night club reservations. 941-587-4325 BBM pin:23014B36

    55555 by Chris R.


  • Chris R.Contact Sr. Nightlife VIP Host Chris Rousseau for all your las vegas day/night club reservations. 941-587-4325 BBM pin:23014B36

    55555 by Chris R.


  • Joe V.Sit at the bar... watch the chefs.. better than at a sushi bar for visuals

    55555 by Joe V.


  • Saveur M.With its open kitchen and exquisite small plates, L'Atelier de Joël Robuchon is the more easygoing sibling to the very haute Joël Robuchon.

    55555 by Saveur M.


  • Saveur M.The 3 Michelin-starred Joël Robuchon is a cathedral of fine dining on a jewel box scale—just 17 tables.

    55555 by Saveur M.


  • Lux DeluxEnjoy a selection of delectable petits fours after dinner - small confections such as passion fruit pâté and nougat pistachio, served gratis from a roaming pastry cart.

    55555 by Lux Delux


  • Andrea J.The raspberry mojito

    55555 by Andrea J.


  • Evy M.Use all of your winnings from the casino toward a full 11 course tasting menu. I promise it will be life changing.

    55555 by Evy M.


  • Melissa S.Small, single-bite French pastries (like nougat pistachio and passion fruit pâté) that are baked nightly in a Michelin-starred kitchen

    55555 by Melissa S.


  • Dani A.amazingly gorgeous!

    55555 by Dani A.


  • Scott A.Have the quail app and steak tartare entree. Always great.

    55555 by Scott A.


  • KarlaTry the L'amuse-Bouche: Fois Gras Parfait With Port Wine And Parmesan Foam - Heaven (via @Foodspotting)

    55555 by Karla


  • Robert S.Try the Bananas Foster Cream Puff (via @Foodspotting)

    55555 by Robert S.


  • Robert S.Try the Traditional Tarts (via @Foodspotting)

    55555 by Robert S.


  • Robert S.Try the Beef And Foie Gras Burgers With Carmelized Bell Peppers (via @Foodspotting)

    55555 by Robert S.


  • Robert S.Try the Foie Gras Stuffed Free-Range Quail With Mashed Potatoes (via @Foodspotting)

    55555 by Robert S.


  • Robert S.Try the Beef Cheek Burgundian Style - Yum! (via @Foodspotting)

    55555 by Robert S.


  • Robert S.Try the Sea Bass Filet With Chorizo, Artichokes In Barigoule Sauce And Chilantro (via @Foodspotting)

    55555 by Robert S.


  • Robert S.Try the White Onion Tart With Smoked Bacon, Quail Egg "mirror", Green Asparagus, and Black Truffles (via @Foodspotting)

    55555 by Robert S.


  • Robert S.Try the Mussels And Mimolette Veloute With Croutons (via @Foodspotting)

    55555 by Robert S.


  • Robert S.Try the Crispy Langoustine Fritter With Basil Pesto (via @Foodspotting)

    55555 by Robert S.


  • Robert S.Try the Foie Gras Parfait With Port Wine And Parmesan Foam (via @Foodspotting)

    55555 by Robert S.


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