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2100 Cesar Chavez
Los Angeles, CA 90033

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(323) 264-7201


  • Sunday: Closed
  • Monday: 10:00 am - 8:00 pm
  • Tuesday: 10:00 am - 8:00 pm
  • Wednesday: 10:00 am - 8:00 pm
  • Thursday: 10:00 am - 8:00 pm
  • Friday: 10:00 am - 8:00 pm
  • Saturday: 10:00 am - 8:00 pm

Cuisine: Mexican Restaurants

View more restaurants at exit 135a on I-5.

4.7 of 5.0 from 103 reviews


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Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA
  • Guisados in Los Angeles, CA

Guisados Reviews

Add your review for Guisados.

  • Carmen ShumCan't chose? Get the sampler! The quesadilla was the best, and we had to order the full size after.

    33333 by Carmen Shum

  • Stephanie YEach taco is so masterfully made and so utterly delicious. Try the horchata cold brew!

    55555 by Stephanie Y

  • BuzzFeedOrder: One Chiles Toreados Taco and One Bean Taco.

    55555 by BuzzFeed

  • Bon Appetit MagazineLike ’em spicy? Order the chiles toreados taco: the combo of habanero, serrano, jalapeño, and Thai chiles blistered together over high heat was pretty much created to set your mouth on fire.

    55555 by Bon Appetit Magazine

  • Alonso MIt's ok! Overrated!

    22222 by Alonso M

  • Bade LChuleta!🎉🎉🎉

    55555 by Bade L

  • Erika BAll tacos are great

    55555 by Erika B

  • Erika BBest tacos. I been teasting some, and this are definitely the best, they bring a original teaste from Mexico.

    55555 by Erika B

  • Karina Garcia Olivarestaco sampler And Horchatadefinitely coming back the service was great and fast and the food was delicious had to take more tacos to go calabascitas taco is a great veggie choice pork is great also

    55555 by Karina Garcia Olivares

  • Oliver DI always get me the sampler with an horchata with the secret hot sauce. Amazing. Tiny little bathroom.

    55555 by Oliver D

  • Rasheed EEverything is awesome! I had 4 tacos, a steak, chicken (tinga), sausage and a mushroom. Yumm all around. 3-4 is all it takes.

    55555 by Rasheed E

  • Dave M.I liked Tinga,Pibil and Hongos con Celantro. The Steak Picado was not for me.

    55555 by Dave M.

  • LAistThe tacos are consistently on point. From their high-quality stewed meats (think cochinita pibil mole polano) to corn tortillas and complex, spicy salsas, they have something for everyone.

    55555 by LAist

  • Martini M.Awesome! Best tacos in the hood... maybe all of ELA. Try the sampler. :)

    55555 by Martini M.

  • Adrian PhillipsJust discovered that this Guisado's is BYOB, so be sure to bring a six pack. You can't go wrong with any taco on the menu. Try the sampler if you're not sure. Also Horchata + Cold Brew = delicious.

    55555 by Adrian Phillips

  • Amy YAmazing tacos!

    55555 by Amy Y

  • Alaina JacksonTaco de camarones

    55555 by Alaina Jackson

  • Thirsty J.This is the OG - original Guisados! Love that they have Stumptown coffee! Oh, and some of the tastiest tacos!

    55555 by Thirsty J.

  • Luis TExcelente calidad

    55555 by Luis T

  • David F.The best tacos in town!

    55555 by David F.

  • RTWgirl A.Some of the best tacos in LA! Get the Arnoldo Palmero agua fresca!

    55555 by RTWgirl A.

  • Justin O.Definitely a hipster joint. The tacos are really small but intensely flavored. The homemade tortillas and the savory stews are what makes these tacos.

    55555 by Justin O.

  • TV Food MapsCheck out Guisados as seen on Heat Seekers

    55555 by TV Food Maps

  • Katherine M.My friend Brian swears the sampler platter are the best tacos he's had in LA.

    55555 by Katherine M.

  • Tina KFirst time

    33333 by Tina K

  • Daniel M.Tacos! House-made tortillas.

    55555 by Daniel M.

  • RJ D.Taco sampler is always good. If there's mole on the menu - get it.

    55555 by RJ D.

  • DanielStar with the sampler the repeat your favorite

    55555 by Daniel

  • Erin K.Don't forget about the quesadillas!

    55555 by Erin K.

  • Billy A.First time here? Get the 6 taco sampler. Then once you know what you like...crush em' tacos down!!! 👌

    33333 by Billy A.

  • Maynard L.sampler plate is delicious

    55555 by Maynard L.

  • Fahad M.Fresh corn tortillas! Ask for the habanero salsa if you want it super spicy

    55555 by Fahad M.

  • Los Angeles TimesThe tortillas are made from fresh nixtamal ground several times an hour at the tortillería next door, and the fillings tend to be long-simmered stews.

    55555 by Los Angeles Times

  • Andrea C.Pescado tacos FTW! Best grilled fish tacos in town, which is saying a lot for LA!

    55555 by Andrea C.

  • Buren S.Get the sampler!

    33333 by Buren S.

  • Serious EatsThis is not the place to come for standard fillings like pastor or asada; Guisados focuses on traditional, homestyle stews and braises.

    55555 by Serious Eats

  • Gladis Vme encanta la comida mexicana

    55555 by Gladis V

  • Erin S.Dude, the quesadilla taco with chorizo is the bomb

    55555 by Erin S.

  • Priscilla P.The tacos are so good!!!

    55555 by Priscilla P.

  • Micheal B.Try sampler before you order any tacos.

    55555 by Micheal B.

  • Marissa B.Must try the taco sampler! 6 mini tacos, so many yummy flavors to enjoy :)

    55555 by Marissa B.

  • C L.Delicious! Some of the BEST tacos in town!!! Try the quesadilla, camaron, or cochinita pibil.

    55555 by C L.

  • Joey B.This place has some great tacos. If you don't now what to order get the sampler. They are 6 mini tacos. Also the Armando Palmero is good. Jamaica and lime aid.

    55555 by Joey B.

  • Emma K.Amazing food. Try the sampler if you don't know what to get. Also, the 4sq special no longer works.

    55555 by Emma K.

  • Christine M.The spice level in the 3 chile rated tacos will bring tears to your eyes. Beware!!!!

    55555 by Christine M.

  • Hannah G.Try a taco sampler and be sure to get the cochinita pibil, mole and bistek en salsa roja... But all of the tacos are fantastic!

    55555 by Hannah G.

  • Ellen H.This place is amazing!!! Loved everything I tried. Try the taco sampler with a regular fish taco. You will be so happy~! ;)

    55555 by Ellen H.

  • Tien W.Bomb as f.

    55555 by Tien W.

  • Keith P.Go with the sampler. Go.

    33333 by Keith P.

  • Jeniffer H.Always go for the sampler. So good!

    55555 by Jeniffer H.

  • Eduardo H.In some places in México these would be called "tacos varios" and they are GREAT here! You won't find asada, al pastor, tripas, etc. We ordered the "cochinita pibil" with 3 spicy and its very spicy!!!

    55555 by Eduardo H.

  • Byron S.If you are a shroom head try the mushroom and cilantro taco

    55555 by Byron S.

  • Los Angeles TimesIf you dare, try the tacos with chiles torreados, ultrahot chiles grown in Armando De La Torre's backyard, sautéed until they practically melt from the heat, served in a fresh tortilla.

    55555 by Los Angeles Times

  • Andrea P.Steak Picado & Tinga tacos are perfection 👌

    55555 by Andrea P.

  • Vanessa B.This place is a MUST if you're in East LA. A

    55555 by Vanessa B.

  • El Random H.If you are reading this, then you are mostly likely a hipster and gentrifying the neighborhood. Bow your head in shame and go back to where you came from. Hipster.

    33333 by El Random H.

  • Gloria C.get the sampler platter!!! cochinita pibil, horchata, steak picado, mole poblano are all amazing

    55555 by Gloria C.

  • Hien T.Try the chicken mole taco!

    55555 by Hien T.

  • #paulchangyThe Sampler.

    33333 by #paulchangy

  • El Random H.Hongos are on point. When I eat them, they make me feel like super Mario.

    55555 by El Random H.

  • foodforfelI crave their chicharron; it's my favorite filling of all time.

    55555 by foodforfel

  • EliseGet the sampler & a drink to unlock a freebie. The mole is great!

    55555 by Elise

  • JohnLife altering.

    55555 by John

  • Daniel LOne of the fiercest tacos you'll ever eat - the Chiles Toreados, featuring five varieties of roasted chiles: green Thai, Fresno, jalapeño, Serrano and habanero peppers.

    55555 by Daniel L

  • Mariana B.Think twice before ordering the chiles toreados taco! Believe me, I'm Mexican and eat a lot of spicy food but it only took two bites for me to have my lips, tongue and stomach on fire.

    33333 by Mariana B.

  • Edgar V.Get the sampler until you figure out what your favorite tacos are. Unlock the special and get the free Quesadilla.

    55555 by Edgar V.

  • Daniel C.If your number 1 tip when you check-in is about being able to get a side of chiles toreados you should honor it... tortillas are too tick for my taste, i liked cochinita and mole, the rest was meh!

    33333 by Daniel C.

  • Daniel C.They wont sell me a side order of chile toreados... Very unflexible staff...

    33333 by Daniel C.

  • GrubwithusBe prepared to stuff yourself because everything we tried at Guisados was delicious! Some of the standouts were the mole poblano, the cochinita pibil, and the cheese tamale. Get an horchata, too!

    55555 by Grubwithus

  • Avan A.melon aqua fresca - soo good.

    55555 by Avan A.

  • Sukhjeetnew place that opened about a yr ago, bare bones but good, try taco sampler plate, home-made tortillas, there was a mole taco with crema and pumpkin seeds that i loved, close drive from med center

    55555 by Sukhjeet

  • IversenHoly habenero perfection

    55555 by Iversen

  • Nick F.Amazing tacos!

    55555 by Nick F.

  • Onur S.Absolutely the best tacos in LA! And great people.

    55555 by Onur S.

  • Stephanie P.If you like heat go for the Cochinita taco level 9 out of 10 spice and the Tinga de Pollo Taco.

    55555 by Stephanie P.

  • Ron D.Mmm chile verde...

    55555 by Ron D.

  • Mar Y Sol G.More like mini sopes!

    55555 by Mar Y Sol G.

  • Jacqueline R.Quesadilla the way it should be!

    33333 by Jacqueline R.

  • Jacqueline R.If you are brave enough, eat the taco de Chiles Toreados. My lips were on fire for an hour after but it was worth it.

    33333 by Jacqueline R.

  • BestOfThe Boyle Heights eatery, famed for the braised and stewed stuffings that fill its tacos, offers the Taco Sampler, six minitacos that are handpicked for you.

    55555 by BestOf

  • facebook.com/myEastLANot sure what to pick on the expansive chalk board? No problem, try the taco sampler. And you can't go wrong with some agua fresca. Check out the video food review here: http://vimeo.com/26705702

    55555 by facebook.com/myEastLA

  • Brian I.Great tacos!!! Come by sometime! Omg try the chiles toreados for hotness!! Sampler to try as much as you can but the tacos are all great!

    55555 by Brian I.

  • Lisa Y.get the amazing taco sampler and drool for days!

    55555 by Lisa Y.

  • Paul N.Chuleta en salsa verse, chiles toreador, cochinito pibil, camerones, quesadilla, chicken tinga

    55555 by Paul N.

  • LA WeeklyYou can pay a buck & get a little packet of chiles torreados as a side, or you can get them as a taco wrapped in a thick corn tortilla with Guisados’ liquid habanero chile salsa on top -Jonathan Gold

    55555 by LA Weekly

  • Jazmin O.I like the tacos de pollo con mole with a sprinkling of pumpkin and sesame seeds, washed down with some agua de jamaica.

    55555 by Jazmin O.

  • David L.Watch out for the spicy hot sauce and tacos. I was all snotty and teary eyed afterwards.

    33333 by David L.

  • Stephanie S.a true gem...try the Chef's sampler, 6 of the Chef's favorite stews served on handmade corn tortillas. Delicious!

    55555 by Stephanie S.

  • Enrique L.I love the sampler

    55555 by Enrique L.

  • Food NetworkOn Heat Seekers, chefs Roger Mooking and Aaron Sanchez test the heat of the Tinga de Pollo Taco, stuffed with chicken marinated in chipotle and onions, at Guisados in LA. Find more tips at FN Local.

    55555 by Food Network

  • alice c.Arnaldo palmero is jamaica with limon - awesome. Quesadilla is delish!

    55555 by alice c.

  • Edgar A.U wanna know my favorite? Tinga de Pollo tacos... and I don't even like spicy stuff.

    55555 by Edgar A.

  • AD N.Piña y coconut tamales for dessert, if you're lucky.

    55555 by AD N.

  • AD N.New free parking around back, off St. Louis (the cross street light). Otherwise, feed the meter.

    55555 by AD N.

  • AD N.Fresh handmade fat tortillas, Awsm. Take some masa dough home from shop next door.

    55555 by AD N.

  • AD N.Horchata made with real rich milk spices, not mix.

    55555 by AD N.

  • DrinkCobaSteak Picado never tasted so good! These guys are pushing big time! If you've liked El Tepeyac…you should try Guisados, you might convert.

    55555 by DrinkCoba

  • Ramiro P.Get the taco sampler - best tacos in LA!

    55555 by Ramiro P.

  • Pleasure PalateMy favorite tacos here are the Chicken Mole and Chicken Tinga. Yum!

    55555 by Pleasure Palate

  • MJ ..I put up two pictures up, one of two chicharon tacos and the other of two shrimp tacos. I have to say, I never tried them with blackbeans and have to say they were good. Give them a try. Cheers

    55555 by MJ ..

  • Robert M.Awesome place to eat. Order the sampler if you can't decide..great atmosphere with good music and a few cool art pieces!

    55555 by Robert M.

  • Jacqueline L.Get the sampler and split it with a friend

    55555 by Jacqueline L.

  • Jeannette S.I tried the Taco Sampler, 6 mini-tacos of the chef's choice, and it was so yummy! They made with hand made mini-tortillas and the sauces are incredible...definitely not your typical taqueria!

    55555 by Jeannette S.

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