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Bottega Louie Restaurant and Gourmet Market



700 South Grand Ave
Los Angeles, CA 90017

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(213) 802-1470

  • Sun - 9:00am - 11:00pm
  • Mon - Thu 7:00am - 11:00pm
  • Fri 7:00am - 12:00am
  • Sat 9:00am - 12:00am

Cuisine: Italian Restaurants

View more restaurants at exit 13 on I-10.


4.8 of 5.0 from 295 reviews


price range:$11 to $25

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Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA
  • Bottega Louie Restaurant and Gourmet Market in Los Angeles, CA

Bottega Louie Restaurant and Gourmet Market Reviews

Add your review for Bottega Louie Restaurant and Gourmet Market.

  • Justelle YI ate here for my birthday. The sea bass was delicious. It was light, well seasoned and cooked perfectly.

    55555 by Justelle Y


  • Jacobus B.Trenne, brussel sprouts are awesome

    55555 by Jacobus B.


  • Tucker PDefinitely has become a bit of a scene the last few years, but the interior is still beautiful and the beignets are outSTANDing.

    55555 by Tucker P


  • PureWowEvery month, Bottega Louie adds a new flavor to the lineup. Their S'mores one has all the flavor of your favorite fireside treat, but it's more fit for afternoon tea than outdoor camping.

    55555 by PureWow


  • Waleed DVery nice place to spend the night

    55555 by Waleed D


  • المهره الصعبه ماهي لأي خيال SLovely desserts and macrons. Take them to go if you are full, won't regret. I promise 🤓

    55555 by المهره الصعبه ماهي لأي خيال S


  • Carmen GeorgescuMacaroons and nougats are fantastic

    55555 by Carmen Georgescu


  • Alexey KЛучшая еда которую я встречал в Штатах, отличная кондитерка!

    55555 by Alexey K


  • Wassel MohammedLamb shank is really great if you like a lot of flavor. the salmon is also really good & it's spiced perfectly

    55555 by Wassel Mohammed


  • Hajar SPortobello fries, brussels sprouts, pizza, pomodoro spaghetti and for dessert salted caramel budino

    55555 by Hajar S


  • Ramón JEverything! Lassagna meat could be better

    33333 by Ramón J


  • Mouni ReddyHeaven food. Great selection of macaroons and desserts.

    55555 by Mouni Reddy


  • Hana N.Beautiful atmosphere - like walking into a movie. But it's not just looks, brunch is delicious! Smoked salmon eggs benedict & beignets are the way to go. Only bummer is it does get noisy...

    55555 by Hana N.


  • Rawan A.Rose macaroon, the large raspberry stuffed macaroon is really good

    55555 by Rawan A.


  • Isaac C.Fare was flavorful, but perhaps overpriced. Crowded and touristy.

    33333 by Isaac C.


  • TeresaThis place is gorgeous! Try the spaghetti bolognese and the roasted chicken. Before you head out, take some macarons to go. Love the flavours, especially the violet and mango.

    55555 by Teresa


  • CrillmaticTry the Burrata - Amazing (via @Foodspotting)

    55555 by Crillmatic


  • CrillmaticTry the Tokyo Mule (via @Foodspotting)

    55555 by Crillmatic


  • AyⓂ️aN HAmazing restaurant, great food & great atmosphere. MUST visit if you are in LA..

    55555 by AyⓂ️aN H


  • Andy F.Great place for a date. The Burrata pizza is amazing and so are the Portobello fries!

    55555 by Andy F.


  • JT ASolid French pastries! Love the raspberry sable. Chocolate brioche is also delicious

    55555 by JT A


  • Ahmad LAmazing!!!😍

    55555 by Ahmad L


  • Ashley lGrilled octopus and portobello fries were delicious.

    55555 by Ashley l


  • Sibel ASalted caramel macaron is heavenly!

    55555 by Sibel A


  • Ayman ETiramisu is the best!

    55555 by Ayman E


  • Melody S.Portobello fries were so good! Chocolate soufflé also

    55555 by Melody S.


  • Allison😍😍😍😍😍😍

    55555 by Allison


  • Kübra ZenginBest Crème brûlée ever!

    55555 by Kübra Zengin


  • ilyas tekerTiramisu 😍 You must try it!!!

    55555 by ilyas teker


  • Andy F.Delicious Macaroons! Try the salted caramel, chocolate mint, or lemon Macaroons.

    55555 by Andy F.


  • Crisie S.Portabella fries are a must! Hanger steak = delish!

    55555 by Crisie S.


  • Steven JEverything is awesome at BL !!

    55555 by Steven J


  • Bashayer M.Modena salad

    55555 by Bashayer M.


  • Fatma GencGood looking restaurant, creative salads and nice staff.

    55555 by Fatma Genc


  • Sofia U.Awesome eatery, french food in a friendly atmosphere. Great bakery by the entrance. I am not a macaroon fan, but they looked great

    55555 by Sofia U.


  • Meshalالحلا جميل

    55555 by Meshal


  • Kelley L.Crème brûlée is a dessert with which one cannot go wrong. Fresh fruits and vanilla custard.

    55555 by Kelley L.


  • XhicoBeautiful pastry display and macarons.

    55555 by Xhico


  • Feef KI mean their pastriesss💗

    33333 by Feef K


  • Adrian Y.Wonderful food and spectacular bakery.

    55555 by Adrian Y.


  • Sherry RenHad the best macarons here. The mango flavor is a bit too strong for me. Eclair is ok, not puffy. The trenne is great if you like crispy spaghetti but they are not flavory.

    55555 by Sherry Ren


  • Mezcal El Silencio 🐇Parking tip: if you just come for quick coffee, park on grand and pay debit. It's faster. Enjoy!! #tgif 🎉 #SharetheSilence

    55555 by Mezcal El Silencio 🐇


  • Rachel M.The Burrata and the Portobello Fries sent me to food heaven. Also. Bottega Louie has turned me into a macaron convert. 💜💛💚💙❤️ Plus points for the branding and really nice packaging.

    55555 by Rachel M.


  • Dj StutterFood is great! Dessert is awesome! Service it's excellent.

    55555 by Dj Stutter


  • maria JGreat salad options and deserts are a must! They are so rich and tasty, you can tell they make them right there!

    55555 by maria J


  • Hizay AFavorite restaurant in LA, not too much expensive and delicious, very good service!

    55555 by Hizay A


  • JustinAlways enjoyed its atmosphere. Never ate a meal there but their dessert and macaroons? Must try.

    55555 by Justin


  • Yunus Emre MOne of the classy locations in LA downtown and very nice place. As everybody says; try portobello fries, for the rest you will not be sorry:) turk arkadaslar, portobello fries deneyin:)

    55555 by Yunus Emre M


  • Jessie S.Delicious pizza. Come in even if just to stare at the bakery... It's absolutely gorgeous.

    55555 by Jessie S.


  • Phoenix 💥💥💥Interesting bakery here

    55555 by Phoenix 💥💥💥


  • Eve P.I make it a habit to try something new everytime. The trenne is comfort food at the finest. Rich and decadent.

    55555 by Eve P.


  • Claire KayTrenne Pasta & Portobello fries!! Can't go wrong. You'll have left overs from the trenne and it makes a great lunch the next day.

    55555 by Claire Kay


  • Duck LoveLove their pastries 😁

    55555 by Duck Love


  • Alanoud AlsuhibaniRose macaroon is my new favorite!!!

    55555 by Alanoud Alsuhibani


  • YaZ …Vanilla eclair.

    55555 by YaZ …


  • Vytas B.Loud, open dining. Great staff, food tasty.

    55555 by Vytas B.


  • Miguel JEverything!

    55555 by Miguel J


  • Suzanne P.Love. Love.Love. Lots of lovely delicate pastries. Ask for the complimentary sparkling water, order a pastry or two, sit by the cafe window and read a newspaper or people watch.

    55555 by Suzanne P.


  • Kelley L.They change their macaron tree displays and add seasonal desserts every month/holiday. So pretty!

    55555 by Kelley L.


  • LA WeeklyAlthough you can choose from myriad exquisitely-built tarts and tiny layered cakes, sometimes you just want a simple croissant, set on a plain white plate, with an espresso and a small glass of water.

    55555 by LA Weekly


  • Austin TRaspberry Napoleon

    55555 by Austin T


  • Elizabeth AkinsanyaThe Rose Macaroons are my fav! This place is so pretty inside

    55555 by Elizabeth Akinsanya


  • ®yka- 승.OMG. I'm not a fan of macaron but their earl grey macarons r so good♥

    55555 by ®yka- 승.


  • Adnan JEverything is good

    55555 by Adnan J


  • Prince jThey've got delicious pastries Crowded place. Good food but no exceptional!!!

    55555 by Prince j


  • Brandon B.I only come here for Macarons. But they are good as hell Macarons! Get one or 25. I don't care.

    55555 by Brandon B.


  • Cindy JI had the braised shortribs...fantastic dish.it came with polenta that had marscopone folded in

    33333 by Cindy J


  • Artemesia ZIt's a zoo here now. Dtla has become a nightmare.

    33333 by Artemesia Z


  • Fatma GencBeautiful venue, nice staff and awesome American French food. Wanted to have breakfast, brunch, lunch, dinner all day everyday here.

    55555 by Fatma Genc


  • David RPizza and Atmosphere! Go for it!

    55555 by David R


  • Tristan CWaited 15 mins to get waiters attention, then another 40 for the main course. Pasta was doughy and chewy - couldn't finish it as it tasted so horrible.

    11111 by Tristan C


  • Léna Le RollandOne of my fav place in LA. Everything is amazing, the place, the food ! You're going to like it ! Enjoy

    55555 by Léna Le Rolland


  • Chris H.The only thing consistent here is their inconsistency. Overcooked (but sometimes undercooked) proteins, terrible French onion soup, decent pizzas.

    22222 by Chris H.


  • Katherine M.My aunt Shalese says, "A beautiful place if just to look. I have never eaten there except cocktails (very good) and macarons (good)."

    55555 by Katherine M.


  • M S.Great place to eat and have coffee whenever u r in DTLA area!Pizza is so good so are the salads, pasta, steak, and chicken Milanese!U must order portobello fries!To die for!

    55555 by M S.


  • Pablo SetticasiI've had the Orecchiette several times, so delicious!

    55555 by Pablo Setticasi


  • BJ O.You spell them macarons, kid. You get them here.

    55555 by BJ O.


  • LibbyBurrata!!!

    55555 by Libby


  • Chefs FeedWalter Manzke, chef of Wildflour Cafe + Bakery, eats here on his nights off. He loves the Apple danish.

    55555 by Chefs Feed


  • Jonathan StillVery tasty. Eggs scrambled with hoat cheese was very tasty.

    55555 by Jonathan Still


  • Suyoung SThe fruit tart is to die for. So delish!

    55555 by Suyoung S


  • Amelie B.Delish brunch. Everything is perfectly fresh and tasty. Good espresso too.

    55555 by Amelie B.


  • Joanna WanPortobello fries!

    55555 by Joanna Wan


  • Kaitlin L.park in the bldg on wilshire :)

    33333 by Kaitlin L.


  • rosie s.Portobello mushroom fries are so freaking tasty. Get them. Really.

    55555 by rosie s.


  • Djuls P.www.ayed.com.tr -www.makedonyaegitim.org-www.makedonyaegitim.com.tr -www.makedonyauniversitesi.org -www.makedonyauniversiteleri.org - www.makedonyauniversiteleri.com.tr

    55555 by Djuls P.


  • Djuls P.Good! www.makedonyaegitim.org

    55555 by Djuls P.


  • kimberly c.The porchetta sandwich is blissfully sinful

    55555 by kimberly c.


  • Ben B.The pistachio macaroons will change your f*cking life.

    55555 by Ben B.


  • Lauren-Michelle K.Their grilled artichoke is easily one of the best artichoke dishes I've had in my whole life!

    55555 by Lauren-Michelle K.


  • Remington G.Green tea Arnold Palmer.

    55555 by Remington G.


  • Phoebe C.Park in $9 parking off corner of grand across from bottega

    33333 by Phoebe C.


  • Drita K.Best desserts♡ Happy Birthday Michael ♥

    55555 by Drita K.


  • Jake W.This place suggz

    55555 by Jake W.


  • Connie B.Pasta Bolognese & Macarons

    55555 by Connie B.


  • Patrick L.Portobello mushroom fries!

    55555 by Patrick L.


  • R B.Macarons and pastries are pretty good. Portobello fries are yummy. The pizza is just ok...crust is a little thick for a thin crust. Prefer the thin crust pizzas in SF Bay Area.

    55555 by R B.


  • Reed J.Try the Beignets - #perfect #delectable (via @Foodspotting)

    55555 by Reed J.


  • Reed J.Try the French Fries - #crispy (via @Foodspotting)

    55555 by Reed J.


  • Reed J.Try the Orecchietti - #fantastic (via @Foodspotting)

    55555 by Reed J.


  • Reed J.Try the Burrata - Wowwwwww (via @Foodspotting)

    55555 by Reed J.


  • Reed J.Try the Macaroni and Cheese with Bacon - #amazing pasta shells melt in your mouth. Perfect #splurge small plate. (via @Foodspotting)

    55555 by Reed J.


  • Shawn Antonia @.Amazing place and service

    55555 by Shawn Antonia @.


  • Tim C.Porchetta sandwich: Pulled pork, caramelized onions Mmm Gud, add some Portabello Mushrooms and you've arrived IJS.

    55555 by Tim C.


  • Ryan A.They don't take reservations so be ready to wait a little while at the restaurant. You can check out the macaroons and other desserts though while you wait.

    55555 by Ryan A.


  • A J.Great for a late dinner. Make sure to leave room for dessert. Their pastry selection is extensive, and beautifully crafted.

    55555 by A J.


  • Michelle D.The Mache was awesome!

    55555 by Michelle D.


  • Wayne P.Mushroom fries.

    55555 by Wayne P.


  • Steve B.All yummilicious food under one roof, though the food & liquor is not too expensive.Check out most affordable priced food chains @ http://blog.faaastcash.com/5-most-affordably-priced-fast-food-chains/

    55555 by Steve B.


  • Mohammad A.The mushroom pizza is too delicious! Same goes to the vanilla cupcakeGreat atmosphere

    55555 by Mohammad A.


  • Mohammad A.Very delicious italian & french resturant

    55555 by Mohammad A.


  • Trent G.You can always count on this place to be a delicious clusterf*ck.

    55555 by Trent G.


  • Motaz F.Delecious and a must try place 👌

    55555 by Motaz F.


  • Jennifer L.Earl Grey macaroons are God's way of telling us that he loves us. French onion soup is a must eat!

    55555 by Jennifer L.


  • Michel R.Told you!!!

    22222 by Michel R.


  • Dominique T.2 words: Nutella beignets.

    55555 by Dominique T.


  • Shino cTrenne is my favorite dish here!

    55555 by Shino c


  • Reem a.One of my favorites.

    55555 by Reem a.


  • Z  E H Y.Acoustic is not at all good for a meeting or a social chat. Come in, order, then either keep your mouth closed or scream if you're there to chat :) Otherwise, very fun place with great desserts.

    55555 by Z E H Y.


  • SheisadymepeeceDinner was amazeballs!!!

    55555 by Sheisadymepeece


  • Sarah S.Macaroons are good but the beignets are the underrated star! Get chocolate hazelnut. Divine.

    55555 by Sarah S.


  • Sheryl L.Great for Brunch. The Eggs Benedict is really good and the Bloody Mary is perfect! Noisy fun crowd.

    55555 by Sheryl L.


  • Hessah A.Portobello mushroom fries is a must!

    55555 by Hessah A.


  • Alyssa H.Everything here is amazing. Period.

    55555 by Alyssa H.


  • Alfredo L.The tuna sandwich is delicious! It's probably one of the best I've ever had. I highly recommend it!

    55555 by Alfredo L.


  • Catherine L.I love their portobello fries and thin crust pizza!! Their macarons are whatever to me, but their hazelnut brownie is amazing! Pretty chic atmosphere but a little loud for my taste

    55555 by Catherine L.


  • Keng H.It has my type of architectural design. :-) I fell in loooove <3

    55555 by Keng H.


  • Maureen S.Portobello fries were terrific!

    55555 by Maureen S.


  • Bhavika R.The portobello fries are awesome.

    55555 by Bhavika R.


  • Mark O.Favorite restaurant in LA

    55555 by Mark O.


  • Jessica R.Earl Grey macarons are shiny. Pretty... 420th tip!

    55555 by Jessica R.


  • PrveenPeople watch while you wait

    55555 by Prveen


  • luis r.The lemon ricotta pancakes are wonderful for breakfast... The oatmeal is very mediocre 😩

    55555 by luis r.


  • GBrunch, bloody Mary's & then...desserts to go!!!

    55555 by G


  • Ruben G.I often wondered what it would be like on the floor of the New York Stock exchange ... Not anymore

    33333 by Ruben G.


  • Hunter C.Try their new menu item crab beignet

    55555 by Hunter C.


  • Laila L.Very good food but come in the afternoon of morning , evening very noisy. Cappuccino is good as well

    55555 by Laila L.


  • Laila L.It's 9 pm it's toooo freaking noisy it feels like ur In a bee house

    33333 by Laila L.


  • Anna K.Best desserts

    55555 by Anna K.


  • Dan L.The club sandwich is delicious!

    55555 by Dan L.


  • Jess B.Be warned: It's incredibly loud!

    33333 by Jess B.


  • Jessica T.The chicken Parmesan was amazing! Be prepared to share with someone or take home a 2nd meal!

    55555 by Jessica T.


  • ONTAY J.Reminds me of an NYC restaurant but with LA's swag! Great food, great ambience and great location.

    55555 by ONTAY J.


  • Anna S.Their princess cake is unbelievable!

    55555 by Anna S.


  • Danny C.pumpernickel toast & blueberry butter

    55555 by Danny C.


  • Regina B.Great brunch, great food, amazing desserts. Glad that they have finally made the tarts softer. For a long time I always needed a knife to cut with struggle, now can be easily eaten with just a fork!

    55555 by Regina B.


  • Leeann S.no reservations, be prepared to wait, but enjoy the bar!

    55555 by Leeann S.


  • Francis M.Portobello fries and I don't even like mushrooms!

    55555 by Francis M.


  • Amir N.The lasagne is one of the best I ever ate.

    55555 by Amir N.


  • Edward F.Their bakery is beautifully displayed with stunning desserts but the star are the macaroons with full flavored crispy cookies

    55555 by Edward F.


  • Hash T.#Love #Love #Love

    55555 by Hash T.


  • sheryl mckee p.every bite. amazing.

    55555 by sheryl mckee p.


  • #paulchangyLunch was "Da Bizness"

    33333 by #paulchangy


  • Gia T.Though I've only checked in twice, I've actually grubbed here many times before. I always seem to order the side dish, Asparagus with Poached Egg. If you're a fan of asparagus, try-no get it!

    33333 by Gia T.


  • Stephanie C.Expect a wait of atleast an hour on weekends, even if it's a late dinner. Amazing burrata pizza, portobello fries and tuna carpaccio. Also a full bar for some classy cocktails.

    55555 by Stephanie C.


  • Olga XBest lemon pie!

    55555 by Olga X


  • Anna DЛучший итальянский ресторан в Даунтауне, очень рекомендую!

    55555 by Anna D


  • Alicia K.Best Earl Grey Macaroons! Pastries are delish but I had better ones somewhere else. Sandwiches were okay. Strawberry over Sable was pretty tasty. Definitely check out their macaroons if you're here.

    55555 by Alicia K.


  • Cinnamon O.Anything and everything... Can't go wrong!!!!

    55555 by Cinnamon O.


  • Kelly B.Bottega Louie is the closest to NYC coal oven style pizza you'll find in LA.

    55555 by Kelly B.


  • Regina C.Go to the bar whilst you wait to be seated. Order the Moulin Rouge. It was amazing.

    55555 by Regina C.


  • Josh P.In a rush, just eat at the bar. Great service with full menu. Pizzas are fantastic. Don't forget the macaroons.

    55555 by Josh P.


  • Roger M.Macaroons! Their earl grey is bomb!

    55555 by Roger M.


  • Justin T.Try the chocolate soufflé. Great anytime!

    55555 by Justin T.


  • Jeff I.Ward 8. My favorite drink here

    55555 by Jeff I.


  • Margot B.Lasagna and a glass of red made for a perfect wintry luncheon.

    55555 by Margot B.


  • Bianca H.The patisserie area felt like a total rip-off of Laduree. Especially the packaging.

    22222 by Bianca H.


  • Navin W.GET THE CHOCOLATE SOUFFLE. It takes 30 min to prepare so order it in advance!

    33333 by Navin W.


  • BollareGrab AMAZE desserts to go from the chic patisserie, grab a sandwich from the front-room café, or relax with friends in the main room. A downtown staple! My personal pref. is the fried pasta!

    55555 by Bollare


  • BollareCarb central – but totally worth it! This lively, fun and New York like eatery has the best pastries in town – the selection of French macaroons are to die for! -Herschel

    55555 by Bollare


  • Elizabeth J.Ooooh Eeeeem Geeeeee! This place is delicious. I can't wait to go back. Definitely getting the portobello fries & artichoke pizza again. Also desserts GALORE!!!!!

    55555 by Elizabeth J.


  • Jen P.Try the portobello fries. To. Die. For.

    55555 by Jen P.


  • Brian G.Mushroom Fries. Get a corner table by the pizza station. Great view of the dining room, almost like being at home in NYC>

    55555 by Brian G.


  • David F.Great Macarons

    55555 by David F.


  • Kelly-Ann H.They don't take reservations-- first come, first served.

    33333 by Kelly-Ann H.


  • A.J. B.Order the Hangar Steak Verdura. They are also open for Thanksgiving this year, if you don't feel like cooking!

    55555 by A.J. B.


  • Danielle N.Great macarons!

    55555 by Danielle N.


  • TharamReservations are highly recommended as it gets super packed. Apps were amazing especially the asparagus with poached egg (who knew it was good together?!). Chocolate soufflé was simply to die for.

    55555 by Tharam


  • @Brett P.Get any of the pizzas. Fuck it - get them all!.

    33333 by @Brett P.


  • Jcafe tables at the front serve the whole menu and are first come first serve- good alternative if the wait is long

    55555 by J


  • ShoppingandInfopastries are to die

    55555 by ShoppingandInfo


  • Aaron H.Fantastic food, great service, interminably loud atmosphere--so loud we had to text to each other to be heard. Not a good date restaurant unless you sign or read lips.

    55555 by Aaron H.


  • Bruce E.I always get top notch service here and good food. Just don't go here if you want quiet dining...the LA Times ranked them as one of toe noisiest dining spots in town-which I would not disagree with

    55555 by Bruce E.


  • Jason A.Bakery, cafe, full bar, and restaurant in a central location. Is it so hard to see that, with everything covered, Bottega Louie attracts tons of people everyday?

    55555 by Jason A.


  • James L.portobello fries, poached egg and asparagus, margherita, macarons... things you must try!

    55555 by James L.


  • Manoel B.Vale pelo ambiente descontraído, jovial, movimentado, garçons atenciosos e freqüência descolada. Sugiro pedir um Atum grelhado e Salada Caprese. Ask 4 Tyler

    55555 by Manoel B.


  • Alex D.Must try their macarons. The earl grey flavor are surprisingly amazing!!!

    55555 by Alex D.


  • Albert R.The Beignets are super good.

    55555 by Albert R.


  • Eaphy M.Portobello fries are to die for

    55555 by Eaphy M.


  • Otis College of Art and DesignIts high ceilings alone make it worth the trip. Housed in a former downtown dept. store, its glass display cases present amazing pastries and its bistro covers breakfast, L, + D. Perfect Cuzco Smash!

    55555 by Otis College of Art and Design


  • Sally L.Portobello fries a must ...

    55555 by Sally L.


  • Oguz O.Just awesome, brilliant!

    55555 by Oguz O.


  • Travel + LeisureA morning pastry shop/market, lunchtime café, and all-day dining room decked out in marble and French antiques—you’ll swear it’s the Parisian patisserie Ladurée. Try the perfect pizzas and macarons.

    55555 by Travel + Leisure


  • Kristine D.Desserts galore! You have to try the macarons!!!

    55555 by Kristine D.


  • Vibhuti N.Great food, terrible service. We will be back and maybe another server will wow us?

    33333 by Vibhuti N.


  • DowntownLA.com"Best all-around choice... The braised short ribs and burrata salad are just 2 of our fav menu items" – Rob & Janene @ www.ThisIsMyDowntown.com/Rob-Janene

    55555 by DowntownLA.com


  • NeelyGo early for reservations and order the portabella fries!

    55555 by Neely


  • Cade ATHE ABSOLUTE LOUDEST restaurant in all of LA. Perfect for romantic evening, provided you and your loved one are both deaf.

    55555 by Cade A


  • Mercedes M.Incredible menu - all around. Great place for a romantic date too :)

    55555 by Mercedes M.


  • Edwin  O.Try the Portobello Mushroom Fries - Get the #Portobello #Fries they are so #yummy (via @Foodspotting)

    55555 by Edwin  O.


  • Edwin  O.Try the French Macarons 法式马克龙 - Largest selection of #French #Macarons anywhere. #yummy (via @Foodspotting)

    55555 by Edwin  O.


  • Edwin  O.Try the Eggs Benedict - #freshingredients #verygood best Eggs Benedict anywhere. 4000 reviews on Yelp, thanks! (via @Foodspotting)

    55555 by Edwin  O.


  • Mercedes M.Hands down the best brunch I've had in LA. A little pricey, but well worth it. Can't wait to have dinner here, which I've heard is also incredible.

    55555 by Mercedes M.


  • Edwin  O.Try the Macarons - #tasty #delish #verygood (via @Foodspotting)

    55555 by Edwin  O.


  • Heidi Q.Burrata and rapini pizza w prosciutto is one of the best things I've ever out in my mouth.

    55555 by Heidi Q.


  • Christina T.Wasn't too impressed the second time around. But hey, sparkling water is complimentary!

    33333 by Christina T.


  • Armen D.The macarons are okay... very underwhelmed.

    33333 by Armen D.


  • julie r.If you ever get the asparagus and poached eggs, beware: the sauce that comes on the side is not balsamic vinaigrette. It's some weird fish sauce with chunks of sardines.

    33333 by julie r.


  • Mucho C.This place could use some more business. Enjoy.

    55555 by Mucho C.


  • GrubwithusIf you don't feel like sitting down for a full meal (or if you can't get a table), just sit in the bar area and grab some well-crafted cocktails and macarons!

    55555 by Grubwithus


  • Paul S.I've stopped in for breakfast during the weekdays in the past and always have been disappointed with the service. Today I was proven wrong. Eric in the bar handled all guests like a career waiter.

    55555 by Paul S.


  • Jamison N.This Italian restaurant is as close as Italy as you can get... plus, they have macarons... where else can you get great food and macarons??

    55555 by Jamison N.


  • Alainna D.Cute shop, friendly service, great looking pastries... The jelly for the toast was superb.

    55555 by Alainna D.


  • Sara L.Get the portobello fries!

    55555 by Sara L.


  • Ron T.Their hand tossed pizza is amazing. We sat in the back next to the pizza making which is a really cool area to sit.. Loved there pastas also.

    55555 by Ron T.


  • Bradley B.Don't forget to try a desert....you wont be disappointed. Actually everything here is fantastic.

    55555 by Bradley B.


  • Mauri L.Food heaven.

    55555 by Mauri L.


  • Social N.Downtown environment and scrumptious food. While you wait, you can watch the chefs prepare food right before your eyes. Order an espresso, and don't leave without a box of truffles!

    55555 by Social N.


  • GrubwithusPortobello fries, macarons, and good-looking servers. Need we say more?

    55555 by Grubwithus


  • Demeter InteractiveA box of macarons are a great gift for anyone.

    55555 by Demeter Interactive


  • Kevan D.Get one of the cute boxes for your macaroons!

    55555 by Kevan D.


  • Custard K.Get desserts and breads to go!

    55555 by Custard K.


  • SukhjeetDTLA, has a little bit of everything

    55555 by Sukhjeet


  • Mr. G.This place has started to slide. Not coming back again.

    33333 by Mr. G.


  • Noah M.The bathrooms are super great. Especially for gay sex.

    55555 by Noah M.


  • Jen V.They have great pastas here, and also have a small bakery which makes yummy macaroons.

    55555 by Jen V.


  • Susan M.Macaroons!!!

    55555 by Susan M.


  • Maxo B.Get here early, it's very popular and there's usually a wait.

    55555 by Maxo B.


  • Matthew C.Love the pizza, but skip the crust for their bread and butter. Seriously amazing!

    55555 by Matthew C.


  • Lesia GorbachukIt is very nice place and the waiters are very handsome and friendly));))

    55555 by Lesia Gorbachuk


  • SaraBest coffee I've ever tasted

    55555 by Sara


  • Bollare"Grab AMAZE desserts to go from the chic patisserie, grab a sandwich from the front-room café, or relax with friends in the main room. A downtown staple! My personal pref. is the fried pasta!" -Kate

    55555 by Bollare


  • Mauri L.Dessert & Wine. Wonderful ambience.

    55555 by Mauri L.


  • amooliaHouse-made breakfast ravioli for my egg sluts out there. And those portobello fries....

    55555 by amoolia


  • Peter L.Waffles are to die for.

    55555 by Peter L.


  • @QueenBeeStreet parking for free on Sunday!!!!

    55555 by @QueenBee


  • Araly Rebeca M.Yummy meatballs

    55555 by Araly Rebeca M.


  • Leah RAmazing! Get the portabello fries with extra sauce!

    55555 by Leah R


  • Tommy V.I love the place, the Food so delicious( portobello mushroom fries.)everyone nice and sweet!

    55555 by Tommy V.


  • Alida G.Best blueberry muffin i've ever had.

    55555 by Alida G.


  • Nina J.Bianco pizza is fresh, not so fat, and delicious

    55555 by Nina J.


  • Rohit N.Try the portabello fries - they are simply delicious!

    55555 by Rohit N.


  • Rohit N.Try the Stella by starlight cocktail - nice

    55555 by Rohit N.


  • Trevor H.This location used to be Brooks Brothers.

    33333 by Trevor H.


  • Jih W.Pleasantly surprised. Recommend Napoli pizza, Portobello fries w/ basic garlic sauce are fantastic. Chocolate souffle is divine, but please allow 20min for preparation. Don't forget the Macarons!

    55555 by Jih W.


  • Lisa G.Pistachio and lemon macaroons are to die. Vanilla latte here among the best I've ever had. Food is delish!

    55555 by Lisa G.


  • Emma F.One of my top 5 brunch spots in LA. The food is sooooo good and the service is quick. upscale but not pretentious.

    55555 by Emma F.


  • Hank S.Pretentious, wannabe fine dining. After all just a cafe. 2 hours of staff meeting with full glass of champagnes in the middle of the guests, yet the staff had no idea what their doing. Stick to pastry

    33333 by Hank S.


  • Martha S.This is a restaurant/bakery. The pizza is really good (neopolitan style). The macaroons are yummy.

    55555 by Martha S.


  • jenny t.pizza is forgettable! go for the mussels & pork chop instead

    33333 by jenny t.


  • catherine c.I love the elegant interior and of course the portobello mushroom and fries...... delicious!

    55555 by catherine c.


  • Ian S.Pizzas here are some of the best in LA. Highly recommend trying!

    55555 by Ian S.


  • Leslie M.Wear ear plugs because the marble makes the acoustics bad and wear sunglasses because it's too bright but perfect espresso, perfect little Italian desserts in a nice restored downtown building.

    55555 by Leslie M.


  • Bea A.Portobello fries with aioli sauce for $9. Bianco & margherita pizza

    55555 by Bea A.


  • HemangOverhyped. Portobella fries ftw. Macarons are decent. Keep an eye out for some celebs! :)

    55555 by Hemang


  • Matt A.Trenne pasta. It's like a mix between a delicious potroast and fine Italian cuisine. Best penne noodles I've ever had. Hands down.

    55555 by Matt A.


  • Umberto F.Mussels very good. Scampi very very good. Linguini clam, overcooked, washy but edible. Chef too generous with garlic. You don't need as much to cook italian :) generally speaking is worth the trip!

    55555 by Umberto F.


  • Kelli T.Excellent food, great pastries (real macarons!) and great vibe. So impressed with this place, can't wait to go back!

    55555 by Kelli T.


  • Lien ChenBest latte/cappuccino and chocolate croissant in downtown, unfortunately there's always a wait during the morning hours when I'm trying to get to work

    55555 by Lien Chen


  • Stella D.Great atmosphere, great prices, great cocktails but the food is hit or miss. However, the trenne never lets me down. Order the souffle (pictured) as you're ordering your entrees.

    55555 by Stella D.


  • Jennie R.The portobello mushroom fries are amazing!

    55555 by Jennie R.


  • aaron g.Great food but to-go orders and call-ins take forever

    55555 by aaron g.


  • Steph G.Be patient on Sunday it's so busy!

    55555 by Steph G.


  • Charisse D.Two words...portobello mushrooms!! Amazeballs! :D

    55555 by Charisse D.


  • ZeechFuck I love this place! Just drove all the way from Sunland to make it happen!

    55555 by Zeech


  • Drea C.The salted caramel cupcakes are incredible- never thought I could have salt with caramel but ever since I had this cupcake I'm obsessed with salted caramel everything ... Mmmmm

    55555 by Drea C.


  • Anne A.Portabello fries and arancini. That's all you need to know.

    55555 by Anne A.


  • Alex eRaspberry Macaroons are the best (even though Earl Grey is prettier). Pappardelle is also fantastic.

    55555 by Alex e


  • sam s.Get the Burratta & Roasted Vine Tomatoes! Do it....NOW

    55555 by sam s.


  • Angela B.portobello fries are UNBELIEVABLE!

    55555 by Angela B.


  • Holly W.If you are coming for dinner, arrive early! They do not take reservations.

    55555 by Holly W.


  • Ryan A.Awesome food. Noisy as hell!!!

    55555 by Ryan A.


  • Daisy N.Mussels had just enough spicy heat - super delish! Portabella fries-oh my yummy! Oh, and in case you somehow missed the desert case on the way in, leave room for desert!

    55555 by Daisy N.


  • Jimmy J.Make sure you're a pretentious tool before you eat here.

    33333 by Jimmy J.


  • Ed K.Today's breakfast scramble du jour = spinach & mozzarella

    55555 by Ed K.


  • KrysTry the macarons. They're less expensive when purchased at the bakery portion instead of at the table for dessert. Get 8 assorted for about $15.

    55555 by Krys


  • DAN C.The best view of the action is at the bar!

    55555 by DAN C.


  • Damitric E.Great Food!!

    55555 by Damitric E.


  • Maria G.No reservations. If you're a big group, you can't get seated until everyone from your party is present. Stay close to podium or you may get skipped.

    33333 by Maria G.


  • Daniella R.Not gonna lie. Why is the service sooo slow?

    22222 by Daniella R.


  • RodAmazing croissants and breakfast. Dinner and lunch are fun but the breakfast food may be the hidden gem.

    55555 by Rod


  • Mari DEverything here is amazing - you can't go wrong!!!!

    55555 by Mari D


  • Kelly L.caprese salad to start, and shared a de-lish burrata pizza. burrata is divine...en.wikipedia.org/wiki/Burrata popped over to their bakery on our way out for melt-in-your mouth macaroons. ooh la la

    55555 by Kelly L.


  • Nick F.Lost Coast Great White on tap.. Do eet!

    55555 by Nick F.


  • emily a.Get a box of macarons!

    33333 by emily a.


  • Tracie P.Best burrata in town!

    55555 by Tracie P.


  • NikenGet the portobello mushroom fries and ask for extra aioli.

    55555 by Niken


  • Peter S.Have a carved steak sandwich and a cup of coffee with soy milk first thing in the morning. Best breakfast ever.

    55555 by Peter S.


  • KW L.Ask for a table next to the open kitchen so that you can watch your pizza gets made

    33333 by KW L.


  • david Fpizzas are good, not too bready like Mozza, not ethereal like Madeo or Angelini, but better than Terroni and the like; friendly staff, place is packed but a solid stop for anyone downtown

    55555 by david F


  • Shehulk123Yummy breakfast menu. Try the berry smoothie!

    55555 by Shehulk123


  • Sara F.Delish food!!!

    55555 by Sara F.


  • emily a.those macaroons looks hella good

    55555 by emily a.


  • NerissaOrder the portobello fries. To die for.

    55555 by Nerissa


  • Michael NOrder the portobello fries. Original. Great pizza. Front of house staff are warm and know what they are doing.

    55555 by Michael N


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