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112 Eatery



112 North 3rd Street
Minneapolis, MN 55401

View more Minneapolis restaurants

(612) 343-7696

  • Sun - 5:00pm - 10:00pm
  • Mon - Thu 5:00pm - 12:00am
  • Fri - Sat 5:00pm - 1:00am

Cuisine: American Restaurants, Pizza Places, Most Romantic Restaurants


4.7 of 5.0 from 49 reviews


price range:$26 to $50

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112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN
  • 112 Eatery in Minneapolis, MN

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112 Eatery Reviews

Add your review for 112 Eatery.

  • Phil M.Gnocchi and foie gras were both excellent.

    55555 by Phil M.


  • Dave C.Sure - tagliatelle with foie gras meatballs are amazing but so it virtually everything on the menu. Lovely all the way around.

    55555 by Dave C.


  • Joe W.Blue prawns are excellent.

    55555 by Joe W.


  • Chris B.Best prawns and best cauliflower I've ever had! I recommend ordering a variety and splitting it.

    55555 by Chris B.


  • Moraya D.Amazing gluten free menu!!! I fell in love with this meal!

    55555 by Moraya D.


  • Charlotte M.I respect the liberal use of parmasan cheese on just about everything

    33333 by Charlotte M.


  • Celia B.For veggies- cauliflower fritters, piquillo peppers, gnocchi, etc. great wine list too.

    55555 by Celia B.


  • Laura N.The carrots, gnocchi, and Bibb lettuce salad are all fantastic.

    55555 by Laura N.


  • Jeff M.The burger is an absolute necessity and don't let anyone tell you otherwise

    33333 by Jeff M.


  • Karl S.Don't miss the frog's legs. Garlic butter froggy heaven.

    55555 by Karl S.


  • DerekThe Pork Osso Buco is fall-off-the-bone lusciousness, enveloped in a sweet, delicately smoked sauce that will have you licking your lips for hours. You'll be seriously tempted to lick the plate clean.

    55555 by Derek


  • Fatih G.The gnocchi is amazing.

    55555 by Fatih G.


  • City Pages Street TeamVoted City Pages #1 best sandwhich! Thick and smoky-sweet bacon, crisp toast, a luxuriously soft, runny egg, and deep spiciness from the harissa is their bacon, fried egg, and harissa sandwich ($8)

    55555 by City Pages Street Team


  • Chris R.The frog legs, scallops and eggplant dishes are fantastic and a must!

    55555 by Chris R.


  • Better Homes and Gardens Real Estate Area LeadersThis is where cooks go to eat after a long shift in the kitchen. Try the 112 Burger or the steak tartare, both are world class. Dress well, though- this is a hip crowd and they know it

    55555 by Better Homes and Gardens Real Estate Area Leaders


  • City Pages Street Team M.Voted City Pages #1 best sandwhich! Thick and smoky-sweet bacon, crisp toast, a luxuriously soft, runny egg, and deep spiciness from the harissa is their bacon, fried egg, and harissa sandwich ($8)

    55555 by City Pages Street Team M.


  • Jen C.Delicious!! Try the mussels and the white chocolate mouse with blueberries.

    55555 by Jen C.


  • Angel P.Don't leave without eating the scallops. Never had anything better.

    33333 by Angel P.


  • Janice M.Everything is good. Seriously.

    55555 by Janice M.


  • Krystin M.You might need a translator to help you with your menu. And they will make you feel bad for not understanding it.

    33333 by Krystin M.


  • Sarah G.Tres Leches Cake: absolute decadence and moistness in sweetened condensed milk. $8. Pair it with a good port.

    55555 by Sarah G.


  • Sarah G.Tres Leches Cake or the Butterscotch Budino. Paired with a good port.

    55555 by Sarah G.


  • Avanti💋 K.Steak tartare, tagliatelle & foie gras meatballs, & gnocchi are amazing!

    55555 by Avanti💋 K.


  • Lindsay B.Must try the gnocchi, scallops and the burger!

    55555 by Lindsay B.


  • Jon T.Best post-10pm dining in Minneapolis

    55555 by Jon T.


  • Laura S.Try the cauliflower fritters & gnocchi.

    55555 by Laura S.


  • AhmedGnocchi & Blue Prawns do it

    55555 by Ahmed


  • Antone H.First timer, tried a bunch of dishes, note worthy: foie gras salad and butternut squash with gargonzola. Skip the prawns, nothing special.

    55555 by Antone H.


  • Rob L.What's better, the food or the staff? Undecided!!! Try both!!

    55555 by Rob L.


  • Chris G.Amazing food!

    55555 by Chris G.


  • Mayank B.Get the Steak Tartare

    55555 by Mayank B.


  • Flava DavThe Best!!

    55555 by Flava Dav


  • Erik H.It's been 3 weeks and I'm still having dreams about the Frog Legs.

    55555 by Erik H.


  • Marc B.Can't go wrong with anything on the menu. You must eat here!

    55555 by Marc B.


  • Amy N.tres leches cake, its swimming in a creamy lake

    55555 by Amy N.


  • Luis David C.Ask for the burguer....you can avoid the fries!

    22222 by Luis David C.


  • Melbye J.Delicious burritos!

    55555 by Melbye J.


  • Kira W.If there are no tables available, try the bar upstairs.

    33333 by Kira W.


  • Doug H.The tartar is the best in the city. And the size of my head. I have split it and two bottles of wine and called that dinner.

    55555 by Doug H.


  • Kristin L.The steak tartarte was to die for. The Chinese fried egg we could have done without.

    55555 by Kristin L.


  • Nobuko L.Excellent! We had the froie gras salad, ahi tuna and gnocchi. For dessert he had the blueberry pistachio cake, I had the butterscotch bidon, both were fantastic.

    55555 by Nobuko L.


  • SLorder the fresh ricotta w/white truffle honey... heavenly!

    55555 by SL


  • Ghostly InternationalWinner of a James Beard award, the Duck Pate Bahn Mi is where it is at, and the whole menu is doable, price wise.

    55555 by Ghostly International


  • Prashant 🚀 A.Nori encrusted steak, cauliflower fritters, and gnocchi FTW.

    55555 by Prashant 🚀 A.


  • Jake N.The Swordfish is sublime. Possibly the best dish I've ever had.

    55555 by Jake N.


  • April F.Was not hugely impressed w/ the food. Thought it'd be a lot better. Service was great, however.

    33333 by April F.


  • Rachel S.Hmmm can I say I don't have a fav.. Everything is delicious! Try something new, you will not be dissatisfied!

    55555 by Rachel S.


  • Kevin R.The gnochi is so good it will ruin your life. It is as if God himself prepared it and cast it into your mouth.

    55555 by Kevin R.


  • Aisea L.The tres leches cake. Too good to share.

    55555 by Aisea L.


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