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THE CATBIRD SEAT



1711 Division St
Nashville, TN 37203

View more Nashville restaurants

(615) 810-8200

Hours

  • Sunday: Closed
  • Monday: Closed
  • Tuesday: Closed
  • Wednesday: 5:30 am - 10:00 pm
  • Thursday: 5:30 am - 10:00 pm
  • Friday: 5:30 am - 10:00 pm
  • Saturday: 5:30 am - 10:00 pm

Cuisine: American Restaurants


4.7 of 5.0 from 15 reviews


price range:more than $50

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THE CATBIRD SEAT in Nashville, TN
  • THE CATBIRD SEAT in Nashville, TN
  • THE CATBIRD SEAT in Nashville, TN
  • THE CATBIRD SEAT in Nashville, TN
  • THE CATBIRD SEAT in Nashville, TN
  • THE CATBIRD SEAT in Nashville, TN
  • THE CATBIRD SEAT in Nashville, TN
  • THE CATBIRD SEAT in Nashville, TN
  • THE CATBIRD SEAT in Nashville, TN
  • THE CATBIRD SEAT in Nashville, TN
  • THE CATBIRD SEAT in Nashville, TN
  • THE CATBIRD SEAT in Nashville, TN
  • THE CATBIRD SEAT in Nashville, TN
  • THE CATBIRD SEAT in Nashville, TN
  • THE CATBIRD SEAT in Nashville, TN
  • THE CATBIRD SEAT in Nashville, TN
  • THE CATBIRD SEAT in Nashville, TN

THE CATBIRD SEAT Reviews

Add your review for THE CATBIRD SEAT.

  • Mark M.The best restaurant in Nashville! Chef is now Trevor Moran. Phenomenal tasting menu served by friendly staff in a unique setting. Michelin stars to follow. A must though book early!

    55555 by Mark M.


  • TV Food MapsCheck out The Catbird Seat as seen on Bizarre Foods America

    33333 by TV Food Maps


  • Brian H.The best meal I've eaten to this day. 3+ hours of 15 courses with incredible flavors where you can literally taste the passion in the dishes. Prepare to be a little adventurous!

    55555 by Brian H.


  • Blake W.Fucking amazing... Food porn

    55555 by Blake W.


  • EaterWith 32 seats wrapped around a U-shaped kitchen, diners have the opportunity to interact with the chefs as they are taken on a set, multi-course journey. [Eater 18 Member]

    55555 by Eater


  • Brent J.Brad Paisley told me it was a life-changing experience.

    22222 by Brent J.


  • Bullfrog & BaumYou must try this place! Be sure to make reservations and prepare to be there for at least two hours—this 9-course meal is worth it from start to finish.

    55555 by Bullfrog & Baum


  • Rex H.Plan in advance as this is not only one of Nashville's hottest restaurants, it's one of the hottest new restaurants in the U.S. Very small, very expensive but not very stuffy. Awesome!

    55555 by Rex H.


  • Lucky MagazineEveryone raves about this new little restaurant, where chefs Erik Anderson and Josh Habiger’s tasting menu changes nightly, and reservations are booked solid a month in advance. Go mark your calendar.

    55555 by Lucky Magazine


  • Town and Country M."The Catbird Seat can seat 30 diners and will offer only a seven-course-tasting menu, which will be tweaked nightly." As seen in Town & Country, November, 2011, page 48

    55555 by Town and Country M.


  • Food & WineThose lucky enough to try the seasonally available, supercrispy chicken—brushed with sorghum and seasoned with paprika—will be thrilled with the work of chefs Erik Anderson and Josh Habiger.

    55555 by Food & Wine


  • Makaili D.Have to make reservations far in advance..

    55555 by Makaili D.


  • Rex H.Don't be shy. Ask the chefs or incredibly knowledgable team anything you'd like to learn about their dishes, selections or approaches.

    55555 by Rex H.


  • Nikki K.I highly recommend the pairings and being honest about what you will/won't eat when you make your reservation. We had an amazing experience and the chefs/staff were friendly and professional. Thanks!

    55555 by Nikki K.


  • Vivek S.The best dining experience in Nashville! 7 courses, in a U shaped restaurant with Chefs Josh Habiger and Erik Anderson. Prepare to be blown away!

    55555 by Vivek S.


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