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1222 4th Avenue North
Nashville, TN 37208
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Cuisine: Italian Restaurants
View more restaurants at exit 209[I-40] on I-65.
4.6 of 5.0 from 44 reviews
price range:$11 to $25
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Blogger Reviews of City House
Spinach Tiger on Jun 16, 2013
City House owner and chef, Tandy Wilson has earned his restaurant a reputation as a Nashville restaurant that is not really Nashville because it’s Italian, but yet digs into the local farm and ingredient scene the way a true Italian restaurant in Italy would do...
Restless Tech on Jun 10, 2013
It is a conundrum. Can a restaurant that has pulled pork, collard greens and catfish on the menu really be an Italian restaurant?
City House Reviews
F&W suggests braised octopus
by Michael G.
I really enjoyed The Herbivore cocktail. Some of the best chicken I've tested around town too.
by Jarrod F.
Pork Belly pizza, add an egg on top. Yes.
by Eric B.
Amazing food and cute atmosphere!
by Gena C.
Get the pork belly pizza.
by Stephanie E.
Chef Tandy Wilson's rustic offerings change frequently, based on the freshest product available, and his house-cured meats are a menu highlight. [Eater 18 Member]
Get the most out of your meal here by sharing small plates â€” the thin crust mozzarella pizza and octopus with butter beans are two of our favorites.
Cool place. Slow service. Sat next to Pekka Rinne at dinner though which was pretty sweet.
by Jeff R.
Donâ€™t miss the house-cured salami and sausages or a hand-tossed pizza with belly ham. The impressive wine list, interesting craft beers and tantalizing cocktails make choosing a beverage a challenge.
by Hotel Indigo
Not bad! Definitely worth checking out if you're in the area.
by Alexander F.
Bread gnocchi, lamb sausage, Swiss chard, Brussels sprout salad- food heaven
by Lindsay L.
Margarita pizza w/greens... Uh-maz-zinggg! The cocktails are fantastic as well!
by Sarah P.
The bar, the bar, the bar.
Holy crap the octopus appetizer is insanely yummy. Also the Mountain-Springer half chicken.
by Wesley V.
Food & Wine tip: braised octopus
Don't ever bring a laptop in or try to study here. They will ask you to leave. Stick to the pizzas. Everything else has been so so.
Note that they cook some items in chili oil and then act surprised when you think the food is spicy. I will never go back after the mediocre (too spicy) food I ate and the bad service to boot.
by "Freshie" Beth L.
definitely get the frico and/or house cured Bresaola!
by lauren s.
James Beard Award Nominee!
Must prefer the octopus! It's OUTSTANDING!
by Michael K.
Try the Half Chicken Plate (via @Foodspotting)
by Marcus W.
Try the Soup With Cabbage/Tomatoes - Wow. This is so good. (via @Foodspotting)
by Marcus W.
If you like a bitter finish on your cocktail, the Moose is excellent.
Snap a pic of the staff entering/exiting from the mysteriously tiny door.
Imbibe Magazine listed City House as pouring some of the Best Contemporary Cocktails in the South in their March/April 2011 Southern Issue.
by Tom J.
Try the pork belly pizza and be sure to get the farm fresh egg on top!
by Jason S.
Fantastic dinner. If you are from NYC and like Marlow etc...
by Justin K.
The food was great but our waitress was horrible......will NEVER return because of her service.
by Double J.
Add an egg to any pizza and you'll be in for a treat.
by Joylynn H.
Order swine meatballs
by Roderick B.
by Roderick B.
One the best selections of bourbon/whiskey in the city.
by Ben L.
Sit at the bar! Pork Belly pizza with egg, homemade sausage, frico are great! For a cocktail, I suggest the Kubrick!
by Vivek S.
Amazing!! Grab some food and cocktails from Stephanie, she's the best!
by Rebecca C.
Voted one of the best bar snacks in America : Pork Conserva with Green Tomato Agrodolce. Follow our link to get the full recipe!
by Bon Appetit Magazine
Alisa M. is great! Thank u...
by Lesley H.
Sit at the chefs bar and watch the action. The winter squash and kale salad is amazing...ask for Wilder.
by Rose L.
Order the belly ham pizza with egg. It's absolutely sinful!!
by Ashley S.
best pizza in Nashville. Go on a Sunday and try out the "snacks"!
by Kate H.
Best Margheritta Pizza in the world. Order it soon, order it often. Also, they have one of the best selections of Scotch and Whisky you will ever find.
by Nathan W.
Clever. Pork always. Sit at counter to watch Chef Tandy at work. In top four of Nashville deserves national recognition.
by Kim K.
Ask Steph at the bar for best wine recommendation she'll Take care of ya!
by Ben L.
pork, pizza, swank cocktails, in environs that sure don't look like nashville
by Cindy W.
Try the Petey...
by sean r.
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