The Marigny Brasserie

The Marigny Brasserie Reviews

Add your review for The Marigny Brasserie.

• The Marigny Brasserie is another great dining option on Frenchmen. We enjoyed a brunch one day and dinner another. Cajun - Creole style food but a bit more up-scale than Praline's, and they had live entertainment during both of our visits.

  by SOGCityOracle

  
  

• Great location, been several times but it is impossible to get the plate you ordered, or for the temperature of you steak to be correct

  by noladiner

  
  

• Try their Pimm's Cup cocktail-amaaaazzzing!

  by Vicky A.

  
  

• It's cold! Have a Hot Toddy

  by Danny R.

  
  

• Great band on Saturday night - an African Harp was definitely a surprise

  by John

  
  

• Love the BlackBerry Mojito!

  by Peggy Buzz T.

  
  

• The BBQ shrimp is delish. Some of the best grits I've ever had.

  by Jessica F.

  
  

• The Fried Green Tomatoes were hard and not good at all!! The Walnut and Strawberry salad was ok at best. Although I would not recommend eating here, catching up with my friend..,.priceless!!!

  by Sherri M.

  
  

• Try the New Orleans Trio - Ahh, great ending to a great start! (via @Foodspotting)

  by Gal R.

  
  

• Try the Tomato Basil Soup - Awesome start (via @Foodspotting)

  by Gal R.

  
  

• Just stopped in for a beer, but classy place, and the bartender had great live music recs for the evening.

  by Rich K.

  
  

• Very friendly service!

  by Jo P.

  
  

• On the weekend, they'll seat you right away, then it's a bait and switch. You'll wait a good bit for your meal.

  by Chris K.

  
  

• this place SUCKS-looked like a decent place in pics-slow service-apathetic attitudes-cold over priced uninteresting food-I had andouille sausage plate-it was literally two sausage links cut lengthwise

  by Mark

  
  

• Collard Greens, catfish, and chedddar grits...awesome...

  by Rose H.

  
  

• Terrible food, nonchalant service, very good drinks.

  by Aloysius M.

  
  

• Check out the 80s brunch.

  by Bryan D.

  
  

• Try the grilled watermelon salad...new chef Thad Allen is enhancing the menu with some great new items and ideas!

  by Michael S.

  
  

• The blackened fish was delicious. The BBQ Shrimp & cheese was excellent too. The service was outstanding

  by Marie O.

  
  

• Food was really really tasty. Service seems disorganized. Slow to seat and service.

  by Margie M.

  
  

• We've had six different entrees and three appetizers. All were excellent. And a great wine list too. Definitely recommend this place!

  by Vicki L.

  
  

• Sir Renee is an awesome mixologist.

  by Cristel S.

  
  

• Try the shrimp and grits appetizer!

  by Sara C.

  
  

• Drink with drew, he is the really the most interesting man in the universe!

  by Andrew R.

  
  

• $3 bloody mary for happy hour and its a perfect blend of spices.

  by Heaven M.

  
  

• Frenchman Po'boys are amazing! Hush puppies are wonderful!! Get side.

  by Meghan M.

  
  

• Fish and grits were tasty!

  by Brian N.

  
  

• I would feed this macaroni and cheese to a cow. Or an owl.

  by Andrew C.

  
  

• The mac n cheese is sinfully good!

  by Rusty D.

  
  

• decent enough food. PHENOMENALLY bad service. eat elsewhere.

  by Christian W.

  
  

• This place was the worst place we ate at in N.O. The service was horrible, the food took an HOUR to receive, and when I asked to speak with the manager about the meal, he gave me nothing but excuses.

  by Lyle B.

  
  

• The turkey, havarti, cucumber sandwich harkens back to the original coffee shop around the corner on Royal & Touro. I've missed it. Glad it's back. Service is very poor.

  by Will N.

  
  

• On the corner of Frenchman Street and Royal, Marigny Brasserie beckons with local Cajun, Creole and Italian fare. Enjoy a bowl of chicken and andouille sausage gumbo with an Abita beer for lunch.

  by Eric T.

  
  

• An hour and a half in, no greeting from the server; took our own order and handed it in and 40 minutes later, I've wiped down my own table, served drinks and taken an order. Abysmal.

  by Susie W.

  
  

• Don't add shrimp to your salad! $6 gets you six TINY shrimp. I'm talking maybe quarter sized with tail. A definate FAIL.

  by John Wyatte F.

  
  

• Meh... nothing outstanding. Dining room noise nearly unbearable with much of a crowd.

  by Kirk P.

  
  

• Don't listen to nay sayers. Food great, they recently redid the menu to include sandwiches which are great! Service and cocktails were exceptional.

  by Danny H.

  
  

• They've been trying to find the right food for this place for years. Now it's poboys, some Italian choices and what not. I love the layout, food is slow and management could be better.

  by Tom M.

  
  

• Ewww gross. Tip: cocktails are good but don't eat here.

  by Amanda T.

  
  

• Eat the Onion Ring Appetizer!

  by David L.

  
  

• umm. Buttery grits and fried green tomato benedict...

  by Ember B.

  
  

• Try the oysters with processed cheese!

  by Paul F.