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Bar UnCommon



817 Common Street
New Orleans, LA 70112

View more New Orleans restaurants

(504) 525-1111

Cuisine: Bars

View more restaurants at exit 236a on I-10.

55555

5 of 5.0 from 14 reviews


price range:$26 to $50

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Bar UnCommon in New Orleans, LA
  • Bar UnCommon in New Orleans, LA
  • Bar UnCommon in New Orleans, LA

Bar UnCommon Reviews

Add your review for Bar UnCommon.

  •  Hemingway daiquiri from Richaud

    55555 by Megan D.


  •  Order the Pimm's cup! It has fresh fruit, and it's huge!

    55555 by 🌴Johnny N.


  •  Chris Mcmillian isn't here anymore but they still make a mean sazerac here..a nice place to relax and have wonderful cocktails.

    55555 by Shannon Ø.


  •  Imbibe Magazine recognized Bar Uncommon as having one of the Best Hotel Bars in the South in their March/April 2011 Southern Issue.

    55555 by Tom J.


  •  Cocktails are amazing! Ask for a blueberry hill.

    55555 by Rishi D.


  •  best ramos gin fizz ever.

    55555 by Christopher S.


  •  Master mixologist Chris McMillian is one of the top bartenders in the country. He's also an incredible historian and makes artful & well-balanced classic cocktails.

    55555 by Find. Eat. Drink.


  •  Cool, modern hotel bar with a laid back attitude. Love the decor! Great Bloody Mary and a super friendly staff!

    55555 by Caroline B.


  •  Fourth-generation bartender Chris McMillian creates classic-inspired cocktails like ginger-spiked Manhattans at this stylish bar.

    55555 by Food & Wine


  •  Ask for any drink from Chris and Laura. You will not be disappointed!

    55555 by Ben H.


  •  Chris is a great bartender - ask him about the etymology of "cocktails"

    55555 by Lee B.


  •  Sam makes a wickedly good old fashioned. Second the clover club recommendation.

    55555 by Kashmir H.


  •  Clover Club was awesome - too bad they close at 11pm on weeknights & I only had time for one.

    55555 by Cupcake P.


  •  from Gumbo Pages: "Chris McMillian is the dean of New Orleans bartenders. One of the best experiences you'll ever have at a bar is to ask Chris for a Mint Julep -- do so and see what happens."

    55555 by Kirsten C.


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