Maioglio Bros Restaurant

321 West 46th Street, New York, NY 10036

(212) 246-9171
www.barbettarestaurant.com
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5.0 based on 1 rating

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Maioglio Bros Restaurant in New York, NY

Hours

Sunday: Closed
Monday: Closed
Tuesday: 12:00 pm - 2:30 pm, 5:00 pm - Midnight
Wednesday: 12:00 pm - 2:30 pm, 5:00 pm - Midnight
Thursday: 12:00 pm - 2:30 pm, 5:00 pm - Midnight
Friday: 12:00 pm - 2:30 pm, 5:00 pm - Midnight
Saturday: 12:00 pm - 2:30 pm, 5:00 pm - Midnight

Maioglio Bros Restaurant Reviews

Add your review for Maioglio Bros Restaurant.

Il migliore ristorante italiano di New York, scelto più volte anche dal cinema. Scorsese ha girato qui The Departed e Woody Allen una scena di Alice.
by Woody A.
Great place for food and drink before seeing @woolfonbroadway
by robert g.
Made us wait for 40mins to get our table and no one was there. They were having a 'meeting' and made us wait until they are done. We probably won't go again.
by Alexandra K.
Lovable, lovable garden, fabulous food, and great people. Vivid vibe but private and quiet. Magnificent.
by xin j.
gorgeous restaurant with a lovely garden ! always a pleasant experience ! not trendy, not modern, but charming and beautiful instead, with an old world feel and a well-executed menu to match !
by Joséphine C.
Established 1906, continuously family owned, features food of Piemonte, Italy's northwestern-most region. Redecorated in 1962 with imported 18th century Piemontese antiques, some owned by the Savoys.
by Buford B.
Opened in 1906, Barbetta is NYC’s oldest restaurant still owned by the founding family, the oldest Italian restaurant, and the oldest Theatre District restaurant. A historic restaurant trifecta!
by Stribling & Associates
Barbetta is an awesome place to go to before seeing the Off-Broadway premiere of A SPLINTERED SOUL, starting 10/21/11. http://bit.ly/prYsAV
by A Splintered Soul @ T.
The atmosphere is incredible. Avoid the fixed menu if possible - the food wasn't worth the cost.
by Kirsten T.
Barbetta won Award of Ultimate Distinction from the Wine Entusiast under Daniel Bellino Zwicke tenor as Wine Director. WE'S Top Award
by Daniel B.
Amazing food. Worth the price of admission. Even the low-end wines are delicious. Perfect for dinner before a Broadway show.
by Sean P.
Food was only ok. Pasta undercooked.
by Ms. Mo
Wine Enthusiast Restaurant Award Winner for 2007-2009!
by Wine Enthusiast
Great outdoor courtyard. This is 104 years old. Quick service perfect for theater dinner. In and out inside an hour. First class. Ask for Elvis.
by Tom D.