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Jones Wood Foundry

401 East 76th Street
New York, NY 10021

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(212) 249-2700

  • Sun - 11:00am - 10:30pm
  • Mon - Fri 6:00pm - 11:00pm
  • Sat 11:00am - 11:00pm

Cuisine: Bars

4.6 of 5.0 from 153 reviews

price range:$26 to $50



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Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY
  • Jones Wood Foundry in New York, NY

Jones Wood Foundry Reviews

Add your review for Jones Wood Foundry.

  • EaterA very wonderful courtyard sits behind the rear dining room of this Upper East Side restaurant. On the menu there’s classic pub fare like Scotch eggs, chicken liver parfaits, and crumpets.

    55555 by Eater

  • Kiwi MSuper friendly staff, great service! As good as brown British food can possibly be (which is pretty good surprisingly) 👍🏼

    55555 by Kiwi M

  • Joanna F.Very cute pub with a surprising number of tables, including a charming courtyard. Scotch Egg, burger, and steak and mushroom pie were all solid.

    55555 by Joanna F.

  • Justin O.They have English and Irish beers on tap. The sticky toffee pudding is good.

    55555 by Justin O.

  • Dan GoodwinGreat British pub

    55555 by Dan Goodwin

  • John JBritish cheese board; Tuna tartare; Salmon burger.

    55555 by John J

  • Curtis S.It's a fine place but nothing exactly to rave about. English breakfast needed a better blood sausage (bit dry here)

    55555 by Curtis S.

  • Daniel M.London Pride on tap!

    55555 by Daniel M.

  • Irma Z.Especially love eating and drinking at the bar. Their gravlax is delicious.

    55555 by Irma Z.

  • Chris M.The pies are great and very 🇬🇧. Also, Boddingtons on tap! 🇬🇧🍺

    55555 by Chris M.

  • Vivian VoI was able to switch out the bacon for portobello on the eggs Benedict and it was bombbb

    55555 by Vivian Vo

  • CBS New York SThey're serving a Shakespeare Pale Ale and a Scotch Egg for Ales N' Apps Week (May 9-13)

    55555 by CBS New York S

  • adam sFish and chips!

    55555 by adam s

  • Lindsay BrookeAll the different types of toast are amazing - be adventurous and try to chicken liver and steak tar tar.

    55555 by Lindsay Brooke

  • Glory MSalmon burger is divine

    55555 by Glory M

  • Glory MGet the salmon burger. ❤️

    33333 by Glory M

  • Molly S.Great happy hour, thumbs up food. Dark and cozy inside.

    55555 by Molly S.

  • LeahCool British pub with excellent food. 🇬🇧

    55555 by Leah

  • Vanessa DiamatarisRicotta spread is great!

    55555 by Vanessa Diamataris

  • Russell H.Solid bar for the evening, very good food as well

    55555 by Russell H.

  • Matthew C.The burger was fantastic and the beer selection is impressive, but the marrow was a disappointment, especially given what I'm used to at The Grange in Hamilton Heights.

    55555 by Matthew C.

  • Madam W.Good mimosas but skip the crumpets that were more like latkes & the overly sweet chocolate tart. Drinks only.

    55555 by Madam W.

  • Karissa DurlerReally nice place, great vibe! The food is terrific!

    55555 by Karissa Durler

  • Sean L.The sticky toffee pudding was everything.

    55555 by Sean L.

  • Taylor V.Really like this place. Good spot for watching soccer and getting a bite to eat

    55555 by Taylor V.

  • Bridget LBest fish and chips in America.

    55555 by Bridget L

  • Badr AlbannaA great pub atmosphere with delicious fish & chips

    55555 by Badr Albanna

  • JennyJennyBrunch is a bit overpriced. $23 for fish (one over cooked piece) & chips. The English breakfast was only okay. The blood sausage was dry.

    33333 by JennyJenny

  • CBS New York SThey're serving a special hard-boiled Scotch egg, wrapped in sausage meat and coated in bread crumbs, for NYC Cocktail Week (July 13th through the 17th).

    33333 by CBS New York S

  • Theresa G.Cottage pies are amazing. Good beers. Sticky toffee pudding is excellent.

    55555 by Theresa G.

  • Roseann L.The Fish and Chips perfect batter with fish that melts in your mouth awesome

    55555 by Roseann L.

  • Vinaya V.What an amazing find! English beers and great english food! Pot pie and sticky toffee pudding were delicious!

    55555 by Vinaya V.

  • Jasper Y.Get the burger

    22222 by Jasper Y.

  • Mary GuiShort rib, very hearty

    55555 by Mary Gui

  • Liz T.Delicious fish and chips!

    55555 by Liz T.

  • Abhinav SuraiyaCozy spot got British fare. Try a cask beer and the fish n chips

    55555 by Abhinav Suraiya

  • Chris SawyerGet the fish and chips.

    33333 by Chris Sawyer

  • Amy M.Loved the kedgeree and fish sarnie for brunch!

    55555 by Amy M.

  • Carolina R. PietosoOverrated! Food is OK, but the overall vibe is just too pretentious.

    33333 by Carolina R. Pietoso

  • Lori L.This British gastropub offers all the comforts from across the pond, like Fish & Chips, savory pies, and a full English Breakfast.

    55555 by Lori L.

  • Zachary TanoSteak and kidney pie and fish/chips should be your go to dishes here. Great ciders on tap on my last visit in Oct.

    55555 by Zachary Tano

  • Simon T.There are better things to order on the menu than the Tikka Marsala. Not bad, but nothing special.

    33333 by Simon T.

  • suz qCozy neighborhood British gastropub. Recommend: scotch egg, fish and chips with mushy peas, pot pies and sticky toffee pudding. Great beer selection.

    55555 by suz q

  • Carlos BritoGood place to have a beer and eat chicken tandoori.

    55555 by Carlos Brito

  • Henry TongGreat beer selection, and the Scotch eggs are phenomenal!

    55555 by Henry Tong

  • Staff PicksTry the city's deepest collection of British classics, from plump Meyers of Keswick sausages on a bed of mash, to lesser-known Anglo dishes like kedgeree.

    55555 by Staff Picks

  • Bonnie CarpenterWhat s hidden gem. Great wine , great service, and a very romantic and intimate restaurant seating in the back.

    55555 by Bonnie Carpenter

  • Charles G.Really quiet for early lunch; great roasted chicken salad, but the standouts are the English pies.

    55555 by Charles G.

  • Brian G.They'll give you pints of wine after you run the NYC Marathon.

    33333 by Brian G.

  • Thea BScotch egg. Nuf said

    55555 by Thea B

  • TV Food MapsCheck out Jones Wood Foundry as seen on Unique Eats

    55555 by TV Food Maps

  • Anastasia BezverkhaTuna tartar and 🍺&🍷 selections!! Very cozy atmosphere. Good place to get a drink and avoid frat boy parties on the UES.

    55555 by Anastasia Bezverkha

  • VoiceStreetThe single-plate meals at Jones Wood Foundry make the best values

    55555 by VoiceStreet

  • VoiceStreetThe premises were once a hardware store and foundry, dating to the 19th century.

    55555 by VoiceStreet

  • Ellen KellySo good! Try the chocolate pie with sea salt ice cream for dessert. Make a reservation or be prepared to sit at the communal table. Nice outdoor area, decent beer list.

    55555 by Ellen Kelly

  • Amy M.Loved the vibe and loved the cottage pie!

    55555 by Amy M.

  • Wilson Z.Bangers and mash, trio of sausages, the lamb pie, the ploughman’s pork pie...It’s a hint that Hicks, who’s from the Cotswolds, has a bistro background; he was formerly a chef at Orsay and La Goulue.

    55555 by Wilson Z.

  • Urban CompassSip scotch and nibble on fish, chips, and bangers at this English pub. An impressive British beer menu is enticing.

    55555 by Urban Compass

  • Alessandra E.Grab a stool on the far end of the bar. You'll want to make friends with your bartenders - Stuart and Dan. Order the scotch egg if you're eating!!

    55555 by Alessandra E.

  • VoiceStreetVillage Voice is proud to welcome Jones Wood Foundry to the 2014 Choice Eats food fest! http://bit.ly/1cRzdNV. Their tasty fish & chips will cause you to forget that you're not actually in England.

    55555 by VoiceStreet

  • Sofia EAmazing bartenders!!'

    55555 by Sofia E

  • Tj O.Boddingtons

    33333 by Tj O.

  • Lisa B.A surprisingly great brunch--get the gypsy lentils. Seriously, just do it

    55555 by Lisa B.

  • Aileen T.excellent fish and chips and burger

    55555 by Aileen T.

  • MarMar D.Bad service. Horrible coffee for $4.00 that is served in tea cups. Thought it'd be a good neighborhood restaurant but was sadly disappointed

    22222 by MarMar D.

  • Derrick C.Closest thing to a proper British pub in NYC. Chicken liver pate was great. Personally prefer soft/medium scotch eggs but still great here. Roast was good.

    55555 by Derrick C.

  • AnjAsk for Sam. He's a great server and fun to talk to! axx

    55555 by Anj

  • Serious EatsA more upscale, refined take on British pub food good for sharing with groups.

    55555 by Serious Eats

  • Charles M.Delicious eggs florentine. No liquor (so no bloodies), but solid draft selection and great service.

    55555 by Charles M.

  • Mike L.Impressive array of beers, immensely pleasant brunch!

    55555 by Mike L.

  • Paige N.Chilled corn soup is perfect. I think I have to have it again tomorrow!

    55555 by Paige N.

  • Neilson A.On the expensive side but completely worth it if you love British food and beer. On my last visit I had Fullers London Porter, a great pub curry and sticky toffee pudding. Very friendly service too.

    55555 by Neilson A.

  • Rebecca W.If you want to watch soccer on the upper east side this is the place.

    55555 by Rebecca W.

  • The Corcoran GroupIf you're in search of authentic English pub food, this is your place. While we love the fish and chips, the JWF burger with bacon can't be missed.

    55555 by The Corcoran Group

  • Greg B.Try the English Breakfast (via @Foodspotting)

    55555 by Greg B.

  • Anna H.Favorite UES bar. Very authentically British. Some of the coolest, nicest and cutest bartenders in town. Try the Scotch egg!

    55555 by Anna H.

  • Adriana L.Best fish and chips I've ever had! Also, apparently, Keith Richards eats here a lot!

    55555 by Adriana L.

  • KKTry the fullers organic honey dew beer on tap! Light and refreshing

    55555 by KK

  • Bill M.Good place, but as of 05/07/13 the menu prices were a few bucks more for most every item versus the prices listed on the menu within the foursquare app.

    33333 by Bill M.

  • Matthew S.Try the bread and butter pudding - now with added sultanas... Delicious!

    55555 by Matthew S.

  • Alessandra E.Great looking bartenders. The bathroom is too complicated to get to when drunk.

    33333 by Alessandra E.

  • Deb H.No liquor just beer and wine. Very nice comfortable friendly place. Fish and chips amazing!

    55555 by Deb H.

  • Steven B.A bit overpriced for (very good) pub food, but the beer selection is fantastic!

    55555 by Steven B.

  • Christopher F.Boddington's on tap!

    55555 by Christopher F.

  • Alison S.Bubbles and baubles

    33333 by Alison S.

  • Keith M.Emma Watson is bartending here. No big deal.

    33333 by Keith M.

  • Tony X.I think I had the greatest mashed potatoes of my life here. No joke. If they have the steak and kidney pie, I highly recommend pushing all things aside to make room for this monumental dish. Amazing.

    55555 by Tony X.

  • Andrew K.Great English-style bar and food, good spot

    55555 by Andrew K.

  • Mari A.A true gem on UES. Had crumpets and corned beef hash for brunch. Delicious!! I hear the fish & chips are also a must-have. Will def be back.

    55555 by Mari A.

  • Stuart H.Open at 11am everyday

    55555 by Stuart H.

  • Amber G.Food is very English but delicious. Try the cocktails--they make great use of just beer and wine. And if you're lucky enough to get Renee as your waitress, all the better!

    55555 by Amber G.

  • Matthew S.Try the curry club every Monday in November - great combo of British and Indian cuisine! #JWF

    55555 by Matthew S.

  • Michael K.JWF burger is fantastic! FYI...Stilton is crumbled blue cheese. I had no idea.

    55555 by Michael K.

  • Brian H.I think they put crack in the fish and chips. There is no other explanation why it tastes as good as it does.

    33333 by Brian H.

  • Steven R.Stewy and Jeremy are the best bartenders in the city

    55555 by Steven R.

  • S. T.Everything I've ever eaten there has been delicious. The bar area can be a bit crowded but I've never had a bad time. It's a nice British style place.

    55555 by S. T.

  • Paull Y.This pub is so authentically English that all the people here don't bathe regularly or brush their teeth.

    33333 by Paull Y.

  • stephaniesalmon burger is yummy

    55555 by stephanie

  • Patrick M.Don't order the burger, I asked for medium rare and it was incredibly well done.

    22222 by Patrick M.

  • BrandonCrumpets and chicken liver from the Toast menu.

    33333 by Brandon

  • Stuart H.Holy hot hostesses

    55555 by Stuart H.

  • Stephanie M.Wait, the Brits have good food!? Who knew. Brunch menu was delicious, especially bangers and mash. Note: no liquor license so only beer/wine, no bloody marys.

    55555 by Stephanie M.

  • ThePurplePassport.comJones Wood Foundry boasts an astounding selection of beers, one of the best mimosas I’ve had on the island of Manhattan, and food so good it makes you wish there was more than three meals in a day.

    55555 by ThePurplePassport.com

  • Jason L.WiFi password is jwf2122492700. Network name is jwf-b. Enjoy.

    55555 by Jason L.

  • Michelle C.NY Foodie Reco: Tuna Tartare and the Fish & Chips

    55555 by Michelle C.

  • Jean David B.Who knew English food could be so good. Thank you Jason

    55555 by Jean David B.

  • Lauren G.Amazing british gastropub with hot bartenders, gorgeous patio, and inventive, if heavy, food. Don't miss the cod and the scotch egg.

    55555 by Lauren G.

  • Gabe R.Salmon Burger > Burger

    55555 by Gabe R.

  • Simon T.Best fish (haddock) & chips I've had in ages.

    55555 by Simon T.

  • Casey G.Delicious!! The haddock and chips and the lamb chops were both amazing

    55555 by Casey G.

  • Patrick F.Try to sit in the middle area outside. It's so nice and makes the night.

    55555 by Patrick F.

  • Steven R.Best bar on UES. Have to try multiple beers. Love Duvel, Rare Vos, and Omegang IPA

    55555 by Steven R.

  • Andrew D.Staff Mayor Alert: the mayor is an employee of this establishment.

    22222 by Andrew D.

  • Jhonny C.Bartenders are engaging, knowledgable and entertaining, the food is primo and the atmosphere is delightful

    55555 by Jhonny C.

  • Lauren G.Love this place for a long, hungover sunday brunch. Do not miss the scotch egg.

    55555 by Lauren G.

  • Andrew D.Happy St George's Day!!!

    55555 by Andrew D.

  • Mike W.If you live British fare this might work for you. Overpriced, though... (2 of 4 petals via Fondu)

    33333 by Mike W.

  • Eric F.Try the white bait fish appetizer if they have it. It's an entire minnow looking fish deep fried with tarter sauce on the side. It's an adventure for the table.

    55555 by Eric F.

  • Eric F.Try the JWF burger with stilton cheese (it's like blue cheese) with fries. Add the bacon if you want to make it better. Delicious cheeseburger on the upper east side.

    55555 by Eric F.

  • Paul C.Mushy peas

    22222 by Paul C.

  • Jane C.Fantastically fluffy, scrumptious goat cheese omelette with a fabulous atmosphere. A true Upper East Side gem!

    55555 by Jane C.

  • Hana S.Great service on nye, food mostly awesome. Bad entree replaced with no hassle. Great desserts and hors d'oeuvres

    55555 by Hana S.

  • keeley p.Great UES date spot! A key for the clueless (like my date): need a rez on weekends!

    55555 by keeley p.

  • Annika K.Check out the bathroom walls -- clever idea!

    33333 by Annika K.

  • Rachel M.An uptown bar that feels like a downtown bar!

    55555 by Rachel M.

  • MeCritic.comIt's a neat spot if you're into wine bars. The bartenders aren't very attentive, nor friendly, but it's a great physical space. http://www.mecritic.com/places/place/7000/Jones-Wood-Foundry

    55555 by MeCritic.com

  • VoiceStreetWinner of Best English in the Village Voice 2011 Best Of issue! Try the eggs and soldiers - because it's delicous, and sounds cool.

    55555 by VoiceStreet

  • Stuart H.Amazing food. Amazing vibe. Amazing bartenders

    55555 by Stuart H.

  • Maribel L.Spotted egg, salted cod & mash, pork pie, haddock & chips, beef & kidney pie, sticky toffee pudding and the list goes on

    55555 by Maribel L.

  • David L.Great food. Arrogant bartenders

    33333 by David L.

  • aj (andrea jo)great beer & cider selection - a real find for the UES

    55555 by aj (andrea jo)

  • LynnMy favorite neighborhood bar ;-)

    55555 by Lynn

  • Michael H.Ommegang Rare VOS is great. As are both burgers and the malt vinegar fries.

    55555 by Michael H.

  • Andrew P.More on the expensive side of things

    33333 by Andrew P.

  • Anastasia LCheck out their new weekend brunch menu!

    55555 by Anastasia L

  • Holly S.Great spot. Good cocktails. Cute bartenders.

    55555 by Holly S.

  • Stuart GChallenge the bartender to a game of Connect 4 and you may be lucky enough to get a drink on him if you win...

    33333 by Stuart G

  • NearSay NYCThe house made marmalade on goat cheese & potted citrus crab among many standouts. For you beer drinkers, don't miss out on the St. Feuillien Triple 9L Salmanazar. You'll thanks us later!

    55555 by NearSay NYC

  • Anastasia LSamuel Smiths cider, made with organic apples - can't get enough!

    55555 by Anastasia L

  • Matthew S.Toast menu rocks - citrus potted crab is my current fave

    55555 by Matthew S.

  • Der Nick v.Just filmed a segment for here! TVs Food Fetish. Chef Jason is amazing, Bangers and Mash = delicious! :-)

    55555 by Der Nick v.

  • Gilt CityJones Wood Foundry recreates the wood-paneled pubs of olde with a sleek blend of pomp and panache. Go for an old-school serving of cottage pie or a beer-battered haddock with irresistible tartar.

    55555 by Gilt City

  • Philip P.Great place to come to if you like great beers and making fun of the French.

    55555 by Philip P.

  • LynnNot easy to accommodate a vegan but they rose to the occasion. Loved the tomato eggplant soup and the asparagus; great wine list too!

    55555 by Lynn

  • Diana ChangOrder the chicken liver + foie gras! Its a must try

    55555 by Diana Chang

  • Kristin M.Holy hot bartenders

    55555 by Kristin M.

  • K NThe toasts are damn good. Get a few to share with some beer.

    55555 by K N

  • AlyssaGet a toast and potted crab to share. Yum!

    55555 by Alyssa

  • Pia MaraTry a Boddington's and sticky toffee pudding. Amazing. Sit up front on the UK flag couch...bartenders are super nice!

    55555 by Pia Mara

  • Sean F.Proper English food and English beer. What more do you need.

    55555 by Sean F.

  • Lizz S.The mushroom salad and the chestnut soup rocks -- and go for one of their toasts to start.

    55555 by Lizz S.

  • Scott GBangors & Mash!!

    33333 by Scott G

  • ThrillistOrder the oddball "St. Feuillien Triple 9L Salmanazar" aka the "largest beer bottle in the world".

    55555 by Thrillist

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