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Distrito Restaurant



3945 Chestnut St
Philadelphia, PA 19104

View more Philadelphia restaurants

(215) 222-1657

  • Sun - 11:00am - 10:00pm
  • Mon - Thu 11:30am - 10:00pm
  • Fri 11:30am - 11:00pm
  • Sat 11:00am - 11:00pm

Cuisine: Breakfast and Brunch, Coffee and Tea, Family Restaurants

View more restaurants at exit 345 on I-76.


4.7 of 5.0 from 109 reviews


price range:$26 to $50

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Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA
  • Distrito Restaurant in Philadelphia, PA

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Distrito Restaurant Reviews

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  • Vivi DDelicious guacamole. Upstairs can be booked out for events, large parties of 50-100ppl

    55555 by Vivi D


  • Vivek SThe artful takes on modern Mexican street food are meant to be shared at Jose Garces’ lively cantina in Spruce Hill, where fans report attentive service and wonderful people-watching.

    55555 by Vivek S


  • T NGo for the Frida Kahlo chef's tasting and a Paloma. You can't go wrong. The apps are delicious. Choose meat over seafood. Whatever you do, make sure you get the key lime dessert--a cup of heaven.

    55555 by T N


  • Joshua S.Huaraches are great, but don't come expecting to be blown away. Overall good but no longer inspiring food.

    55555 by Joshua S.


  • Lane R.The smokey salsa is out of this world. Garlicky guac too. I die 😬😬👍

    55555 by Lane R.


  • Allison K.Queso fundido with duck barbacoa. Do it.

    55555 by Allison K.


  • Larisa GrollemondThe upstairs bar is usually less crowded. Great margs and pina coladas.

    55555 by Larisa Grollemond


  • Elizabeth RNothing special here.

    33333 by Elizabeth R


  • Marisa R.Really gone downhill. Nothing has flavor. Avoid all tacos!!

    22222 by Marisa R.


  • Sarah JReally cute place. Love the swing booth / car booth. Margs 5$ on eagles game night. 3$ tacos always

    55555 by Sarah J


  • Patrick aGood food! Service can be slow

    55555 by Patrick a


  • Ryan CJust get a tasting. You wont be sorry.

    55555 by Ryan C


  • Daphne PapapolyzouA lot of small plates, everything is good- vegetarian nachos for the middle and the margaritas are excellent

    55555 by Daphne Papapolyzou


  • Jeremy S.Order the ceviche!!!

    33333 by Jeremy S.


  • Krissy W.The Emoji frozen margarita & tortilla soup #Awesome

    33333 by Krissy W.


  • Aaron FThree words; salty, salty, salty. When I mentioned to the server (and later the manager) that the guac, tacos, etc. were really salty they both said "Yeah, we really push the salt here."

    22222 by Aaron F


  • David H.Churros. Yum.

    55555 by David H.


  • Ashley K.Super fun decor, solid guac and drinks that are on point

    55555 by Ashley K.


  • OliviaThe tapas menu is fabulous and never disappoints!

    55555 by Olivia


  • Brendan R.You've got to love the ceviche and the queso fundido.

    55555 by Brendan R.


  • Chefs FeedMarc Vetri, chef of Alla Spina, eats here on his nights off. He loves the Granada salad.

    55555 by Chefs Feed


  • Brian G.Enchiladas were good. Margaritas overly expensive and just not that good.

    33333 by Brian G.


  • Bonnie J.Tacos. And margaritas.

    55555 by Bonnie J.


  • Lauren S.Amazing $15 lunch special - two courses and a drink!

    55555 by Lauren S.


  • Lauren T.Everything. I've never been sad about anything I've ordered.

    33333 by Lauren T.


  • Brittany JChicken tacos!

    55555 by Brittany J


  • Jason GibsonBangin drinks and ceviche.

    55555 by Jason Gibson


  • Daniel WolfEverything here is incredibly inspired and presented in a creative way. The jicama salad comes with lime sorbet, and the "esquites" is a glass of sweet corn with queso fresco.

    55555 by Daniel Wolf


  • Zubair PTry the fish tacos

    55555 by Zubair P


  • Paula B.Not your mom's queso fundido: duck barbacoa, poblano chili, and awesome cheese. It'll change your life!

    55555 by Paula B.


  • Steve AThe Chocolate Torte is to die for !!

    55555 by Steve A


  • Shane M.Only serving brunch Saturday and Sunday 11-2:30

    55555 by Shane M.


  • Michael H.Margaritas are great! Food is pricey though.

    55555 by Michael H.


  • WhitneyThe Hemingway to drink. Also, the tasting menu is worth it!

    55555 by Whitney


  • Bonnie J.The Frida Kahlo tasting menu was very delicious. Good value for the price ($55). Parties of 6 are ideal for the rounded booths.

    55555 by Bonnie J.


  • Kelly T.Tortilla soup is wonderfully spicy.

    55555 by Kelly T.


  • Sekia B.Fish Tacos are very good

    55555 by Sekia B.


  • Jess W.The salmon ceviche is delicious.

    55555 by Jess W.


  • BobbyThe good is so flavorful. The shaved radishes on the tacos add an incredible touch. Order many dishes.

    55555 by Bobby


  • Dennis V.Loved it! The food, the ambiance/decor and the service were all exceptional. I had a great time.

    55555 by Dennis V.


  • Morgen P.I will go back. The French toast was delicious & Spanish Fly went down too easy on the brunch menu. It was a fun place to go. I will be making a girls night of it soon.

    55555 by Morgen P.


  • halalbiteClose too early

    55555 by halalbite


  • LauraStick to the white sangria. The red tastes like watered down fruit punch

    33333 by Laura


  • halalbiteGo for the $15 dollar lunch menu. For pescovegetarians get nachos Ignacio, cerviche de camorones, huarache de hongos, mahi mahi tacos

    55555 by halalbite


  • Lori A.The costillas flatbread is by far my favorite dish!

    55555 by Lori A.


  • Christine N.Love cinco de mayo here!

    55555 by Christine N.


  • ChristineDimitri is the best bartender!!!! The pomegranate rosemary margarita is mind blowing!

    55555 by Christine


  • Bikash C.Killer nachos. Try the encarnacion!

    55555 by Bikash C.


  • Vino V.Nachos are a must!

    55555 by Vino V.


  • Anna P.The blue demon lunch express is the best deal there! So good, and so surprisingly filling, all for 15 bucks

    55555 by Anna P.


  • Kristin F.Octopus cechive and veggie nachos. Not too filling and soooo good.

    55555 by Kristin F.


  • Brian M.Pretty solid but pricey. Margarita was a little heavy on the mixer

    55555 by Brian M.


  • halalbiteGo for 15 dollar lunch menu and whenever u go make sure to get any of their cornbread entrees

    55555 by halalbite


  • Dionna B.Great food, service and atmosphere

    55555 by Dionna B.


  • Anna C.Ask for waiter Javais - infectious laugh and incredible service.

    55555 by Anna C.


  • Abigail K.Try kegs and eggs brunch for $10 or the two course $21 brunch! Great sweet and savory options (get the Granada and tortilla soup).

    55555 by Abigail K.


  • Katie F.I think we ordered everything on the menu and it was all delicious. Faves were the huarache de hongos, mahi mahi tacos, shrimp ceviche and the white sangria!

    55555 by Katie F.


  • ThomasGet the... well everything is amazing.

    55555 by Thomas


  • Julie E.Insanely excellent! Left our choices to our server since it was our first time and she did not disappoint us! Would come again on my next trip from the other coast.

    55555 by Julie E.


  • Reinhold ResidentialModern Mexican from Iron Chef Jose Garces. With tasty small plates and very colorful décor, it’s the perfect place for a celebratory fiesta.

    55555 by Reinhold Residential


  • Daniel J.Try the Arramillo, the dish prepared from rabbit.

    55555 by Daniel J.


  • HanTheir $15 lunch special is awesome! Two courses and a drink!

    55555 by Han


  • HeatherMARGARITAS are delicious and dangerous!

    55555 by Heather


  • Dining Out for Life PHLMake your reservation now! Distrito is participating in Dining Out for Life 2012 by donating 33% of every meal sold on Thursday, April 26. Dine Out, Fight AIDS! To learn more about the cause:

    33333 by Dining Out for Life PHL


  • Kathryn D.Esquites!!! nacho libre mask wall, strong delicious margaritas and everything on the menu is worth trying makes this place a great time!

    55555 by Kathryn D.


  • Zayne S.The hostesses were all rude. No AT&T service either. Wtf ?

    11111 by Zayne S.


  • Claire L.get the churros and encarnacion nachos

    55555 by Claire L.


  • Alanna A.Good drinks....food lacking some spice! Kind of dull! Servers are very friendly! Cute decor! Great for cocktails. Food eh

    55555 by Alanna A.


  • Penn A.Grab the mushroom flatbread and soak up the festive atmosphere.

    55555 by Penn A.


  • Becky U.The nachos are big enough to eat alone as a meal if ur on a budget!

    55555 by Becky U.


  • Candice S.Girls night out!

    55555 by Candice S.


  • brianFor those who think Distrito is too fancy, come to their low end knock off

    55555 by brian


  • Vinayak M.Blue Demon Express Lunch $15. Awesome

    55555 by Vinayak M.


  • Scott V.The mahi mahi tacos & atun (yellowtail tuna) ceviche are delicioso!

    55555 by Scott V.


  • Scott V.The mahi mahi tacos and atun (yellowfin tuna) ceviche are delicioso! :-)

    55555 by Scott V.


  • Alex R.Try the Los Hongos! Yum!

    55555 by Alex R.


  • Philadelphia MagazineDistrito made Philadelphia Magazine's list of 50 best restaurants!

    55555 by Philadelphia Magazine


  • The FeastJose Garces' monolithic Distrito is big on flavor and personality.Spectacular himachi and lengua tacos and the duck queso fundo are consummate favorites.

    55555 by The Feast


  • Raul R.The Frida tasting menu is the way do go ... Add some white wine sangria and Rob as your waiter to make a great nite!

    55555 by Raul R.


  • NinaBe sure to try the rocky mountain oysters!

    55555 by Nina


  • Kristen W.The huevos rancheros for brunch were so delicious I am dreaming about them a month later. I loved all the peppers and beans

    55555 by Kristen W.


  • 22ndandPhilly B.Hiramasa is the absolute best ceviche ever!

    55555 by 22ndandPhilly B.


  • Food NetworkFor authentic Mexican cuisine try Distrito, Jose Garces's restaurant serving Traditional Guacamole, Carnitas Tacos and Ceviche.

    55555 by Food Network


  • Philadelphia MagazineDon’t miss the pork-tastic chilango huarache: Think carnitas, chorizo and Serrano ham.

    55555 by Philadelphia Magazine


  • E M.Getting the Frida or Diego Tasting menus is a very good way to go; tons of delicious dishes coming at you at a perfect pace...def coming back!

    55555 by E M.


  • BravoKevin Sbraga loves this place! -Kevin Sbraga, Top Chef

    55555 by Bravo


  • Chris B.Impeccable service. Eat Kobe tacos!

    55555 by Chris B.


  • Audrey J.Bring a jacket... Air-conditioning is blasting cold.

    22222 by Audrey J.


  • Jim G.Not very good

    55555 by Jim G.


  • ThrillistGo here every Monday during football season, where $25 scores you unlimited tacos & enchiladas. Wash them down with $2 Dos Equis

    55555 by Thrillist


  • Andrew T.Take everything on the right hand side of the menu and pretend it's not there. You will leave happier! Tacos, huraches and ceviches are delicious.

    55555 by Andrew T.


  • Philadelphia MagazineDelicious Mexican food. Order the los hongos huarache (mushroom flatbread) or the camarones and chorizo tacos, and you’ll fight your friends for the last bites.

    55555 by Philadelphia Magazine


  • Philadelphia MagazineGet all-you-can-eat taco and enchiladas for $25 on Monday nights from 8 p.m. to 10 p.m. as a Monday night football special. The entire table must order the special.

    55555 by Philadelphia Magazine


  • Stephanie JGet the jicama salad and the kobe beef tacos.

    55555 by Stephanie J


  • Jacqui W.Distrito mmm... Pulpo ceviche is my fave!

    55555 by Jacqui W.


  • Stephen G.Fun scene. Best Margaritas. Get a pitcher (or a few) of El Jefe. Warning: You may regret it in the morning. Best dish hiramasa yellowtail ceviche.

    55555 by Stephen G.


  • Ashley T.The ambiance is so playful and great for group dinners. Margaritas here are DIVINE as they use freshly squeeze fruit juice for their mixes. Also,try the bone marrow tacos with the bacon marmalade!!

    55555 by Ashley T.


  • Chas E.Try the queso fundido with duck.

    55555 by Chas E.


  • Jing J.Be nice to the bartender and you'll get spicy peanuts with your drinks.

    55555 by Jing J.


  • Ben sPork Tacos are delicious!

    55555 by Ben s


  • Andrew T.get the hamachi tacos!

    55555 by Andrew T.


  • Omaha S.Gourmet Mexican

    55555 by Omaha S.


  • Mike E.Go to Distrito and get... well everything. In particular, get the Queso Fundido, Hamachi ceviche and Carne Kobe tacos.

    55555 by Mike E.


  • Mike L.Tasting menu is fantastic.

    55555 by Mike L.


  • Brandon G.Go to Distrito &Try the fruit punch soda or a pineapple tequila.

    55555 by Brandon G.


  • Brandon G.Go to Distrito and try the Sangrea. You can do no harm with a good meal and Sangrea.

    55555 by Brandon G.


  • Brandon G.Go to Distrito and tri the Shrimp Ceviche!

    55555 by Brandon G.


  • Brandon G.Go to Distrito and try the Quesadillas.

    55555 by Brandon G.


  • AJ L.chairs a little uncomfortable, place seems 'cold'. however, the food is great.

    33333 by AJ L.


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