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Southland Whiskey Kitchen



1422 NW 23rd Ave
Portland, OR 97210

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(503) 224-2668

Hours

  • Sunday: 11:00 am - 12:00 pm
  • Monday: 11:00 am - 12:00 pm
  • Tuesday: 11:00 am - 12:00 pm
  • Wednesday: 11:00 am - 12:00 pm
  • Thursday: 11:00 am - 12:00 pm
  • Friday: 11:00 am - 1:00 am
  • Saturday: 11:00 am - 1:00 am

View more restaurants at exit 302b on I-5.


5 of 5.0 from 27 reviews


price range:$11 to $25

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Southland Whiskey Kitchen in Portland, OR
  • Southland Whiskey Kitchen in Portland, OR
  • Southland Whiskey Kitchen in Portland, OR
  • Southland Whiskey Kitchen in Portland, OR
  • Southland Whiskey Kitchen in Portland, OR
  • Southland Whiskey Kitchen in Portland, OR
  • Southland Whiskey Kitchen in Portland, OR
  • Southland Whiskey Kitchen in Portland, OR
  • Southland Whiskey Kitchen in Portland, OR
  • Southland Whiskey Kitchen in Portland, OR
  • Southland Whiskey Kitchen in Portland, OR
  • Southland Whiskey Kitchen in Portland, OR
  • Southland Whiskey Kitchen in Portland, OR

Southland Whiskey Kitchen Reviews

Add your review for Southland Whiskey Kitchen.

  • Katie Z.Happy hour 3-6p AND 10p- closing!

    55555 by Katie Z.


  • Maureen CWhiskey sours are not on the menu, but they make them for $8.

    55555 by Maureen C


  • Enrique G.Great place! Pulled Pork, Loaded Baked Potato and BlueCheese nachos were super! Happy hour 3-6 daily, worth. And drinks are perfect

    55555 by Enrique G.


  • Mariana DEverything was delicious. Great food and beer. Very attentive service.

    55555 by Mariana D


  • Matthew YHad the pulled pork and the brisket, both were awesome. The Mac and cheese was life changing!

    55555 by Matthew Y


  • Lee H.Great food and great selection of Bourbons and Rye whiskeys! Super Friendly Bar Staff.

    55555 by Lee H.


  • catherine D.The fried chicken is fantastic!

    55555 by catherine D.


  • Robert CFried chicken is awesome. Order it spicy at your own risk.

    55555 by Robert C


  • Eric DObviously great whiskey selection, not so much for local beer. Cocktails on the small side but fun. Ribs solid. Sides forgettable. Need to try more.

    55555 by Eric D


  • Paula CLove the brisket!

    55555 by Paula C


  • Janell RLove the onion rings!

    55555 by Janell R


  • Morgan R.Bloody Mary has a big ol' chunk of brisket on it and is to die for.

    55555 by Morgan R.


  • Robert L.I want to like this place so badly. It's really beautiful. The staff are ok, but food fails 'cause it's trying too hard to be Southern . However, you must try their house Bloody Mary! Brisket on top!

    55555 by Robert L.


  • Aaron L.Unending list of burbon, and countless other whisk(e)ys. Sandwich with sausage, pulled pork and brisket (Smokestack) is fantastic.

    55555 by Aaron L.


  • Emily R.Had the BBQ Trio. Great choice if you want a little taste of everything! (Pork, ribs, and brisket)

    55555 by Emily R.


  • JaredEverything. Amazing whiskey selection, great southern food. Can never go wrong with the fried chicken.

    55555 by Jared


  • Sid B.Meat. Also, they've got Peat Monster whiskey so, there's that.

    55555 by Sid B.


  • Lenny G.You can skip the beef brisket, but some of the best fried chicken I've ever had.

    55555 by Lenny G.


  • Mike M.They have Pappy Van Winkle 10 and Lot B

    55555 by Mike M.


  • Jeff R.The brisket cuts with a fork it is so tenderly cooked.

    55555 by Jeff R.


  • Jenni J.Spicy shrimp & smoked cheddar grits!

    55555 by Jenni J.


  • Scott A.BLT at lunch, chipotle pork cheese burger for dinner!

    55555 by Scott A.


  • Kent HollenbeckTreat yourself to a George T Stagg neat!

    55555 by Kent Hollenbeck


  • Sherry H.Proper whiskey, nough said!

    55555 by Sherry H.


  • Alexandra MitchellJohn Healey makes the best sazerac in town!!

    55555 by Alexandra Mitchell


  • Yoshini G.Wonderful cobb salad!

    55555 by Yoshini G.


  • Mr. W.Pulled pork sandwich is awesome. Great selection on whiskers. Nice addition to NW 23rd

    55555 by Mr. W.


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