Smokehouse 21

Smokehouse 21 Reviews

Add your review for Smokehouse 21.

• The gochujang sauce is different than what I was expecting. Tastes sweeter and tangier.

  by Flora K

  
  

• Gotta try the awesome fusion steamed pork bun made with pulled pork!

  by Behrad B.

  
  

• We love the succulent Galbi Short Rib Bibimbap with gochujang sauce.

  by Behrad B.

  
  

• Great smokey eats! Took a bit of time but the food is made to order not just sitting around. If you can walk past the door where the smoker is at and not come in, you have amazing will power.

  by Travis L.

  
  

• The brisket sandwich I had was a bit dry.

  by Zac S.

  
  

• Some of the best BBQ in Portland. Get the combo plate to get a taste of multiple meats.

  by Jared

  
  

• Best Bloody Mary ever! It's a must try ;-)

  by Jessie Lee

  
  

• Pork & Mac

  by Jenn

  
  

• Outside of Texas, it's hard to find BBQ this good. This is Portland's best BBQ spot.

  by Joshua K.

  
  

• The brisket.

  by Dylan H.

  
  

• The collards here are life-changing. Seriously.

  by Johnny K.

  
  

• Best BBQ in Portland. Go combo plate to get a taste of it all. Spare ribs for sure.

  by Kellen B.

  
  

• Pulled pork topped Mac and cheese. All you need need to know!

  by Ryan McAlvey

  
  

• Need to try the beef brisket amazing

  by Keela Kosmatka

  
  

• Best Deviled Eggs EVER!!! Amazing!!!

  by Tommy S.

  
  

• Unbeatable happy hour from 3-6

  by John F.

  
  

• Walk by and try to ignore this.

  by AD N.

  
  

• Follow your nose!

  by Seth C.

  
  

• The baked beans with cornbread crumbs and bits of bacon is hard to beat!

  by Vahid J.

  
  

• Happy hour is on request. Great way to have you BBQ tapas style!

  by Ashley

  
  

• Vegetarians not welcome. A delicious joint make sure to get the bacon corn muffins with honey.

  by Ella B.

  
  

• Worst bbq and portion size, ever....

  by Brennan Adams

  
  

• Wash down your Texas hot link sausage with crunchy slaw with 21st Amendment's wintry 7.9% ABV Fireside Chat.

  by Thrillist

  
  

• Sides are amazing! Bacon Mac n cheese... Mmmmmm.

  by Laura T.

  
  

• Whole menu is awesome, open till 2 a.m. Friday and Saturday.

  by Peter Swindells